greek

Scalloped Potatoes Greek-Style

  Ingredients for 4 servings: 1. 3 tablespoons olive oil2. 3 tablespoons flour3. 1 1/2 cups milk4. 3/4-1 cup parmesan cheese5. 4 -5 cups red potatoes, thinly sliced6. 1 small onion, thinly sliced7. 4 -5 garlic cloves, chopped8. 1 1/2 ounces sun-dried tomatoes, soaked...

Greek Garden Salad

  Ingredients for 6 servings: 1. 2 large tomatoes, chopped2. 3/4 cup chopped cucumber3. 1/2 cup chopped green bell pepper4. 1/2 cup crumbled feta cheese or 1/2 cup blue cheese5. 1/4 cup thinly sliced green onion6. 1/4 cup sliced ripe olives7. 1/2 cup Italian salad...

Honey and Cheese Rolls

  Ingredients for 6 servings: 1. 1 cup reduced-fat feta cheese2. 1 egg yolk3. 1 cup anthotiro or 1 cup ricotta cheese4. cinnamon5. 1/2 cup grams honey6. 9 ounces filo pastry, crust7. honey, for dressing8. grated nuts, for dressing9. butter, for basting the filo pastry...

Atkins Greek Spinach Salad

  Ingredients for 4 servings: 1. 3 tablespoons red wine vinegar2. 1 garlic clove, pushed through a press3. 1/4 cup olive oil4. 1 (10 ounce) package fresh Baby Spinach, stemmed, washed and dried5. 1/2 red onion, thinly sliced6. 8 ounces feta cheese, crumbled7. 2 ounces...

Mediterranean Muffins

  Ingredients for 12 servings: 1. 3 1/4 cups flour2. 3 teaspoons baking powder3. 1 teaspoon salt4. 1 (8 ounce) package frozen spinach, thawed5. 1/2 cup feta (crumbled or cubed)6. 1/4 cup kalamata olive (sliced)7. 1/4 cup red onion, diced8. 2 eggs, beaten9. 1/3 cup...

Easy Greek Shake ‘n Bake Drumsticks

  Ingredients for 5 servings: 1. 5 -6 skinless chicken drumsticks2. 1 cup plain breadcrumbs3. 2 tablespoons all purpose Greek seasoning4. 1/4 cup parmesan cheese, grated Directions: 1. 1. Preheat oven to 400 degrees. Line a shallow baking pan with foil.2. 2. Add...

Swordfish Souvlaki

  Ingredients for 2 servings: 1. 12 ounces swordfish steaks, 1 inch thick, cut in 1 inch cubes2. 4 teaspoons all purpose Greek seasoning (I used home made salt free seasoning)3. 1/4 cup olive oil4. 1 lemon, juice of5. 1/2 teaspoon salt6. 1/4 teaspoon ground pepper7....

Eggplant (Aubergine) Rigatoni Bake

  Ingredients for 6 servings: 1. 1 eggplant, cut in 1/4 inch slices (about 1 pd)2. 3 tablespoons olive oil3. 1 lb lean ground beef4. 1 medium zucchini, halved lengthwise and sliced5. 1 green bell pepper, quartered and sliced6. 1 large onion, sliced7. 1 tablespoon...

Fakes Lentil Soup

  Ingredients for 8 servings: 1. 1 lb dry lentils2. 1 onion, chopped3. 1 idaho potato, chopped4. 2 -3 carrots, chopped5. 1 -2 tomatoes, chopped6. 6 -7 garlic cloves, sliced finely in slivers7. 1 (8 ounce) can tomato sauce8. 2 bay leaves9. 1/2 cup extra virgin olive...

Kottopoula Me Pilafi – Chicken and Rice

  Ingredients for 8 servings: 1. 3 lbs chicken parts2. 1/2 cup butter3. 2 tablespoons oregano4. 2 tablespoons lemon juice5. 1 medium onion, chopped6. 1 1/2 lbs tomatoes (peeled and chopped)7. 3 cups long-grain white rice8. 6 cups chicken stock Directions: 1. In a...

Just Another Greek Salad

  Ingredients for 4 servings: 1. 1 head romaine lettuce, chopped2. 3 green onions, thinly sliced (white and green parts)3. 3 tablespoons chopped fresh dill4. 1/2 cup chopped kalamata olive5. 1/2 cup crumbled feta cheese6. 1 cup cherry tomatoes, quartered (small, very...

Lemony Greek Meatballs

  Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 1/2 small red onion3. 3 garlic cloves4. 1 egg5. 2 tablespoons milk6. 1/2 cup seasoned breadcrumbs7. 1/4 cup chopped fresh parsley8. 2 tablespoons chopped fresh oregano (or 2 t dried)9. 3/4 lb ground lamb10....

Homemade Greek Seasoning Mix

  Ingredients for 1 servings: 1. 10 teaspoons oregano2. 4 teaspoons onion powder3. 5 teaspoons garlic powder4. 2 teaspoons sea salt5. 4 teaspoons paprika6. 2 teaspoons thyme7. 1/2 teaspoon black pepper Directions: 1. In small bowl, whisk together all ingredients.2....

Oven Roasted Saganaki

  Ingredients for 2 servings: 1. 1 slice of firm feta cheese, approximately 1/2 inch thick2. 1 tablespoon olive oil3. fresh ground pepper4. dried greek oregano5. pita bread, wedges (toasted) Directions: 1. Preheat the oven to 375°F (190°C).2. Place the slice of feta...

Greek Chicken Breasts

  Ingredients for 4 servings: 1. 1/3 cup flour2. 1/2 teaspoon salt3. 1/2 teaspoon fresh ground black pepper4. 1 tablespoon dried oregano, lightly crushed5. 4 boneless skinless chicken breast halves6. 3 tablespoons extra virgin olive oil7. 1 large onion, cut lengthwise...

Greek Shrimp Lasagna Toss

  Ingredients for 4 servings: 1. 1 (16 ounce) package lasagna noodles or 1 (16 ounce) package curly noodles2. 2 teaspoons olive oil3. 1 medium onion, chopped4. 1 (14 ounce) jar chunky spaghetti sauce5. 1/4 teaspoon crushed red pepper flakes6. 1/4 teaspoon dried...

Greek Shrimp Mac and Cheese #RSC

  Ingredients for 8 servings: 1. 1 lb elbow macaroni2. 1 teaspoon salt3. 3/4 lb medium shrimp, peeled and deveined4. 1 3/4 cups low-fat milk5. 3/4 cup Hidden Valley® Original Ranch® Dressing6. 1 cup low fat Greek yogurt7. 1/2 lemon, zest of8. 2 teaspoons dried...

Greek Yogurt With Honey, Fruit and Granola

  Ingredients for 1 servings: 1. 1 cup non-fat plain Greek yogurt2. 1 -2 tablespoon honey3. 1/3 cup granola cereal4. berries, to taste Directions: 1. Top yogurt with honey and granola, sprinkle berries on top. Enjoy your meal!

Orzo With Asparagus

  Ingredients for 4 servings: 1. 1 medium onion, sliced2. 1 small fennel, sliced3. 2 garlic cloves, chopped4. 1/8 cup olive oil5. 2 tablespoons butter6. salt7. 2 tablespoons parmesan cheese8. 1/4 teaspoon red pepper flakes9. 1/4 teaspoon fresh thyme10. 1 lb orzo...

Trim-The-Tree Chicken Pitas

  Ingredients for 4 servings: 1. 1 cup sliced fresh mushrooms2. 1 medium onion, chopped (1/2 cup)3. 8 ounces torn fresh spinach (6 cups)4. 1 tablespoon water5. 2 (6 ounce) boneless grilled chicken breast strips6. 1 cup shredded mozzarella cheese (4 ounces)7. 1/4 cup...

Sandy’s Easy Greek Yogurt Sauce

  Ingredients for 2 servings: 1. 1 (7 ounce) container of fage total 2% Greek yogurt2. 1 tablespoon red wine vinegar3. 1 tablespoon extra virgin olive oil4. 3/4 teaspoon kosher salt5. 1/4 teaspoon dried oregano6. 1/4 teaspoon garlic powder Directions: 1. Mix all...

Avocado and Feta Pasta Salad

  Ingredients for 8 servings: 1. 300 g penne pasta2. 2 ripe avocados, peeled and sliced3. 1 lemon, juice and zest of4. 50 g sun-dried tomatoes packed in oil, drained5. 400 g feta cheese, crumbled6. 3 tablespoons pine nuts, toasted7. 50 g Baby Spinach8. 2 cups rocket9....

Green Beans Plaki

  Ingredients for 6 servings: 1. 750 g green beans2. 1/4 cup olive oil3. 2 medium onions4. 1/3 cup breadcrumbs5. 1 bunch parsley6. 1 lemon7. 2 cups hot water8. 3/4 teaspoon savory9. pepper10. salt Directions: 1. Clean the beans and cut in half. Juice the lemon. Chop...

Greek Edamame Salad

  Ingredients for 4 servings: 1. 1 (12 ounce) bag frozen shelled edamame, thawed2. 1 (8 1/2 ounce) jar sun-dried tomatoes, drained, blotted dry (Julienne-Cut)3. 1 (4 3/4 ounce) jar pitted kalamata olives, drained4. 1/2 cup chopped red onion5. 1/2 cup greek feta...

Coriander Pork (Afelia)

  Ingredients for 4 servings: 1. 600 g pork fillets2. 1 teaspoon coriander powder3. 4 tablespoons olive oil4. 2 tablespoons soy sauce5. 1 garlic clove, mashed6. 1/2 teaspoon cinnamon7. 200 g rose wine8. green coriander, chopped (cilantro) Directions: 1. Mix the pork...

Meat and Macaroni Pie – Pastitsio

  Ingredients for 10 servings: 1. 1 lb spaghetti, cooked al dente or 1 lb ziti pasta, cooked2. 2 tablespoons olive oil (divided)3. 1/4 teaspoon garlic powder4. 1 onion, chopped finely5. 1 -2 teaspoon minced garlic6. 1 1/2 lbs chopped meat (lamb or beef)7. 14 ounces...

Greek Balou

  Ingredients for 4 servings: 1. 1 lb ground beef2. 1 onion, chopped3. 1 (10 3/4 ounce) campbell's beef consomme soup4. 1 (10 3/4 ounce) can water5. 1 cup Minute Rice Directions: 1. Brown onion and ground beef.2. After browned, add soup and water. Simmer for about 5...

Fiesta Feta Shrimp

  Ingredients for 4 servings: 1. 1 1/2 tablespoons olive oil2. 1/4 cup chicken broth3. 1 lb large shrimp, peeled and deveined4. 1 (20 ounce) can diced tomatoes (drained)5. 4 cloves minced garlic6. 1/2 teaspoon of spicy seasoning salt, plus a little extra to taste (I...

Greek Chicken With Red Wine and Garlic

  Ingredients for 4 servings: 1. 1 1/2-2 lbs broiler-fryer chicken pieces2. 1/2 cup dry red wine3. 2 tablespoons chopped fresh basil (or 1 T. dried basil)4. 1 tablespoon chopped of fresh mint (or 1 t. dried mint leaves)5. 3 tablespoons olive oil6. 2 -3 garlic cloves,...

Linda’s Greek Rice Salad

  Ingredients for 3 servings: 1. 3 cups cooked rice2. 2 cups christy Greek salad dressing (Caesar may be substituted)3. 1 green pepper, finely chopped4. 1 medium onion, finely chopped5. 1 (15 ounce) can black olives, chopped6. 1 large tomatoes, chopped7. 1/2 cup feta...

Greek Goddess Wrap/Salad

  Ingredients for 1 servings: 1. 2 cups Baby Spinach2. 1 carrot, grated3. 1 (2 1/4 ounce) can black olives, sliced and drained4. 1 tomatoes, chopped5. 1/4 cup feta cheese, crumbled6. 2 tablespoons extra virgin olive oil7. 2 tablespoons fresh squeezed lemon juice8. 2...

Totally Tabuleh

  Ingredients for 4 servings: 1. 1/2 cup bulgur2. 1/2 cup parsley (chopped)3. 1/4 cup mint (chopped)4. 1/4 cup lemon juice5. 1 cup tomatoes (chopped)6. 2 tablespoons red onions (chopped)7. 1/4 cup olive oil8. salt and pepper Directions: 1. Bulgur is a type of grain,...

Cookie Balls With Greek Yogurt

  Ingredients for 24 servings: 1. 24 cookies, any flavor2. 6 ounces plain Greek yogurt Directions: 1. 1. Crumble cookies.2. 2. Mix in yogurt.3. 3. Place on a cookie sheet or in a container and refridgerate for 1 hour.4. 4. Enjoy!5. 5. I put 3-4 in little zip lock...

Rice With Spinach – Greek

  Ingredients for 4 servings: 1. 1/4 cup extra virgin olive oil2. 1 cup long-grain rice3. salt, to taste4. pepper, to taste5. 1 1/2 cups chicken stock (or water)6. 1 lb fresh spinach, trimmed, washed, and drained but still wet7. 2 pinches grated nutmeg8. 1 lemon,...

Greek Almond Shortbread (Kourabie)

  Ingredients for 1 servings: 1. 250 g unsalted butter, very soft2. 1 1/2 cups olive oil3. 1/2 cup icing sugar4. 850 g plain flour, sifted5. 1 teaspoon vanilla6. 100 g slivered almonds, toasted7. 3 eggs8. 500 g extra icing sugar, for dusting Directions: 1. Preheat...

Marinated Feta with Kalamata Olives

  Ingredients for 8 servings: 1. 1 lb feta cheese, cut into large cubes2. 1 cup kalamata olive, pitted (not necessary but nice - leaving the pits in is more authentic - just warn guests)3. 2 roasted red peppers, cut into strips4. 1/2 cup olive oil5. 1 small onion,...

Greek Seasoning Mix

  Ingredients for 1 servings: 1. 4 tablespoons Greek oregano2. 6 teaspoons fennel seeds3. 6 teaspoons dried lemon grass4. 3/4 teaspoon black pepper5. 1 teaspoon dried garlic Directions: 1. combine spices, coarse or fine, bottle and label.2. When using in salad...

Athenian Pasta Salad

  Ingredients for 4 servings: 1. 1/2 cup loosely packed fresh dill2. 1/2 cup loosely packed of fresh mint3. 1 large garlic clove4. 3 ounces red onions, quartered5. 2/3 cup olive oil6. 3 tablespoons fresh lemon juice7. 1/4 teaspoon salt8. fresh ground pepper9. 16 large...

Egg-Free Spinach Pie (That Actually Holds)

  Ingredients for 8 servings: 1. 3/4 cup buckwheat groats (whole, not flour)2. 1 1/2 cups water3. 2 (10 ounce) packages frozen spinach, defrosted4. 2 cups chopped dill5. 1/2-3/4 lb feta cheese6. 1/2 teaspoon black pepper7. 1 tablespoon lemon juice8. 1 tablespoon olive...

Greek Omelet

  Ingredients for 1 servings: 1. cooking spray2. 1/4 cup finely chopped cooked potato3. 2 tablespoons sliced green onions4. 1 small garlic clove, minced5. 2 teaspoons sliced ripe olives, drained6. 2/3 cup Egg Beaters egg substitute, original7. 1 tablespoon nonfat...

Flaming Cheese (Greek Saganaki)

  Ingredients for 8 servings: 1. kasseri cheese2. salt & freshly ground black pepper3. 2 cups brandy4. 1 cup flour5. 4 tablespoons butter, softened6. 2 lemons, juice of7. 8 pita bread, brushed with olive oil and grilled8. 1 cup kalamata olive Directions: 1. 1 Season...

Greek Yogurt Snack (Sbd Friendly)

  Ingredients for 2 servings: 1. 1 cup Greek yogurt2. 1 teaspoon vanilla extract3. 1/2 teaspoon almond extract4. 1/2 teaspoon splenda brown sugar5. 1 dash cinnamon Directions: 1. Combine all ingredients together, stir well.2. Divide into two serving dishes.3. Tastes...

Watermelon & Feta Salad

  Ingredients for 4 servings: 1. 200 g feta, cubed2. 400 g watermelon, cubed3. 1 red onion, thinly sliced4. 2 tablespoons olive oil5. 1 tablespoon vinegar Directions: 1. Mix the oil and vinegar together.2. Place the watermelon, feta and onion in a bowl and toss the...

Greek Potato Lamb Meatballs

  Ingredients for 12 servings: 1. 1 (20 ounce) bag Simply Potatoes® Shredded Hash Browns2. 1 lb fresh ground lamb3. 1/2 large red bell pepper4. 3 green onions5. 1/3 cup fresh cilantro6. 1/3 cup of fresh mint7. 2 large garlic cloves8. 1 egg9. 1 teaspoon kosher salt10....

My Greek Meatballs

  Ingredients for 4 servings: 1. 2 slices white bread (crusts removed, torn)2. 1/4 cup ouzo3. 1 tablespoon olive oil4. 1/2 cup onion (minced)5. 1 lb ground turkey6. 1 egg (beaten)7. 2 teaspoons mint (minced)8. 1 garlic clove (minced)9. 1/2 teaspoon dried oregano10. 1...

Greek Asparagus Tart

  Ingredients for 6 servings: 1. 1 (10 inch) pie crusts (see Greek Baking Powder Pie Crust)2. cooking spray3. 2 large eggs4. 2 large egg whites5. 1 lb fresh asparagus6. 3/4 cup skim milk7. 1/4 cup shredded gruyere or 1/4 cup swiss cheese8. 1/4 cup finely grated fresh...

Tzatziki

  Ingredients for 4 servings: 1. 2 cups nonfat plain yogurt2. 1 small cucumber, peeled,seeded & chopped finely3. 3 cloves garlic, minced4. 2 pinches fresh ground pepper5. 1/2 teaspoon salt6. fresh dill, if desired (fresh!) Directions: 1. Into cheesecloth, (folded...

Greek Lamb Meatballs

  Ingredients for 4 servings: 1. 1 lb ground lamb2. 1/2 cup chopped parsley3. 2 tablespoons instant minced onion4. 1/2 cup feta cheese, crumbled5. 1/2 cup chopped kalamata olive6. 2 eggs or 2 egg substitute Directions: 1. Preheat broiler In a large bowl, mix together...

Spice Route Chicken

  Ingredients for 6 servings: 1. 1 (4 -4 1/2 lb) roasting chickens, cut into pieces and skinned2. 3 tablespoons extra virgin olive oil3. salt & freshly ground black pepper4. 1 cup chopped red onion5. 1/2 cup finely chopped green pepper6. 1/2 cup finely chopped red...

Mediterranean-Style Bean Salad

  Ingredients for 4 servings: 1. 10 ounces artichoke hearts packed in oil2. 1 tablespoon sun-dried tomato paste3. 1 teaspoon white wine vinegar4. salt and pepper5. 14 ounces cannellini beans, drained and rinsed6. 12 tomatoes, quartered7. 16 kalamata olives, halved8. 2...

Pork Souvlaki

  Ingredients for 6 servings: 1. 1 1/2 lbs boneless pork loin or 1 1/2 lbs pork tenderloin2. 1/4 cup lemon juice3. 1/4 cup olive oil4. 4 garlic cloves, smashed5. 1 tablespoon dried oregano6. 1/4 teaspoon salt7. 1/4 teaspoon pepper8. 3/4 cup prepared tzatziki, sauce...

Spinach Tomato Phyllo Bake

  Ingredients for 6 servings: 1. 4 eggs, lightly beaten2. 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry3. 1 cup crumbled feta cheese4. 1/2 cup 1% fat cottage cheese5. 3 green onions, sliced6. 1 teaspoon dill weed7. 1/2 teaspoon salt8. 1/4...

Greek Feta Burgers (Light)

  Ingredients for 5 servings: 1. 1 cup chopped mushroom2. 1/2 cup chopped onion3. 2 ounces reduced-fat feta cheese, crumbled4. 1 lb lean ground beef5. 1/4 cup finely chopped fresh chives or 1/4 cup green onion6. 3 tablespoons chopped fresh oregano (or 1 tsp dried)7. 2...

Lamb With Spinach

  Ingredients for 4 servings: 1. 1 3/4 lbs cubed lamb2. salt and pepper3. 2 -3 tablespoons olive oil4. 1 onion, chopped5. 1 -2 garlic clove, crushed6. 1 cup bouillon or 1 cup stock7. 1 3/4 lbs fresh spinach8. 2 teaspoons oregano9. 1 tablespoon lemon juice10. 2 ounces...

Greek Vinaigrette

  Ingredients for 1 servings: 1. 2 tablespoons red wine vinegar2. 2 tablespoons fresh lemon juice3. 3 garlic cloves4. 1 teaspoon oregano5. 1/2 teaspoon fresh ground black pepper6. 1 teaspoon kosher salt7. 1 teaspoon Dijon mustard8. 1 teaspoon sugar or 1 teaspoon...

Lime and Chili Pita Chips

  Ingredients for 2 servings: 1. 2 pita breads2. 1 teaspoon extra virgin olive oil3. 1 lime, zest of4. 1/2 teaspoon chili flakes Directions: 1. Heat oven to 350 degrees.2. Tear 2 pita breads into chip-size pieces and brush with oil.3. Sprinkle with lime zest and...

Mediterranean Couscous

  Ingredients for 7 servings: 1. 1 (5 7/8 ounce) package roasted garlic and olive oil couscous2. 1 (14 ounce) can artichoke hearts, drained and chopped3. 1 1/4 cups chopped tomatoes (1 large)4. 1/2 cup crumbled feta cheese5. 1/4 cup sliced ripe olives6. 1 tablespoon...

Greek Ribs

  Ingredients for 2 servings: 1. 2 racks of baby-back pork ribs2. 4 tablespoons melted butter or 4 tablespoons margarine3. 4 tablespoons italian seasoning4. 2 tablespoons garlic salt or 2 tablespoons garlic powder5. 2 tablespoons seasoning salt6. 2 tablespoons onion...

Tabouli

  Ingredients for 6 servings: 1. 1/2 cup Bulgar wheat (even a third would work)2. 2 cups water or 2 cups chicken broth3. 4 cups tomatoes, seeded and chopped4. 1 bunch green onion, chopped5. 1 cucumber, peeled and finley chopped6. 1 cup onion, finley chopped7. 5 cups...

Greek Cucumber Salad

  Ingredients for 6 servings: 1. 1 cup cucumber, diced2. 1 cup tomatoes, chopped3. 1/2 cup chickpeas, drained and rinsed4. 1/4 cup kalamata olive, pitted and sliced5. 1/4 cup scallion, sliced6. 1/4 cup parsley, coarsely chopped7. 1 lemon, juice of8. 1 teaspoon garlic,...

Weight Watchers Greek Chicken Pitas

  Ingredients for 4 servings: 1. 3 cups plain fat-free yogurt, Greek style2. 1 medium garlic clove, minced3. 1 tablespoon fresh lemon juice4. 1 lb boneless skinless chicken, thigh s5. 2/3 cup plain fat-free yogurt, Greek style6. 2 teaspoons cilantro, fresh, minced7....

Almond Vegetable Slaw

  Ingredients for 1 servings: 1. 3/4 cup broccoli stem, peeled and julienned (or buy the packaged broccoli slaw)2. 3/4 cup zucchini, julienned3. 1/2 cup celery, julienned4. 1/2 cup red onion, thinly sliced5. 1/4 cup red bell pepper, julienned6. 1/4 cup toasted...

Alexa’s Easy Spanakopita

  Ingredients for 5 servings: 1. 8 ounces fresh spinach2. 1 lb greek imorted feta3. 1 cup extra virgin olive oil4. 1 cup shredded parmesan cheese (or romano, asiago, etc.)5. 1 finely chopped yellow onion6. salt and pepper7. 1 tablespoon minced garlic8. 1 lb phyllo...

Afelia (Pork in Coriander & Wine)

  Ingredients for 4 servings: 1. 1 1/2 lbs pork loin (cubed in 1-inch pieces)2. 1/2 teaspoon sea salt3. 1/2 teaspoon black pepper4. 2 cups dry red wine5. 2 tablespoons coriander seeds (crushed well)6. 3 tablespoons olive oil Directions: 1. Season the pork cubes with...

Aegean Chicken Salad

  Ingredients for 3 servings: 1. 1 (12 1/2 fluid ounce) can chicken breasts, chunks drained2. 1/4 cup finely chopped red onion3. 1 teaspoon fresh lemon juice4. 2 tablespoons Greek yogurt5. 1/4 cup hummus6. 1/4 cup kalamata olive, chopped7. 1/4 cup finely chopped red...

Adriana’s Peppered Lamb Chops

  Ingredients for 8 servings: 1. 12 -16 lamb chops, of even thickness and neatly trimmed2. 1 tablespoon mixed peppercorns, freshly ground3. 1 tablespoon lemon peel, grated4. 1 tablespoon fresh marjoram or 1 tablespoon oregano5. 1 tablespoon fresh thyme6. 1 tablespoon...

A Different Greek Salad

  Ingredients for 4 servings: 1. 1 head romaine lettuce, separated into leaves, rinsed, and spun dry2. 1 garlic clove, cut in half3. 1 bunch fresh dill, freshly chopped4. 1 bunch scallion, both white and green parts, trimmed and finely chopped5. 1 -2 lemon, cut in...

7-Layer Dip – Greek Style

  Ingredients for 8 servings: 1. 2 cups hummus2. 1/2 lb ground lamb3. 1/2 cup finely chopped red onion4. 1/2 cup chopped seeded cucumber5. 1/2 cup chopped seeded tomatoes6. 1 cup tzatziki (Greek yogurt dip)7. 1/4 cup chopped kalamata olive8. 1/4 teaspoon of fresh...

Nif’s Penne With Feta

  Ingredients for 4 servings: 1. 1 lb penne, cooked as directed (I prefer Smart pasta as it has more fibre than whole wheat and has a great texture)2. 2 teaspoons olive oil3. 1 garlic clove, minced4. 1/4 cup onion, finely chopped5. 1 (28 ounce) can tomatoes, diced,...

Feta Tomato-Basil Fish

  Ingredients for 4 servings: 1. 1 lb tilapia fillets or 1 lb cod fish fillet2. 1 small onion3. 2 teaspoons olive oil4. 1 teaspoon minced garlic5. 1 (14 1/2 ounce) can Italian-style diced tomatoes6. 1/2 teaspoon dried basil7. 4 ounces feta cheese Directions: 1....

Baked Fish Salonika

  Ingredients for 4 servings: 1. 2 lbs fish fillets (halibut, ray, bass or cod)2. 1/4 cup olive oil3. 4 onions, thinly sliced4. 1 garlic clove, pressed5. 2 cups tomatoes (or 1 part tomato puree diluted with 2 cups water)6. 1/2 cup parsley, chopped7. 1 teaspoon...

Salmon-Egg Salad Stuffed Pitas

  Ingredients for 4 servings: 1. 1 (3 ounce) flavor fresh pouch salmon2. 2 hard-boiled eggs, chopped fine3. 1/4 cup mayonnaise4. 2 green onions, sliced5. 2 tablespoons fresh dill, chopped6. 1 teaspoon lemon zest7. fresh ground black pepper8. 2 pita bread rounds9. 1...

Banana Split Greek Yogurt

  Ingredients for 1 servings: 1. 8 ounces dannon plain Greek yogurt (1 small container)2. 3 -4 teaspoons banana cream sugar free pudding (or to taste)3. 1 -2 teaspoon sugar free caramel syrup (torani, davinci, whatever)4. splash milk5. 1 ounce Splenda sugar substitute...

Greek Pasta With Parsley, Lemon, and Feta

  Ingredients for 4 servings: 1. 1 teaspoon salt2. 8 -10 ounces rotini pasta (or whatever else you like)3. 5 tablespoons olive oil4. 1 cup fresh Italian parsley, minced5. 1 lemon, zest and juice6. 1 1/2-2 teaspoons oregano7. fresh ground pepper8. 4 ounces feta...

Greek Lamb and Cheese Strudel

  Ingredients for 20 servings: 1. 8 ounces lean ground lamb or 8 ounces lean ground chicken2. 1/4 cup onion, finely chopped3. 1 (6 ounce) package soft fresh goat cheese, chevre4. 5 ounces frozen chopped spinach, thawed and well drained5. 1 tablespoon milk6. 1 teaspoon...

Turkey Gyro Burgers

  Ingredients for 4 servings: 1. 1 1/4 lbs ground turkey2. 1 teaspoon lemon pepper3. 1 teaspoon garlic salt4. 1 teaspoon dried oregano Directions: 1. Mix ingredients well. I use a stand mixer.2. Allow to rest in refrigerator a couple of hours.3. Grill or broil and...

Greek Spinach Pasta Bake

  Ingredients for 6 servings: 1. 8 ounces farfalle pasta (3 cups)2. 1 small red onion, chopped3. 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry4. 1 (15 ounce) container ricotta cheese5. 1 egg6. 1 1/2 teaspoons dried all purpose Greek seasoning7....

Mediterranean Beef Toss

  Ingredients for 4 servings: 1. 1/2 lb lean ground beef2. 4 garlic cloves, minced3. 3/4 teaspoon salt, divided4. 1/4 teaspoon pepper5. 3 teaspoons olive oil, divided6. 1 medium red onion, sliced7. 2 medium zucchini, sliced8. 1 medium green pepper, cut into 1-inch...

Layered Greek Dip

  Ingredients for 16 servings: 1. 1 (8 ounce) package cream cheese, softened2. 1 tablespoon lemon juice3. 1 teaspoon dried Italian seasoning4. 3 garlic cloves, minced5. 1 1/2 cups prepared hummus6. 1 cup chopped cucumber7. 1 cup chopped tomato8. 1/2 cup chopped pitted...

Feta Mint Cheeseburgers

  Ingredients for 4 servings: 1. 1 1/2 lbs lean ground beef2. salt and pepper3. 1/4 teaspoon cumin4. 2 ounces feta cheese5. 2 tablespoons of fresh mint, chopped Directions: 1. Combine all the ingredients, do not over mix or your burger will be tough.2. Divide into 4...

Spinach & Chicken Pie

  Ingredients for 8 servings: 1. 2 tablespoons unsalted butter2. 1 large sweet onion, chopped3. 2 1/4 lbs ground chicken4. 3 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry5. 1 1/2 teaspoons salt6. 1 teaspoon black pepper7. 1/2 teaspoon ground...

Greek Salad by Faith Hill

  Ingredients for 4 servings: 1. 4 large romaine lettuce hearts, torn2. 2 cups feta cheese, crumbled3. 2 English cucumbers, chopped4. 2 tomatoes, chopped5. 1 green bell pepper, seeded, ribs removed and cut into strips6. 1 red bell pepper, seeded, ribs removed and cut...

Greek „Tacos”

  Ingredients for 6 servings: 1. 1 lb lean ground beef, turkey or 1 lb lamb2. 1 tablespoon Italian salad dressing mix (Wildtree Italian Salad Dressing Mix)3. 4 cups Baby Spinach4. 10 kalamata olives5. 1/4 cup feta cheese, crumbled6. 3 pita bread, halved Directions: 1....

Crock Pot Stifado

  Ingredients for 6 servings: 1. 1 tablespoon vegetable oil2. 2 lbs stewing beef, cut into 1-inch cubes3. 3 large onions, peeled and diced4. 4 garlic cloves, minced5. 1/2 teaspoon ground cinnamon6. 1/2 teaspoon ground allspice7. 3 tablespoons red wine vinegar8. 1 1/2...

Pizzalinni Greek Salad Dressing

  Ingredients for 4 servings: 1. 1 teaspoon Dijon mustard2. 1/2 teaspoon salt3. 1 large pasteurized egg4. 1 1/4 cups light olive oil5. 1 tablespoon white vinegar6. 2 tablespoons lemon juice7. 3 cloves garlic, finely minced or crushed8. 1 tablespoon fresh oregano,...

Lemon „Brulee „

  Ingredients for 4 servings: 1. 1 lemon2. 1 lb natural Greek yogurt3. 2 tablespoons soft dark brown sugar Directions: 1. Mix together the finely grated rind of the lemon and the yoghurt.2. Divide between four 1/4 pint ramekins and sprinkle sugar on top.3. Place under...

Greek Ziti

  Ingredients for 4 servings: 1. 1 cup low sodium chicken broth (or homemade stock)2. 2 teaspoons dried oregano3. 3 boneless skinless chicken breasts (about 1 pound in all)4. 1/2 lb ziti pasta5. 4 ounces feta cheese, crumbled (about 3/4 cup)6. 1 tablespoon lemon...

Tiropites

  Ingredients for 24 servings: 1. 1 lb phyllo dough2. 3 eggs3. 1/2 lb feta cheese, crumbled4. 4 ounces ricotta cheese5. 4 ounces cream cheese6. salt and pepper7. 1/2 lb butter, melted Directions: 1. Beat eggs well. Add ricotta and cream cheese to eggs and beat to a...

Greek Vegetable Dip for Zwt6

  Ingredients for 14 servings: 1. 1 cup low fat cottage cheese2. 1/2 tablespoon oregano (Dried or fresh)3. 3/4 teaspoon garlic powder4. 8 ounces feta cheese (Crumbled)5. 1/2 cup cucumber (Peeled & chopped)6. 1/2 cup green bell pepper (Chopped)7. 1/2 cup ripe olives...

Greek Chicken Salad

  Ingredients for 6 servings: 1. 4 cups cubed cooked chicken2. 1 cup sliced raw carrot3. 1 cup sliced cucumber4. 1/2 cup sliced black olives5. 1/2 cup crumbled feta cheese6. 1/2 cup Italian salad dressing7. fresh greens, torn Directions: 1. In a large bowl combine the...

Chicken in Yoghurt

  Ingredients for 4 servings: 1. 1/2 cup butter2. 4 shallots, finely chopped3. 2 1/2-3 lbs chicken, cut into serving pieces4. 1 bunch parsley, chopped5. 1 teaspoon dried thyme6. 1 cup chicken broth7. 1/2 teaspoon salt8. fresh ground black pepper9. 1 large lemon, juice...

Greek Orzo Pasta Salad With Spinach

  Ingredients for 4 servings: 1. 2 cups orzo pasta, uncooked2. 1 chicken bouillon cube3. water, to cook orzo pasta4. 2 tablespoons chopped cilantro5. 1/2 cup roasted red pepper, chopped6. 2 -3 ounces feta cheese7. 10 kalamata olives, pitted and chopped8. 1 dash...

Pastichio

  Ingredients for 16 servings: 1. 1 cup butter2. 1 cup flour3. 3 cups milk4. 3 egg yolks5. 1 cup grated parmesan cheese6. salt and pepper7. nutmeg8. 1 cup chopped onion9. 1 1/2 lbs chopped hamburger meat10. 1 lb tomato puree11. breadcrumbs12. 1 1/2 lbs ziti pasta13. 3...

Smoked Florina Peppers Filled With Manouri Cream

  Ingredients for 10 servings: 1. 10 whole florina peppers in brine, drained and blotted dry with paper towels2. 3 ounces dark seedless greek raisins3. 1/2 cup ouzo4. 6 1/2 ounces manouri cheese5. 1/2 cup heavy cream6. 3 large egg whites, whipped to a stiff meringue7....

Greek Plum Jam

  Ingredients for 1 servings: 1. 1 kg plum2. 2 sour apples3. 1 kg sugar4. 2 cinnamon sticks5. 225 ml brandy6. 2 tablespoons lemon juice7. 5 cups water Directions: 1. Wash the fruit well, remove the stones and slice the fruit.2. Peel and grate the apples.3. Boil the...

Cool Summer Time Greek Pizza

  Ingredients for 8 servings: 1. 1 (10 ounce) package prepared pizza crust (two 7-inch crusts)2. 1/2 cup purchased roasted garlic and chive hummus (comes in 8 oz container in deli secton or refrigeraton section)3. 1/2 cup peeled seeded chopped cucumber4. 1/2 cup...

Monica & Jamie’s Hummas

  Ingredients for 8 servings: 1. 1 (19 ounce) can garbanzo beans, drained (but save a little juice to add)2. 3 tablespoons tahini (sesame-seed paste, can't be substituted)3. 3 tablespoons virgin olive oil4. 3 tablespoons lemon juice5. 3 garlic cloves6. 1 tablespoon...

Greek Pita Pockets

  Ingredients for 1 servings: 1. 1/3 cup plain yogurt2. 1/3 cup sour cream3. 1 (4 ounce) package crumbled tomato and basil feta cheese (can sub plain feta and add chopped fresh basil)4. 1/4 teaspoon kosher salt5. 1/8 teaspoon black pepper6. 1 1/2 cups diced...

Greek Lamb Pie

  Ingredients for 4 servings: 1. peanut oil (for brushing)2. 1 lb lean ground lamb (I have used beef or chicken mince too)3. 1 medium onion4. 1 garlic clove, crushed5. 1 (14 ounce) can tomatoes6. 2 tablespoons chopped of fresh mint7. 1 teaspoon ground nutmeg8. 12...

Mediterranean Tuna Salad

  Ingredients for 6 servings: 1. 1 cup brown rice2. 1 cup fresh green beans3. 1 cup celery, chopped4. 1 cup red bell pepper, diced5. 1 cup red onion, diced6. 1/2 cup fresh basil, chopped7. 3 (6 ounce) canned tuna, in water8. 1/4 cup extra virgin olive oil9. 1/4 cup...

Country Style Greek Potatoes

  Ingredients for 4 servings: 1. 8 large potatoes, peeled and cut into 2 . 5 cm chunks2. 1 medium red onion, finely chopped3. 2 garlic cloves, finely chopped4. 1 tablespoon tomato paste5. 3 ripe tomatoes, peeled and grated6. 3/4 of a cup olive oil7. 1 tablespoon...

Roasted Red Bell Pepper Hummus

  Ingredients for 1 servings: 1. 3 red bell peppers2. 3 cups chickpeas, canned, cooked and rinsed3. 1 tablespoon garlic, fresh minced4. 1 cup tahini5. 1/2 cup lemon juice, fresh6. 1 tablespoon paprika7. 1 tablespoon chili powder8. 2 teaspoons cumin, ground9. 1...

Party-Size Greek Couscous Salad

  Ingredients for 20 servings: 1. 3 (6 ounce) packages garlic and herb couscous mix (or any flavor you prefer)2. 1 pint cherry tomatoes, cut in half3. 1 (5 ounce) jar pitted kalamata olives, halved4. 1 cup bell pepper, diced (green, red, yellow, orange)5. 1 cucumber,...

Moussaka Light

  Ingredients for 1 servings: 1. 1 fresh eggplant2. 8 ounces ground turkey3. 3 cups tomato sauce4. 1 cup raw onion, chopped5. 2 garlic cloves6. 3 1/2 ounces red wine7. 1/2 cup white flour8. 1 cup nonfat milk9. 2 tablespoons parmesan cheese10. 1/2 cup reduced-fat feta...

Greek Feta Spread (Kopanisti)

  Ingredients for 4 servings: 1. 1/2 lb feta cheese2. 3 tablespoons extra virgin olive oil3. 1 clove garlic, thinly sliced4. 1 tablespoon minced of fresh mint or 1 teaspoon crumbled dried mint5. 1/4 teaspoon red pepper flakes, plus more as needed6. 6 pepperoncini...

Marinated Feta

  Ingredients for 12 servings: 1. 1/4 cup roasted red pepper, cut into 1/2 inch pieces (from a jar)2. 1/4 cup olive oil3. 2 garlic cloves, minced4. 1/2 teaspoon dried rosemary5. 1/2 teaspoon dried oregano leaves6. 2 (8 ounce) packages feta cheese, cut into 3/4 inch...

Easy Moussaka

  Ingredients for 4 servings: 1. 1 medium eggplant, peeled and cut into 1/2-inch rounds2. 3/4 cup crushed tomatoes3. 1 lb potato, thinly sliced4. olive oil5. 1 cup parmesan cheese, grated (I grate my own for better quality)6. 1 large onion7. 2 cups plain yogurt...

Light Greek Orzo Salad

  Ingredients for 6 servings: 1. 2 cups orzo pasta2. 1 garlic clove, minced3. 1 lemon, juice and zest of4. 5 cups baby spinach leaves5. 1 red bell pepper, small diced6. 1/2 cup kalamata olive, roughly chopped7. 1 (14 1/2 ounce) can diced fire-roasted tomatoes, with...

Tre’s Greek Spanokopita

  Ingredients for 6 servings: 1. 1/2 cup olive oil2. 1 bunch chopped scallion, white and green parts3. 2 (10 ounce) boxes frozen chopped spinach, defrosted4. 2 tablespoons chopped fresh dill5. 3 extra-large eggs, lightly beaten6. 7 ounces feta cheese, crumbled7. 1/4...

Turkey Koftas

  Ingredients for 4 servings: 1. 1 lb ground turkey2. 1 onion, peeled and grated3. 3 garlic cloves, peeled and crushed4. 1 1/2 teaspoons ground coriander5. 1 1/2 teaspoons ground cumin6. 2 tablespoons cilantro, finely chopped7. 2 tablespoons olive oil Directions: 1....

Greek Marinade for Chicken

  Ingredients for 1 servings: 1. 3/8 cup fresh lemon juice2. 1/4 cup soy sauce3. 3/4 cup vegetable oil4. 4 cloves garlic, crushed5. 1 1/2 teaspoons crushed dried rosemary6. pepper Directions: 1. Place all the ingredients in a blender or food processor, blend well.2....

Greek Tahini & Honey Ice Cream

  Ingredients for 8 servings: 1. 2 cups almond milk2. 1 tablespoon vanilla extract3. 1 cup tahini paste (ensure the tahini in the jar is mixed well before using)4. 1/2 cup icing sugar5. 1/2 cup honey6. 1 fluid ounce Amaretto (almond liqueur) Directions: 1. Pour all of...

Stifado (Traditional Greek Stew)

  Ingredients for 4 servings: 1. 1 (425 g) diced tomatoes2. 125 ml red wine vinegar3. 125 ml beef stock4. 90 ml olive oil5. 5 cloves garlic, halved6. 2 cinnamon sticks7. 10 cm orange zest, long strip8. 1 tablespoon honey9. 1 bay leaf10. 1 teaspoon ground cumin11. 900...

Spanakopita

  Ingredients for 1 servings: 1. 3 teaspoons extra virgin olive oil2. 2 small onions, chopped3. 2 (10 ounce) packages frozen chopped spinach4. salt5. pepper6. 1/2 teaspoon nutmeg7. 8 ounces feta, crumbled8. 2 eggs, beaten9. 6 tablespoons sour cream10. 12 sheets phyllo...

Greek Marinade

  Ingredients for 1 servings: 1. 1 cup olive oil2. 1/4 cup freshly squeezed lemon juice3. 3 cloves garlic, minced4. 2 tablespoons Dijon mustard5. 2 tablespoons dried oregano6. 1 tablespoon chopped fresh thyme leaves or 1 teaspoon dried thyme7. 2 tablespoons chopped...

Egg-Lemon Soup (Avgolemono)

  Ingredients for 6 servings: 1. 2 quarts low sodium chicken broth2. 1/2 cup long-grain white rice3. 48 inches long strips lemon zest4. 4 green cardamom pods, crushed or 2 whole cloves5. 2 bay leaves6. 1 1/2 teaspoons salt7. 2 large eggs, at room temperature8. 2 large...

Yoghurt & Carrot Dip

  Ingredients for 8 servings: 1. 1/2 kg carrot2. 300 g strained yoghurt3. 2 cloves of mashed garlic4. 1 teaspoon salt5. 3 -4 tablespoons olive oil6. 1 tablespoon lemon juice7. 1/2 cup of roughly ground walnuts Directions: 1. Scrape the carrots and grate them. Whip...

Vegan Greek Lemon Un-Chicken Soup

  Ingredients for 8 servings: 1. 7 cups chicken broth2. 1/2 cup fresh lemon juice3. 3/4 cup shredded carrot4. 3/4 cup chopped onion5. 3/4 cup chopped celery6. 6 tablespoons vegetable stock base (such as Better than Bouillon)7. 1/4 teaspoon pepper8. 1/4 cup canola...

Greek Omelet for 1

  Ingredients for 1 servings: 1. 2 teaspoons butter, divided2. 2 tablespoons onions, minced3. 1/4 cup tomatoes, seeded and chopped4. 1/4 cup spinach leaves, coarsely chopped (a few chopped basil leaves perks it up even more)5. 3/4 cup egg substitute (or 3 eggs)6. 1...

It’s All Greek to Me Tomato Salad

  Ingredients for 4 servings: 1. 2 tablespoons extra virgin olive oil2. 1 tablespoon red wine vinegar3. 1 tablespoon lemon juice4. 1/2 teaspoon dried oregano5. salt and pepper6. 1 lb tomatoes, cored and cut into 1 inch chunks7. 1/2 cucumber, seedless, cut in half and...

Greek Bean Salad

  Ingredients for 4 servings: 1. 225 g haricot beans (such as cannellini)2. 1 1/8 liters water, for soaking3. 1 1/8 liters water, for boiling4. 75 ml olive oil5. 1 bay leaf6. 1 teaspoon dried thyme7. 1 teaspoon dried oregano8. 2 tablespoons tomato puree9. salt &...

Greek Salad With Anchovies for Two

  Ingredients for 2 servings: 1. 3 tablespoons lemon juice2. 2 tablespoons olive oil3. 1/2 teaspoon minced garlic4. 1/2 teaspoon dried oregano5. 1/8 teaspoon salt6. 1/4 teaspoon fresh ground pepper7. 4 romaine lettuce leaves (torn or cut into small pieces)8. 1 large...

Greek Style Pork Chops

  Ingredients for 5 servings: 1. 5 pork chops (rinsed well)2. 1/3 cup lemon juice3. 2 1/2 tablespoons salt4. 2 tablespoons oregano5. 1 teaspoon pepper6. water Directions: 1. In a nonstick pan place pork chops and fill with water, 1/2 way up the pork chop.2. Place on...

Gyro-Style Pork Sandwiches

  Ingredients for 4 servings: 1. 4 (5 ounce) boneless pork chops2. 4 tablespoons olive oil3. 1 tablespoon prepared mustard4. 1/2 cup lemon juice5. 2 minced garlic cloves6. 1 teaspoon dried oregano7. 1 cup plain yogurt8. 1 medium peeled and chopped cucumber9. 1/2...

Greek Potato Garlic Dip

  Ingredients for 1 servings: 1. 1/2 potato, boiled2. 2 garlic cloves, crushed3. 1/2 teaspoon salt4. 3 tablespoons almonds5. 2 tablespoons extra virgin olive oil6. 2 tablespoons water7. 1 tablespoon lemon juice8. 3/4 tablespoon vinegar Directions: 1. Boil potato.2....