Ingredients for 1 servings: 1. 3 cups crushed strawberries2. 1 cup crushed raspberries3. 1 cup unsweetened apple juice or 1 cup cranberry juice4. bernardin no-sugar needed fruit pectin (1 package)5. artificial sweetener (1 1/2 cups granulated sugar or 1 1/2 cups...
low carb
Pork Gravy and Sausage
Ingredients for 4 servings: 1. 1 (12 ounce) package breakfast sausage2. 3 tablespoons butter3. 1/4 cup all-purpose flour4. 3 cups whole milk5. salt and pepper Directions: 1. Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown....
Curried Okra
Ingredients for 4 servings: 1. 1 lb young okra pods2. 2 onions3. 3 tablespoons olive oil4. 1/2 teaspoon dried hot red chili pepper5. 1/4-1/2 teaspoon mild curry powder (depending on personal taste)6. 1/4 teaspoon ground turmeric7. salt and pepper, to taste...
Lime Apricot Soy wings
Ingredients for 6 servings: 1. 8 lbs chicken wings2. 1 cup fresh lime juice (8-10 limes)3. 1 cup apricot preserves4. 1 cup soy sauce5. 2/3 cup sugar6. 4 cloves garlic (more is better) Directions: 1. NOTE: these are sort of sticky and messy to make; disposable...
Potato, Kale and Oyster Soup
Ingredients for 6 servings: 1. 4 tablespoons vegetable oil2. 3 onions, thinly sliced3. 2 lbs yukon gold potatoes, peeled, and thinly sliced4. 10 cups chicken stock5. 1 teaspoon salt6. 1 lb kale, stems removed and washed7. 1 quart oyster, cut into four pieces if...
Mixed Greens With Orange Juice Vinaigrette
Ingredients for 6 servings: 1. 2 tablespoons olive oil2. 2 tablespoons orange juice3. 1 tablespoon cider vinegar4. 1 teaspoon grated orange peel5. 1 dash salt6. 1 dash pepper7. 1 (5 ounce) package mixed baby lettuces and spring greens Directions: 1. In a small bowl,...
Spicy Ginger Pork in Lettuce Leaves (Wraps)
Ingredients for 6 servings: 1. 3/4 lb ground pork2. 1 red bell pepper, finely diced3. 1 garlic clove, minced (or 1 tsp. minced garlic)4. 1 tablespoon crushed ginger (from a jar)5. 1 tablespoon thai sweet chili sauce6. 1 tablespoon fish sauce7. 1 tablespoon sesame...
Lobster Stew
Ingredients for 6 servings: 1. 3/4 lb cooked lobster meat2. 1 teaspoon salt3. 1/4 teaspoon paprika4. 1 dash white pepper5. 1 dash nutmeg6. 1/4 cup butter, melted7. 1 pint milk8. 1 pint light cream Directions: 1. Cut the lobster meat into 1/2 inch pieces.2. Add...
Parker House Scrod
Ingredients for 4 servings: 1. 6 (8 ounce) cod fish fillets or 6 (8 ounce) haddock fillets2. 1 cup milk3. 1 teaspoon fresh lemon juice4. 2 teaspoons Worcestershire sauce5. salt6. pepper7. 1/2 cup olive oil8. 2 teaspoons paprika9. 1/4 lb buttery cracker, finely...
Asian Baked Chicken
Ingredients for 4 servings: 1. 1 frying chicken, skin removed, cut into pieces2. butter, for browning3. 1/2 cup soy sauce4. 1/2 cup sugar5. 1 cup dry red Burgundy wine6. 1 teaspoon ground ginger7. 2 garlic cloves, crushed Directions: 1. Saute the chicken in butter...
Easy Low Fat Mushroom Sauce
Ingredients for 1 servings: 1. 2 cups mushrooms (finely chopped, measure after chopping)2. 1/4 cup low-fat sour cream3. 1/4 cup plain low-fat yogurt4. fresh ground black pepper Directions: 1. Saute the mushrooms in a non stick pan for 2-3 minutes until softened.2....
Broiled Hoisin Chicken Breasts
Ingredients for 4 servings: 1. 1/4 cup hoisin sauce2. 1 tablespoon lime juice3. 1 tablespoon soy sauce4. 2 teaspoons minced garlic5. 3/4 teaspoon fresh minced ginger6. 4 (6 ounce) chicken breasts7. 2 teaspoons sesame oil (i did not use)8. 4 lime wedges Directions:...
Pollo Con Chile Cream Sauce (Chicken With Chile Cream Sauce)
Ingredients for 6 servings: 1. 2 anaheim chilies2. 1 1/2 cups whipping cream3. 1 cup thinly sliced red onion4. 1/8 cup chopped fresh cilantro5. 1 garlic clove, minced6. 6 boneless skinless chicken breast halves7. salt and pepper8. 1/4 teaspoon garlic powder9. 1...
Peach-Mustard Glazed Ham
Ingredients for 4 servings: 1. 2 tablespoons brown sugar2. 2 tablespoons spicy brown mustard3. 1/3 cup peach nectar or 1/3 cup apricot nectar4. 1 lb cooked ham steak, cut 3/4 to 1 inch thick5. 4 medium peaches, peeled and halved lengthwise6. 2 small green peppers,...
Egg and Salad Cream Sandwich Filler
Ingredients for 1 servings: 1. 1 egg, hard boiled2. 1 tablespoon salad cream3. 1/8 teaspoon watercress4. 1 pinch salt Directions: 1. Mix all ingredients together and serve either on bread or toast. Enjoy your meal!
Tomato Parmesan Strata
Ingredients for 4 servings: 1. 2 slices Italian bread, cut into 1-inch pieces (use a crusty, baguette-style of bread)2. 2 tablespoons olive oil3. 1/2 cup chopped onion4. 2 cups baby spinach leaves5. 2 garlic cloves, minced6. 1/2 teaspoon chopped fresh thyme7. 1/2...
Virgin Pina Colada Smoothie
Ingredients for 2 servings: 1. 1/2 cup crushed pineapple2. 1/2 teaspoon coconut extract3. 1 cup milk4. 1 (8 ounce) carton plain yogurt5. 2 tablespoons sugar Directions: 1. Blend ingredients until frothy and serve icy cold.2. Makes about 3 cups. Enjoy your...
Apple-Bourbon Marinade
Ingredients for 1 servings: 1. 2 cups apple juice2. 1/2 cup Bourbon3. 1/4 cup firmly packed brown sugar Directions: 1. Stir together all ingredients, stirring until sugar dissolves. Enjoy your meal!
Smoked Bacon Butter Sauce for Lobster or Seafood
Ingredients for 6 servings: 1. 3 ounces double smoked bacon, finely diced2. 1 large shallot, finely diced3. 1/4 cup chicken stock4. 1/4 cup white wine5. 1 tablespoon cream6. 3/4 cup unsalted butter, chilled and diced7. salt and pepper8. fresh lemon juice Directions:...
Anchovy-Stuffed Mushrooms
Ingredients for 10 servings: 1. 1/2 cup bread, crusts removed and crumbled2. 1/4 cup milk3. 1 lb button mushroom, medium size4. 4 slices bacon, cooked and finely chopped5. 4 anchovy fillets, finely chopped6. 1 egg, beaten7. 1/4 cup dry breadcrumbs8. 1/4 cup olive...
Pistachio and Herb Stuffed Chicken Breasts
Ingredients for 8 servings: 1. 8 bone-in skin on chicken breast halves2. 1 lemon, rind and juice of3. 1 cup packed basil leaves4. 1/2 cup packed mint leaf5. 1 cup roasted pistachios6. 3 garlic cloves7. 1/2 cup grated parmesan cheese, plus8. 1 tablespoon grated...
Easy and Delicious Guacamole
Ingredients for 6 servings: 1. 3 avocados2. 1 small tomatoes3. 1 red chili pepper, deseeded4. 1/2 lime, squeezed5. 1/2 cup fresh coriander6. salt & pepper Directions: 1. Put avocados, chili pepper, lime juice, coriander in food processor and process.2. Remove seeds...
Broccoli Cauliflower Soup
Ingredients for 8 servings: 1. 1 large head cauliflower2. 4 large head of broccoli3. 1 small onion, diced4. 1 stalk celery, diced5. equivalent of 2 tablespoons chicken bouillon6. 2 (10 1/2 ounce) cans cream of chicken soup7. 2 (10 1/2 ounce) cans cream of mushroom...
Beef Fajita Stir-Fry
Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 1 lb boneless sirloin steak, thinly sliced3. 1 cup red bell pepper, strips4. 1 cup onion, chopped5. 2 teaspoons garlic, minced6. 1 teaspoon fresh oregano, chopped7. 1/2 teaspoon chili powder8. 1/2 teaspoon...
Z’s Hearty Onion Soup
Ingredients for 4 servings: 1. 1 tablespoon canola oil2. 6 onions, thinly sliced3. 2 garlic cloves, minced4. 1/2 teaspoon salt5. 2 tablespoons whole wheat flour6. 6 cups beef broth7. 1/2 cup red wine8. 4 tablespoons cognac9. 1 bay leaf10. 1/2 teaspoon black...
Very Slow Cooking Red Beans and Rice
Ingredients for 8 servings: 1. 1 lb dried red beans2. water3. 1 lb cajun kielbasa4. 2 teaspoons salt5. 1 teaspoon pepper6. 4 cups water7. 6 ounces tomato paste8. 8 ounces tomato sauce9. 5 garlic cloves, minced10. cajun seasoning, to taste Directions: 1. Soak beans...
Tomato Blue Cheese Soup
Ingredients for 4 servings: 1. 1 tablespoon olive oil2. 2 garlic cloves, minced3. 1/2 cup chopped red bell pepper4. 1/4 cup large red onion, chopped5. 1/4 cup crumbled blue cheese6. 4 ounces cream cheese, softened7. 1/4 cup heavy cream8. 1/4 cup milk9. 14 1/2 ounces...
Rainbow Trout With Wine & Tarragon
Ingredients for 4 servings: 1. 2 rainbow trout fillets (preferrably skin removed)2. 2 large onions, sliced3. 2 tablespoons heavy cream4. 2 tablespoons butter5. 2 tablespoons white wine6. 1 tablespoon tarragon or 2 tablespoons fresh tarragon7. salt8. pepper...
Roast Beef Salad
Ingredients for 6 servings: 1. 6 slices deli roast beef, sliced medium2. French dressing3. 1 head lettuce, shredded4. 1 large tomatoes (cut up for salad as you like)5. 1 medium sweet onion, diced6. 1 small green pepper, chopped Directions: 1. Cut roast beef into...
Simply Delicious Roasted Chicken
Ingredients for 4 servings: 1. 1 teaspoon fresh ground pepper2. 1 tablespoon salt3. 1 lemon4. 2 tablespoons butter, melted5. 2 tablespoons extra virgin olive oil6. 1/2 teaspoon dried thyme7. 1/2 teaspoon rubbed sage8. 1/4 teaspoon garlic powder9. 1 dash paprika10. 3...
Chicken Adobo
Ingredients for 4 servings: 1. 8 chicken drumsticks (or 4 drumsticks and 4 thighs, about 2 1/2 lbs.)2. 4 garlic cloves3. 1 tablespoon vegetable oil4. 1/4 cup soy sauce (preferably Kikkoman)5. 1 teaspoon black peppercorns6. 1 bay leaf Directions: 1. Pat chicken...
Healthier Chocolatey Chocolate Banana Shake
Ingredients for 1 servings: 1. 1 frozen banana2. 1 cup crushed ice3. 1 tablespoon unsweetened cocoa4. 1 cup skim milk5. 1 tablespoon chocolate syrup (I like nestle nesquick) Directions: 1. Place all ingredients in a blender. Combine till smooth.2. Enjoy! Enjoy your...
Baked Brie With Pear Topping
Ingredients for 6 servings: 1. 1 (8 ounce) round brie cheese2. 1 small ripe red pears, thinly sliced3. 2 teaspoons brown sugar4. 1 tablespoon pecans, chopped5. 1/4 teaspoon butter Directions: 1. Place cheese in an ungreased oven-proof serving dish. Top with pear...
Italian Winter Soup
Ingredients for 6 servings: 1. 2 (14 1/2 ounce) cans beef broth2. 1/2 cup elbow macaroni3. 1 lb ground round4. 1 can red kidney beans5. 1 cup spaghetti sauce Directions: 1. Pour the beef broth and macaroni into a sauce pan.2. Bring to a boil over high heat, stirring...
Chicken Noodle Soup
Ingredients for 2 servings: 1. 1/2 medium chicken breast (4 ounces)2. 2 cups water3. 1/4 cup onion, chopped4. 1 small bay leaf5. 1/2 teaspoon salt6. 1 dash pepper7. 2 (10 1/2 ounce) cans cream of chicken soup8. 1/4 cup noodles9. 1/4 cup celery, chopped10. 2...
Genoa Salad
Ingredients for 2 servings: 1. 1 (7 ounce) can tuna in vegetable oil, drained and oil reserved2. 1 cup cooked sliced potato3. 1 cup cooked cut green beans4. 1 tablespoon minced onion5. 1/2 cup chopped celery6. 2 tablespoons olive oil7. 2 tablespoons vinegar8. 1/2...
Little Green Men Frozen Cocktail
Ingredients for 4 servings: 1. 6 ounces limeade, thawed2. 6 ounces gin3. ice cube Directions: 1. Mix the limeaide and gin in blender with ice, blend until smooth. Pour into a pretty glass and enjoy! Enjoy your meal!
Lamb With Spinach
Ingredients for 4 servings: 1. 1 3/4 lbs cubed lamb2. salt and pepper3. 2 -3 tablespoons olive oil4. 1 onion, chopped5. 1 -2 garlic clove, crushed6. 1 cup bouillon or 1 cup stock7. 1 3/4 lbs fresh spinach8. 2 teaspoons oregano9. 1 tablespoon lemon juice10. 2 ounces...
Sunday Yellow Squash
Ingredients for 8 servings: 1. 3 lbs yellow squash2. salt and pepper, to taste3. 1 small onion, chopped4. 1 small green bell pepper, chopped5. 1 cup grated parmesan cheese6. 1 cup mayonnaise7. 2 eggs, beaten Directions: 1. Slice squash into 1/2-inch rounds and cook...
Comfort Beef Soup
Ingredients for 10 servings: 1. 2 (14 1/2 ounce) cans diced tomatoes2. 2 (15 ounce) cans Veg-All3. 1 (14 1/2 ounce) can green beans4. 2 potatoes, peeled and diced5. 1 lb hamburger meat6. 1/2 onion, chopped7. salt8. pepper Directions: 1. Brown hamburger meat with...
Audrey’s Crock Pot Burgundy Beef Roast
Ingredients for 6 servings: 1. 3 lbs boneless beef chuck roast2. 10 3/4 ounces condensed cream of mushroom soup3. 10 3/4 ounces condensed French onion soup4. 1 cup sliced mushrooms5. 1/2 cup chopped onion6. 1/4 cup Burgundy wine Directions: 1. Trim fat from roast.2....
Greek Vinaigrette
Ingredients for 1 servings: 1. 2 tablespoons red wine vinegar2. 2 tablespoons fresh lemon juice3. 3 garlic cloves4. 1 teaspoon oregano5. 1/2 teaspoon fresh ground black pepper6. 1 teaspoon kosher salt7. 1 teaspoon Dijon mustard8. 1 teaspoon sugar or 1 teaspoon...
Low Carb Crock Pot Italian Vegetable Soup
Ingredients for 6 servings: 1. 1 (14 ounce) can Italian-style diced tomatoes, undrained2. 2 (14 ounce) cans beef broth3. 8 ounces sliced mushrooms, fresh or canned4. 1 yellow onion, chopped5. 1 green pepper, chopped6. 1 zucchini, sliced thin7. 1/4 cup red wine or...
George’s Best Baked Chicken
Ingredients for 4 servings: 1. 1 whole chicken2. garlic salt3. onion salt4. black pepper5. 1 lb potato6. 10 -12 carrots7. 5 -6 stalks celery8. 4 -5 chicken bouillon cubes9. 1 cup butter Directions: 1. Wash chicken and season the cavity with garlic salt, onion salt...
Peanut Butter Soup
Ingredients for 6 servings: 1. 1 large onion, diced (1 cup)2. 1 -2 garlic clove, minced3. vegetable oil, for sauteing4. 1 stalk celery, diced5. 2 carrots, peeled and diced6. 2 small potatoes, peeled and diced (2 cups)7. 4 cups chicken broth8. curry powder, to...
Carrot-Celery Slaw with Yogurt Dressing
Ingredients for 4 servings: 1. 1/4 cup plain yogurt2. 2 tablespoons olive oil3. 2 teaspoons Dijon mustard4. 1 clove garlic, minced5. 1/2 teaspoon kosher salt6. 6 carrots, shredded (2 cups)7. 2 celery ribs, thinly sliced (1 cup)8. 1 tablespoon fresh chives, chopped...
Green Fairy Smoothie
Ingredients for 2 servings: 1. 2 cups 2% low-fat milk2. 1/4 cup peanut butter3. 1/2 avocado, ripe, peeled, pitted4. 1 tablespoon nutritional yeast (a tablespoon!) Directions: 1. Combine ingredients in a blender & puree until smooth!2. Pour into 2 tall glasses &...
Beef Casserole
Ingredients for 8 servings: 1. 2 lbs ground beef2. 1 tablespoon instant minced onion3. 2 (16 ounce) cans vegetable soup4. 1/4 cup flour5. 1 cup milk6. 2 (16 ounce) packages refrigerated biscuits Directions: 1. Brown ground beef, drain.2. Mix in casserole dish.3. Add...
Mushroom Bacon Bites
Ingredients for 1 servings: 1. 24 medium fresh mushrooms2. 12 slices bacon, strips halved3. 1 cup barbecue sauce Directions: 1. Wrap each mushroom with a piece of bacon and secure with toothpick.2. Thread onto skewers and coat with bbq sauce.3. Grill uncovered, on...
Teriyaki Chicken
Ingredients for 6 servings: 1. 3/4 cup soy sauce (I didn't use quite this much soy sauce)2. 1/4 cup vegetable oil3. 3 tablespoons brown sugar4. 2 tablespoons cooking sherry5. 1/2 teaspoon ground ginger6. 1/2 teaspoon garlic powder7. 1 1/2 lbs chicken drumsticks (i...
Skillet Zucchini with Italian Cheeses
Ingredients for 4 servings: 1. 4 medium zucchini2. 1 medium onion, thinly sliced3. 1 tablespoon olive oil4. garlic salt5. 1/2 teaspoon dried oregano6. 1/8 teaspoon red pepper flakes7. 8 ounces tomato sauce8. 1/4 cup grated parmesan cheese9. 8 ounces sliced provolone...
Venison Stew
Ingredients for 4 servings: 1. 2 lbs venison, cut in stew meat2. 1/4 cup flour3. 1/2 teaspoon garlic salt4. 1 tablespoon Mrs. Dash seasoning mix5. 1/2 teaspoon black pepper6. 1 -2 tablespoon butter7. 2 cans beef broth8. 1 teaspoon Worcestershire sauce9. 3...
Blueberry Cheese Spread
Ingredients for 6 servings: 1. 1/3 cup fresh blueberries (or 1/4 cup blueberry jelly)2. 8 ounces cream cheese, softened3. 5 teaspoons milk (or enough for spreading consistency)4. honey Directions: 1. Lightly mash fresh blueberries with a fork before, then combine...
Sea Breeze Scrambled Eggs
Ingredients for 2 servings: 1. 4 eggs2. 2 tablespoons milk3. 1/2 teaspoon dried tarragon4. 2 tablespoons butter5. 4 ounces imitation crabmeat (shredded)6. 3 ounces cream cheese (cut in pieces)7. salt and pepper Directions: 1. Mix eggs with milk, tarragon, salt and...
Barley Pozole (Mexican Barley and Hominy)
Ingredients for 12 servings: 1. 2 teaspoons olive oil2. 1 cup chopped onion3. 4 fresh anaheim chilies, seeded,deveined and chopped4. 4 fresh jalapeno chiles, seeded,deveined and chopped5. 8 cups chicken broth, divided6. 1 cup pearl barley7. 1 (29 ounce) can hominy,...
Paprika Chicken
Ingredients for 4 servings: 1. 3 lbs chicken2. 2 teaspoons salt3. 1/8 teaspoon black pepper4. 1/4 cup oil5. 2 large onions, chopped6. 3 tablespoons sweet Hungarian paprika7. 1 1/2 cups water8. 1 tablespoon flour9. 1 cup sour cream Directions: 1. Cut the chicken legs...
Tasty Tuna Salad
Ingredients for 6 servings: 1. 2 (12 ounce) cans albacore tuna in water, drained well2. 1/4 cup chopped onion3. 2 tablespoons sweet pickle relish4. 1/2 cup finely chopped apple5. 1/2 teaspoon tarragon6. 2 teaspoons Dijon mustard7. 1/4 teaspoon black pepper8. 1/4-3/4...
The Creamiest Pepper Parmesan Dressing
Ingredients for 1 servings: 1. 3/4 cup sour cream2. 1/4 cup mayonnaise3. 1/2 cup grated parmesan cheese4. 1/2 teaspoon fresh minced garlic5. 1 teaspoon salt6. 1 1/2 teaspoons fresh coarse ground black pepper7. 2 tablespoons buttermilk8. 2 tablespoons red wine...
Eggs, Cheese, Green Chiles, and Sour Cream Bake
Ingredients for 2 servings: 1. 6 eggs2. shredded cheese, your choice of cheese3. 1 (4 ounce) can diced green chilies4. 3 tablespoons sour cream5. salt and pepper, to taste6. 2 -3 dashes hot sauce7. bacon bits Directions: 1. Spray or grease small baking dish. Line...
New Year’s Day Sausage Pot
Ingredients for 10 servings: 1. 2 tablespoons olive oil2. 2 large onions, sliced3. 2 pieces bacon, diced large (1-inch thick, 5-inch long)4. salt5. ground black pepper6. 1/2 cup creole mustard7. 2 (12 ounce) bottles beer (pick something with flavor not light)8. 5...
Super Bowl Chip Dip
Ingredients for 15 servings: 1. 2 lbs lean ground beef, cooked and drained2. 40 1/2 ounces kidney beans3. 20 ounces Rotel Tomatoes, diced original4. 22 ounces cream of mushroom soup5. 3 cups mozzarella cheese6. tortilla chips or corn chips Directions: 1. Mix beef,...
Sarmale
Ingredients for 6 servings: 1. 1/2 lb ground pork2. 1/2 lb ground beef3. 1/2 lb ground bacon4. 15 ounces sauerkraut5. 1/2 cup rice6. 2 cups diced onions7. 1 teaspoon paprika8. 2 cups tomato juice, depending on taste (or more)9. 10 -20 peppercorns10. 2 -4 bay...
Cooked Cabbage
Ingredients for 4 servings: 1. 1/2 head cabbage2. 2 -3 tablespoons bacon drippings3. salt4. pepper Directions: 1. Shred cabbage like for slaw.2. Soak in cold water until all is shredded.3. Take 1 1/2 quart pot, heat up bacon drippings.4. Add cabbage, shaking off...
Bacon-Broccoli Cheese Ball
Ingredients for 1 servings: 1. 1 (8 ounce) package cream cheese2. 1 cup finely shredded cheddar cheese3. 1/2 teaspoon pepper4. 1 cup finely chopped broccoli floret5. 6 slices bacon, cooked and crumbled6. assorted cracker Directions: 1. Let cream cheese soften.2. In...
Freakin’ Good Guacamole
Ingredients for 2 servings: 1. 2 small avocados2. 1 1/2 teaspoons lime juice3. 1 tablespoon salsa4. 2 tablespoons tomatoes, diced5. 1 tablespoon cilantro, shredded6. salt and pepper, to taste Directions: 1. Peel and mash the avocados.2. Mix in all ingredients.3. Try...
Another Almond Crusted Tilapia Recipe
Ingredients for 4 servings: 1. 1 lb tilapia fillet2. 1/2 cup whole unblanched almond3. 4 tablespoons panko breadcrumbs4. 1 teaspoon garlic salt5. 1/2 teaspoon black pepper6. 2 tablespoons Italian parsley, minced7. 2 tablespoons canola oil8. 2 tablespoons Dijon...
Beef Brisket Crock Pot
Ingredients for 6 servings: 1. 4 lbs well trimmed beef brisket2. 1 large onion, sliced into rings3. 1/2 teaspoon black pepper4. 3 tablespoons flour5. 3 tablespoons brown sugar6. 2 garlic cloves, minced7. 3/4 cup beer8. 3/4 cup bottled chili sauce Directions: 1....
Stuffed Portabella Mushrooms
Ingredients for 4 servings: 1. 4 portabella mushrooms, stems removed2. 2 tablespoons olive oil3. salt and pepper (to taste)4. 3/4 cup of home made spaghetti sauce (Store bought is ok too but buy a good quality sauce)5. 3/4 cup shredded mozzarella cheese6. 8 slices...
Crustless Four-Cheese Quiche
Ingredients for 6 servings: 1. 1/4 cup butter, cubed2. 1/4 cup all-purpose flour3. 3/4 cup milk4. 1 1/4 cups 4% cottage cheese5. 1/2 teaspoon baking powder6. 1/2 teaspoon ground mustard7. 1/4 teaspoon salt8. 5 eggs9. 2 (3 ounce) packages cream cheese, cubed10. 1/2...
Fried Prairie Chicken or Pheasant
Ingredients for 4 servings: 1. 3 lbs pheasants or 3 lbs prairie chicken, cleaned and dressed2. salt and pepper3. flour4. 4 tablespoons fat, for frying Directions: 1. Cut bird into serving portions, plunge into cold water; drain thoroughly but do not wipe dry.2....
Chef-Boy-I-Be Illinois’ Salad of Grilled Asparagus and Spinach
Ingredients for 4 servings: 1. 1 lb asparagus, trimmed2. 5 tablespoons olive oil3. salt & freshly ground black pepper4. 4 ounces roquefort blue cheese5. 1 tablespoon Dijon mustard6. 2 tablespoons cider vinegar7. 3 tablespoons walnut oil, plus extra8. walnut oil, for...
Cuban Black Bean Soup
Ingredients for 10 servings: 1. 2 bay leaves2. 1 lb dried black beans3. 12 1/2 cups water, divided4. 1 tablespoon canola oil5. 3 1/2 cups chopped green bell peppers (about 3 medium)6. 2 1/2 cups coarsely chopped onions7. 1/3 cup chopped shallot (about 2 small)8. 1...
Crock-Pot Ribs
Ingredients for 12 servings: 1. 1/2 teaspoon black pepper, coarsely ground2. 1/2 teaspoon cayenne pepper3. 1 teaspoon ground cumin4. 1/4 cup brown sugar5. 1 tablespoon paprika6. 1 teaspoon kosher salt7. 4 lbs baby back ribs8. 8 slices bacon9. 8 ounces barbecue sauce...
Peperonata
Ingredients for 8 servings: 1. 2 tablespoons olive oil2. 1 red onion, slivered3. 2 yellow bell peppers, seeded and coarsely chopped4. 2 red bell peppers, seeded and coarsely chopped5. 1 medium zucchini, coarsely chopped6. 1 garlic clove, minced7. 2 tablespoons...
Quick Honey Chicken
Ingredients for 4 servings: 1. 4 chicken legs2. 2 tablespoons vegetable oil3. salt and black pepper4. 2 teaspoons clear honey5. 1/2 lemon, juice of6. 1 tablespoon sesame seeds Directions: 1. Preheat grill to high. Brush the chicken with a little of the oil and...
Cream Sauce Chicken For A Crowd
Ingredients for 30 servings: 1. 30 chicken breast halves, bone in2. 2/3 cup oil3. 6 cups water, divided4. 6 cups chicken broth5. 2 cups chopped onions6. 3 tablespoons Worcestershire sauce7. 1 tablespoon salt8. 2 teaspoons black pepper9. 1 1/4 cups flour, all...
Oven Fried Creole Chicken
Ingredients for 4 servings: 1. 1 (3 lb) chicken, cut in 8 pieces2. 1 cup sour cream3. 1/2 cup dry breadcrumbs4. 1/2 teaspoon onion powder5. 1/2 teaspoon garlic powder6. 1/2 teaspoon salt7. 1/4 teaspoon cayenne pepper8. 1/4 teaspoon thyme Directions: 1. Remove the...
Slow Cooked Mushroom Pork Tenderloins
Ingredients for 6 servings: 1. 2 (1 lb) pork tenderloin2. 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted3. 1 (10 3/4 ounce) can condensed golden mushroom soup, undiluted4. 1 (10 1/2 ounce) can condensed French onion soup, undiluted5. hot mashed...
Homemade Beef Bouillon Cubes
Ingredients for 1 servings: 1. 3 cups celery, minced2. 3 cups carrots, minced3. 2 onions, minced4. 2 tablespoons salt5. 1/2 lb ground beef Directions: 1. Combine all ingredients in a saucepan without any liquid.2. Cook over very low heat, covered, for 1 hour.3....
Banana Pineapple Eggnog
Ingredients for 2 servings: 1. 1 over-ripe banana2. 1 cup cold milk3. 1 egg, beaten4. 2 tablespoons pineapple juice5. 2 tablespoons vanilla ice cream Directions: 1. Slice banana into blender and blend until smooth.2. Add remaining ingredients and blend thoroughly.3....
Lamb Ragout (Crock Pot)
Ingredients for 4 servings: 1. 1 1/2 lbs lamb stew meat, trimmed of all fat2. 2 tablespoons flour3. 1 tablespoon olive oil4. 1 large onion, chopped5. 2 -4 garlic cloves, minced6. 3 small leeks, trimmed and sliced7. 1 small butternut squash, peeled, seeded and cut...
Arugula (Rocket) Canapes
Ingredients for 1 servings: 1. 3 tablespoons mayonnaise2. 1 teaspoon lemon juice3. 1/4 teaspoon tabasco brand hot pepper sauce4. 1/4 teaspoon salt5. 1 cup finely minced arugula6. 1/2 cup finely minced watercress7. 1 whole green onion, finely minced8. thinly sliced...
Ginger Pork
Ingredients for 4 servings: 1. 2 lbs cubed pork2. 1 cup chicken bouillon3. 2 tablespoons sherry wine4. 1 teaspoon ground ginger5. 1/4 cup soya sauce6. 1/4 cup diced onion7. 1 garlic clove, chopped8. water, to cover meat9. flour, to roll meat in Directions: 1. Roll...
Warm & Creamy Bacon Dip
Ingredients for 1 servings: 1. 1 (16 ounce) container sour cream2. 1 (3 ounce) jar bacon bits3. 2 cups shredded cheddar cheese4. 1 (8 ounce) package cream cheese, softened5. 1 cup chopped green onion Directions: 1. Heat oven to 400 degrees F.2. In a bowl, combine...
Mini Italian Meatloaves
Ingredients for 6 servings: 1. 1 egg2. 1 cup milk3. 1/2 cup Italian seasoned breadcrumbs4. 1 teaspoon salt5. 1 1/2 lbs lean ground beef6. 3/4 cup spaghetti sauce7. shredded parmesan cheese Directions: 1. In a large bowl, combine the first 4 ingredients.2. Crumble...
Parmesan-Portabella Grits
Ingredients for 8 servings: 1. 1 tablespoon light butter2. 1 small sweet onion, finely chopped3. 2 portabella mushroom caps, cleaned and finely chopped4. 2 garlic cloves, minced5. 2 teaspoons chopped fresh thyme6. 1/2 teaspoon salt7. 1/4 teaspoon ground red pepper8....
Cream Cheese Sauce
Ingredients for 8 servings: 1. 8 ounces cream cheese2. 6 teaspoons butter3. 3/4 cup milk4. 1/2 teaspoon garlic Directions: 1. Melt together cream cheese and butter in a saucepan over low heat until smooth and creamy, about 10 minutes. Stir in milk and garlic.2....
Avocado-Jicama Salad
Ingredients for 6 servings: 1. 3 tablespoons vegetable oil2. 1 tablespoon lime juice3. 1 tablespoon orange juice4. 1 shallot, minced5. 1/2 teaspoon salt6. 2 avocados, diced7. 1 1/2 cups jicama, cubed8. 1/2 cup mango, cubed9. 1/2 cup pineapple, cubed10. 2 tablespoons...
Scallops With Mushrooms
Ingredients for 4 servings: 1. 1/2 cup unsalted butter2. 1 cup mushroom, thinly sliced3. 3 tablespoons onions, finely chopped4. 1 tablespoon garlic, finely chopped5. 1 lb fresh scallops6. 1/2 cup seasoned soft breadcrumbs7. 1/2 cup fresh parsley, chopped8. salt, to...
Caesar Salad
Ingredients for 1 servings: 1. 4 leaves romaine lettuce2. 1 tablespoon light caesar salad dressing3. 1 tablespoon parmesan cheese Directions: 1. wash and cut up leaves of lettuce.2. sprinkle cheese over each leaf.3. pour dressing over each leaf. Enjoy your...
My Mom’s Seven Layer Salad
Ingredients for 12 servings: 1. 1 large iceberg lettuce, rinsed, dried and chopped2. 1 lb bacon3. 1/2 cup sliced green onion4. 1 (10 ounce) package frozen peas, thawed5. 12 ounces of shredded cheddar cheese6. 1 cup chopped cauliflower7. 1 cup mayonnaise (I always...
Chocolate Faux De Crème
Ingredients for 4 servings: 1. 1 (1 ounce) box cook 'n serve fat-free sugar-free instant chocolate pudding mix2. 2 teaspoons instant espresso powder3. 1/8 teaspoon vanilla extract4. 2 cups 1% low-fat milk5. light whipped topping6. 4 chocolate-covered coffee beans...
Strawberry Jello Salad (Healthy)
Ingredients for 8 servings: 1. 24 ounces fat-free cottage cheese2. 1 (1/3 ounce) box sugar-free strawberry gelatin3. 2 quarts strawberries, washed and sliced Directions: 1. Mix cottage cheese and jello until well combined.2. Fold in strawberries.3. Chill for at...
Chicken Kedra
Ingredients for 4 servings: 1. 1 bunch parsley2. 1 teaspoon saffron3. 1 teaspoon olive oil4. 2 tablespoons vegetable oil5. 1 whole chicken6. 1 tablespoon vegetable oil7. 2 large onions8. 2 cups blanched almonds Directions: 1. Cut the wings and thighs off the...
Hot Reuben Dip
Ingredients for 12 servings: 1. 2 (2 ounce) packages corned beef, chopped2. 1 (6 ounce) can sauerkraut3. 1 cup thousand island dressing4. 8 ounces swiss cheese, grated Directions: 1. Mix ingredients together and place in a quiche pan or 9 inch pan.2. Bake at 350 F...
Chicken and Pastina Soup
Ingredients for 10 servings: 1. 2 lbs boneless skinless chicken breasts2. 2 (32 ounce) cartons chicken broth3. 1 tablespoon olive oil4. 1/2 cup onion, chopped5. 1/2 cup carrot, diced6. 1/2 cup celery, diced7. 1 cup crushed tomatoes8. 1/2 teaspoon salt9. 1/4 teaspoon...
Carnitas
Ingredients for 4 servings: 1. 2 cups pork roast, shredded2. 2 cups salsa3. 8 taco-size flour tortillas4. 2 avocados, peeled and pitted5. 1 cup sour cream6. 1 lime7. 1 tomatoes, diced8. 1 red onion, diced9. 2 cups cheddar cheese, shredded10. 1 (4 ounce) can black...
Cilantro Cole Slaw
Ingredients for 6 servings: 1. 3 cups green cabbage, very finely shredded2. 3 cups red cabbage, finely shredded3. 1 cup cilantro, minced and firmly packed4. 1/4 cup lime juice5. 1 tablespoon honey6. 1 tablespoon water7. 1/2 teaspoon cumin seed8. salt and pepper...
Bourbon Pate
Ingredients for 1 servings: 1. 1/2 cup butter2. 1 small onion, coarsely chopped3. 1 lb chicken liver4. 1 1/2 cups chicken broth5. 2 tablespoons sweet sherry6. 1/2 teaspoon paprika7. 1/2 teaspoon salt8. 1/8 teaspoon white pepper or 1/8 teaspoon hot pepper sauce9. 1...
No-peek Baked Stew
Ingredients for 6 servings: 1. 2 lbs stew meat2. 5 potatoes, quartered,or smaller3. 8 carrots, cut into big pieces4. 1/2 stalk celery5. 1 onion6. 1 green pepper7. 3 tablespoons tapioca8. 1 tablespoon sugar9. 1 (2 lb) can tomatoes10. 1 piece white bread, crumbled11....
Low Carb Coconut Chocolate Cookies G/F S/F
Ingredients for 16 servings: 1. 1/4 cup coconut flour2. 1/4 cup coconut oil (or butter)3. 1/3 cup cocoa powder4. 3 eggs5. 1/3 cup erythritol6. 1/2 teaspoon stevia7. 1/4 teaspoon salt8. 1/4 teaspoon vanilla Directions: 1. preheat your oven to 175 or (350).2. In a...
Easy Chicken Cordon Bleu
Ingredients for 4 servings: 1. one package chicken tenderloins2. thin sliced ham (I like Black Forest Ham)3. thin sliced aged swiss cheese4. salt & pepper (I used Tony Chatchere's Seasoning) Directions: 1. 1 Season the chicken tenders.2. 2 Roll each tender in a...
Low Carb Hamburger Gravy
Ingredients for 8 servings: 1. 2 lbs hamburger or 2 lbs bulk sausage2. 1 cup celery, diced3. 4 ounces mushrooms, sliced4. 1 Lipton beefy onion soup mix5. 4 tablespoons flour6. 2 cups beef broth or 2 cups water7. 1 pint sour cream Directions: 1. Brown the hamburger...
Simple, but wonderful avocado dip
Ingredients for 8 servings: 1. 3 ripe avocados2. 16 ounces sour cream3. hot pepper sauce4. garlic5. cayenne pepper6. salt Directions: 1. Take the avocados and get rid of the skin and the seed.2. Mash them up.3. (you can do it using a simple potato masher or even a...
Chicken Tortilla Soup Ala Swc
Ingredients for 4 servings: 1. 1 lb boneless chicken breast, cut into bite size pieces2. 1/2 teaspoon olive oil3. 1/2 teaspoon garlic, minced4. 1/4 teaspoon ground cumin5. 2 (14 1/2 ounce) cans chicken broth6. 1 cup frozen corn kernels7. 1 cup onion, chopped8. 1/2...
Shrimp & Broccoli in Chili Sauce (9 Ww Pts)
Ingredients for 4 servings: 1. 1 1/2 lbs medium shrimp, peeled and deveined2. 2 tablespoons minced seeded jalapeno peppers (about 2 peppers)3. 2 tablespoons dry sherry4. 1 1/2 teaspoons paprika5. 1/2 teaspoon ground red pepper6. 4 garlic cloves, crushed7. 1/3 cup...
Big Red Woo-Woo Bison Wings
Ingredients for 4 servings: 1. 3 lbs chicken wings2. 1 bottle spicy barbecue sauce3. 1 1/2 teaspoons cayenne pepper4. 1/4 teaspoon salt5. 2 teaspoons black pepper6. 1/2 teaspoon minced dried garlic7. 1 teaspoon minced onion flakes8. 3 tablespoons Worcestershire...
Mums Aubergine Aka Eggplant Casserole
Ingredients for 4 servings: 1. 1 aubergine, diced2. 1 courgette, diced3. 1 onion, diced4. 100 g mushrooms, chopped5. spinach, chopped6. 1 garlic clove, crushed7. 1 teaspoon oregano8. 2 teaspoons basil9. 2 teaspoons no salt bouillon10. 2 (400 g) cans tomatoes11. 125...
Meatloaf With Sauteed Onions
Ingredients for 6 servings: 1. 2 lbs ground beef2. 1 egg3. 1 cup panko breadcrumbs4. 1 teaspoon salt5. 1 teaspoon black pepper6. ketchup7. 3 tablespoons butter8. 1/2 cup hot water9. 1 sweet onion Directions: 1. Preheat oven to 350 degrees and put the pan you will...
Simmered Pork with Mustard-Caper Sauce
Ingredients for 6 servings: 1. 1 pork tenderloin, cut into 1/2 inch rounds2. 1 tablespoon extra virgin olive oil3. garlic powder, to taste4. fresh ground black pepper, to taste5. 1/4 cup thinly sliced shallot6. 1 cup low sodium chicken broth7. 3 tablespoons dry...
Shredded Hash Brown Casserole #SP5
Ingredients for 4 servings: 1. 1 (20 ounce) package Simply Potatoes® Shredded Hash Browns2. 1 (10 3/4 ounce) can cheddar cheese soup3. 1 (8 ounce) package cream cheese4. 2 green onions (chopped)5. 2 cups sharp cheddar cheese (shredded) Directions: 1. Preheat oven at...
Parmesan, Caper and Basil Spread
Ingredients for 1 servings: 1. 250 g light cream cheese, softened2. 50 g finely grated parmesan cheese3. 1 1/2 tablespoons capers, rinsed, dried & roughly chopped4. 1 1/2 tablespoons finely chopped fresh basil Directions: 1. Add cheeses to a bowl and blend well...
Grilled Breads
Ingredients for 4 servings: 1. French bread2. cayenne (spice of your choice)3. olive oil Directions: 1. Mix 1/2 cup of Olive oil with 2-3 tbsp of spice.2. Cayenne is great for alittle kick.3. Dip or brush your slices of French bread with spice mixture and grill on...
Hannibal Hamlin Cocktail
Ingredients for 1 servings: 1. 1 1/2 ounces cognac2. 1 1/2 ounces rum3. 1/2 ounce lemon juice4. 1/2 ounce orange juice5. 2 teaspoons honey Directions: 1. Shake with ice and strain into a cocktail glass. Enjoy your meal!
Paula Deen’s Shrimp or Lobster Bisque
Ingredients for 4 servings: 1. 8 ounces shrimp or 8 ounces lobster meat, cooked2. 2 tablespoons sherry wine3. thyme, pinch4. 3 -4 green onions with tops, chopped5. 2 tablespoons butter6. 1 (10 1/2 ounce) can condensed tomato soup7. 1 cup milk (soup can full)8. 1 (10...
Sweet Peanut Soup
Ingredients for 4 servings: 1. 12 ounces shell-less skinless peanuts (available in Asian supermarkets)2. 3 cups water3. sugar Directions: 1. Soak peanut in water for 6- 8 hours.2. Bring water to a boil.3. Cook peanut over low heat until soften.4. Stir...
Zraziki po Krakowsku ( Beef Roll-ups)
Ingredients for 4 servings: 1. 2 lbs round steaks2. 1 cup breadcrumbs3. 1 onion, grated4. 1 egg, beaten5. 9 tablespoons butter, melted6. 1 tablespoon chopped parsley7. 2 cups water8. salt and pepper9. 1 clove minced garlic Directions: 1. Cut steak into thin pieces,...
Sauteed Fennel
Ingredients for 4 servings: 1. 3 tablespoons olive oil2. 2 cloves garlic, sliced3. 2 heads fennel, thinly sliced4. kosher salt5. fresh ground black pepper6. water Directions: 1. Heat a medium saute pan over medium-high heat until just smoking.2. Add the oil, garlic,...
Super Cole Slaw
Ingredients for 8 servings: 1. 6 tablespoons rice vinegar2. 6 tablespoons sesame oil3. 5 tablespoons creamy peanut butter4. 3 tablespoons soy sauce5. 3 tablespoons packed brown sugar6. 3 tablespoons minced peeled fresh ginger7. 1 1/2 tablespoons minced garlic8. 5...
Ham & Broccoli Casserole
Ingredients for 6 servings: 1. 4 cups cut up broccoli (or you can use cauliflower)2. 1/4 cup butter3. 1/3 cup flour4. 1 cup milk5. 4 ounces American cheese, cubed6. 1/2 cup sour cream or 1/2 cup plain yogurt7. 2 cups cubed cooked ham8. 1 (3 ounce) can mushrooms,...
Stilton Dressing
Ingredients for 6 servings: 1. 1/3 cup chicken broth2. 1 tablespoon finely chopped onion3. 1 large hard-boiled egg yolk4. 2 teaspoons mustard powder5. 1/2 teaspoon salt6. 1/4 teaspoon black pepper7. 1/8 teaspoon Worcestershire sauce8. 1/3 cup distilled white...
Baked Tomatoes
Ingredients for 2 servings: 1. 2 plum tomatoes2. fine breadcrumbs3. parmesan cheese, Grated4. dried thyme Directions: 1. Cut each tomato in half and arrange cut side up on a baking dish.2. Sprinkle each half lightly with bread crumbs, parmesan cheese and thyme.3....
Cuba Libre
Ingredients for 1 servings: 1. 1 lime2. 2 fluid ounces rum3. 4 fluid ounces cola Directions: 1. Squeeze the lime into a Collins glass and drop in the lime shells.2. Pound them a bit.3. Fill the glass with ice.4. Add the rum.5. Top with cola. Enjoy your...
Fabulous Steak Fajitas
Ingredients for 1 servings: 1. 2 teaspoons olive oil2. 1 medium onion, sliced 1/4 inch thick3. 1 medium green pepper, sliced 1/4 inch thick4. 1 garlic clove, crushed5. 1/2 teaspoon oregano6. 8 -10 ounces filet of beef, trimed of all fat7. 2 tablespoons fresh...
Crock Pot Hearty Hobo Soup – Vegetarian
Ingredients for 8 servings: 1. 3 lbs frozen mixed vegetables2. 1 (46 ounce) can vegetable juice3. 2 bay leaves4. salt5. garlic powder6. 1 (16 ounce) package coleslaw mix Directions: 1. I use my largest 6 Quart Smart Pot for this recipe.2. I also use Low Sodium V-8...
Tofu Veggie Balls
Ingredients for 6 servings: 1. 1 tablespoon vegetable oil2. 4 garlic cloves, crushed3. 1 large onion, finely chopped4. 1 large carrot, grated5. 1 green pepper, finely chopped6. 1 1/2 teaspoons dried basil7. 1 teaspoon ground fennel8. 3/4 teaspoon dried oregano9. 2...
Yoghurt-chutney
Ingredients for 4 servings: 1. 1 cup thick yoghurt2. 1 tomatoes, deseeded and finely chopped3. 1 green onion, finely chopped4. 1 tablespoon of fresh mint, finely chopped5. 1/2 tablespoon fresh coriander leaves, finely chopped6. 1 teaspoon garam masala7. 1 very...
Lemon-Lime Basil Ade
Ingredients for 4 servings: 1. 1 lemon, peeled, seeded2. 1 lime, peeled, seeded3. 2 cups ice4. 1/8 cup fresh basil5. 1/4 cup sugar or 1/4 cup Splenda sugar substitute6. 1 1/2 cups water Directions: 1. Place all the ingredients in the Vita-Mix container or a heavy...
Lemon Chicken & Rice
Ingredients for 4 servings: 1. 1 lb boneless skinless chicken breast, cut into strips2. 1/4 cup chopped onion3. 2 medium carrots, thinly sliced4. 1 garlic clove, minced5. 1 tablespoon butter6. 2 teaspoons cornstarch7. 1 1/2 cups chicken broth8. 2 tablespoons lemon...
Vegetable Beef Soup
Ingredients for 20 servings: 1. 2 lbs stew meat, trimmed of fat2. 2 (14 1/2 ounce) cans diced tomatoes3. 1 (8 ounce) can tomato paste4. 2 (14 1/2 ounce) cans water5. 1 (14 1/2 ounce) can whole kernel corn6. 2 medium carrots, diced7. 2 medium potatoes, diced8. 1...
Chicken With Shallots in White Wine
Ingredients for 2 servings: 1. 2 chicken breasts2. 2 tablespoons flour3. 1/2 teaspoon basil4. 1/2 teaspoon marjoram5. 1/4 teaspoon black pepper6. 2 tablespoons olive oil7. 1/2 cup shallot, sliced (2-3 large whole shallots)8. 1 garlic clove, minced9. 1/3 cup chicken...
Gluten Free Salmon Patties
Ingredients for 1 servings: 1. 6 ounces canned salmon, deboned and drained2. 1/2 small onion, finely chopped3. 1 egg4. 2 ounces potato chips, crumbled well5. 1 teaspoon cayenne pepper6. 1 teaspoon lemon juice7. salt and pepper8. 4 tablespoons vegetable oil...
Cattle Boyz Round up Chilli
Ingredients for 4 servings: 1. 1/4 cup vegetable oil2. 1 large onion, Chopped3. 1 green pepper, Chopped4. 1 (8 ounce) can mushrooms5. 2 garlic cloves, chopped6. 1 lb lean ground beef7. 1 teaspoon chili powder8. 1/2 teaspoon paprika9. 1 (8 ounce) can stewed...
CHOCOLATE ICE CREAM RECIPE
Ingredients for 4 servings: 1. heavy cream, - 3 cups2. sweetened condensed milk, 1 cup3. chocolate syrup or chocolate syrup, 1 cup4. gelatin powder, 1 tbsp5. powdered sugar, 2 cups6. egg yolk, 27. milk, 2 tbsp8. vanilla essence, 3-4 drops9. chocolate chips, 2 tbsp...
Curried Chicken With Mango
Ingredients for 4 servings: 1. 8 ounces nonfat plain yogurt2. 1 teaspoon new mexico chile powder (I used regular ol'chile powder)3. 1 teaspoon mild curry or 1 teaspoon hot curry powder4. 3/4 teaspoon lime juice5. 1/2 teaspoon finely chopped garlic6. salt7. 4...
Copycat Pace Picante Sauce
Ingredients for 1 servings: 1. 1 (28 ounce) can tomato sauce2. 28 ounces water3. 1 medium yellow onion, minced4. 2 fresh jalapeno peppers, with seeds,minced5. 1/4 cup white vinegar6. 1 teaspoon salt7. 1 tablespoon dried onion flakes8. 1/2 teaspoon garlic powder...
Tasso
Ingredients for 1 servings: 1. 2 1/2 tablespoons paprika2. 1 tablespoon salt3. 2 1/4 teaspoons fresh ground black pepper4. 2 1/4 teaspoons onion powder5. 2 teaspoons cayenne6. 1 1/2 teaspoons garlic powder7. 1 1/2 teaspoons granulated onion powder8. 1 lb boneless...
Najwa’s Chicken Soup
Ingredients for 4 servings: 1. 2 tablespoons butter2. 1 onion, finely chopped3. 2 cloves garlic, minced4. 1 medium potato, finely chopped5. 2 chicken breast halves, cut into 0.5 inch cubes6. 1 medium carrot, finely chopped7. salt, to taste8. pepper, to taste9. 1/2-1...
Near East Meatballs
Ingredients for 4 servings: 1. 1 lb ground beef2. 1/4 cup fine dry breadcrumb3. 2 tablespoons milk4. 1/4 teaspoon salt5. 1/2 cup canned sliced mushrooms, drained6. 1 tablespoon shortening7. 1 (10 ounce) can condensed French onion soup8. 1 cup water9. 1/2 cup...
Sugar Cookie Crunch S’more
Ingredients for 1 servings: 1. 1 white chocolate baking square (2 inch)2. 2 sugar cookies3. 1 large marshmallows Directions: 1. Arrange the white chocolate square on one sugar cookie.2. Keep heat low and watch carefully as the cookie will burn quickly.3. Melt the...
Grilled Chicken Skewers With Satay Sauce
Ingredients for 4 servings: 1. 2 chicken breasts (cut into strips)2. 1/8 teaspoon salt3. 1/8 teaspoon black pepper4. 3/4 cup nonfat sour cream5. 2 tablespoons reduced-fat peanut butter6. 1 tablespoon low sodium soy sauce7. 2 teaspoons dark sesame oil Directions: 1....
Healthy Mexicali Chicken
Ingredients for 4 servings: 1. 1 tablespoon Dijon mustard2. 4 (4 ounce) boneless skinless chicken breast halves3. 2 teaspoons olive oil4. 1/2 cup bottled salsa (or fresh, see below)5. 2 tablespoons fresh lime juice6. 1/4 ripe avocado, cubed7. 2 tablespoons thinly...
Sunset Dip
Ingredients for 6 servings: 1. 8 ounces cream cheese, softened2. 1 cup shredded cheddar cheese3. 1 cup salsa (YOUR preference(I love it with a peach salsa) Directions: 1. Spread softened cream cheese over microwave safe plate.2. Top with cheddar cheese.3. Place in...
Paprikash Csirke (Paprika Chicken)
Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 2 onions, finely chopped3. 1 garlic clove, crushed4. 1 tablespoon paprika5. 1/2 teaspoon cumin6. 1 (2 1/2-3 lb) roasting chickens, cut into serving pieces7. 1/2 teaspoon salt8. 2 cups chicken broth9. 2...
Lindström’s Hamburgers
Ingredients for 6 servings: 1. 1 onion2. 2 medium beetroots, raw3. 1 tablespoon butter4. 1 tablespoon vinegar5. 2 teaspoons honey6. 100 ml breadcrumbs7. 200 ml sparkling water or 200 ml water8. 2 teaspoons salt9. 1 teaspoon black pepper10. 1 teaspoon oregano11. 1...
Saucy Asparagus
Ingredients for 6 servings: 1. 1 (10 3/4 ounce) can cream of asparagus soup2. 2 tablespoons milk3. 1 1/2 lbs asparagus, trimmed and cut into 1 inch pieces (or 2 10oz packages frozen asparagus) Directions: 1. In medium saucepan mix soup and milk. Over medium heat,...
Souper Easy Chicken and Rice Soup
Ingredients for 6 servings: 1. 1/2 cup diced onion2. 1 cup celery3. 1 cup carrot4. 1/2 cup frozen peas5. 5 (4 ounce) chicken breast tenders (approximately 4 oz each)6. 1 cup rice7. 10 bouillon cubes8. 10 cups water9. 1 teaspoon thyme10. 1 tablespoon butter11. salt...
Christina’s Seasoned Beef Tenderloin
Ingredients for 6 servings: 1. 1 lb centre cut beef tenderloin, trimmed2. 1/4 cup olive oil3. 2 teaspoons rosemary4. 2 teaspoons Italian parsley5. 2 teaspoons chopped thyme leaves6. 2 teaspoons minced garlic7. 1 tablespoon kosher salt8. 1 tablespoon fresh cracked...
Vanilla Oil
Ingredients for 1 servings: 1. 1/2 cup vegetable oil (mildly flavored)2. 1/2 teaspoon pure vanilla extract Directions: 1. Gently heat vegetable oil.2. Add vanilla and stir to blend.3. Brush on grilled fruit such as pineapple, or papaya. Enjoy your meal!
Mexican Sauce for Chiles Rellenos
Ingredients for 6 servings: 1. 1 cup onion, chopped2. 1/2 cup green bell pepper, chopped3. 1/8 teaspoon garlic, minced4. 2 tablespoons vegetable oil5. 2 (1 lb) cans whole tomatoes, cut up6. 1/2 teaspoon salt7. 1/8 teaspoon pepper8. 1/4 teaspoon oregano Directions:...