Ingredients for 8 servings: 1. 1 (10 ounce) package prepared pizza crust (two 7-inch crusts)2. 1/2 cup purchased roasted garlic and chive hummus (comes in 8 oz container in deli secton or refrigeraton section)3. 1/2 cup peeled seeded chopped cucumber4. 1/2 cup...
greek
Monica & Jamie’s Hummas
Ingredients for 8 servings: 1. 1 (19 ounce) can garbanzo beans, drained (but save a little juice to add)2. 3 tablespoons tahini (sesame-seed paste, can't be substituted)3. 3 tablespoons virgin olive oil4. 3 tablespoons lemon juice5. 3 garlic cloves6. 1 tablespoon...
Greek Pita Pockets
Ingredients for 1 servings: 1. 1/3 cup plain yogurt2. 1/3 cup sour cream3. 1 (4 ounce) package crumbled tomato and basil feta cheese (can sub plain feta and add chopped fresh basil)4. 1/4 teaspoon kosher salt5. 1/8 teaspoon black pepper6. 1 1/2 cups diced...
Greek Lamb Pie
Ingredients for 4 servings: 1. peanut oil (for brushing)2. 1 lb lean ground lamb (I have used beef or chicken mince too)3. 1 medium onion4. 1 garlic clove, crushed5. 1 (14 ounce) can tomatoes6. 2 tablespoons chopped of fresh mint7. 1 teaspoon ground nutmeg8. 12...
Mediterranean Tuna Salad
Ingredients for 6 servings: 1. 1 cup brown rice2. 1 cup fresh green beans3. 1 cup celery, chopped4. 1 cup red bell pepper, diced5. 1 cup red onion, diced6. 1/2 cup fresh basil, chopped7. 3 (6 ounce) canned tuna, in water8. 1/4 cup extra virgin olive oil9. 1/4 cup...
Country Style Greek Potatoes
Ingredients for 4 servings: 1. 8 large potatoes, peeled and cut into 2 . 5 cm chunks2. 1 medium red onion, finely chopped3. 2 garlic cloves, finely chopped4. 1 tablespoon tomato paste5. 3 ripe tomatoes, peeled and grated6. 3/4 of a cup olive oil7. 1 tablespoon...
Roasted Red Bell Pepper Hummus
Ingredients for 1 servings: 1. 3 red bell peppers2. 3 cups chickpeas, canned, cooked and rinsed3. 1 tablespoon garlic, fresh minced4. 1 cup tahini5. 1/2 cup lemon juice, fresh6. 1 tablespoon paprika7. 1 tablespoon chili powder8. 2 teaspoons cumin, ground9. 1...
Party-Size Greek Couscous Salad
Ingredients for 20 servings: 1. 3 (6 ounce) packages garlic and herb couscous mix (or any flavor you prefer)2. 1 pint cherry tomatoes, cut in half3. 1 (5 ounce) jar pitted kalamata olives, halved4. 1 cup bell pepper, diced (green, red, yellow, orange)5. 1 cucumber,...
Moussaka Light
Ingredients for 1 servings: 1. 1 fresh eggplant2. 8 ounces ground turkey3. 3 cups tomato sauce4. 1 cup raw onion, chopped5. 2 garlic cloves6. 3 1/2 ounces red wine7. 1/2 cup white flour8. 1 cup nonfat milk9. 2 tablespoons parmesan cheese10. 1/2 cup reduced-fat feta...
Greek Feta Spread (Kopanisti)
Ingredients for 4 servings: 1. 1/2 lb feta cheese2. 3 tablespoons extra virgin olive oil3. 1 clove garlic, thinly sliced4. 1 tablespoon minced of fresh mint or 1 teaspoon crumbled dried mint5. 1/4 teaspoon red pepper flakes, plus more as needed6. 6 pepperoncini...
Marinated Feta
Ingredients for 12 servings: 1. 1/4 cup roasted red pepper, cut into 1/2 inch pieces (from a jar)2. 1/4 cup olive oil3. 2 garlic cloves, minced4. 1/2 teaspoon dried rosemary5. 1/2 teaspoon dried oregano leaves6. 2 (8 ounce) packages feta cheese, cut into 3/4 inch...
Easy Moussaka
Ingredients for 4 servings: 1. 1 medium eggplant, peeled and cut into 1/2-inch rounds2. 3/4 cup crushed tomatoes3. 1 lb potato, thinly sliced4. olive oil5. 1 cup parmesan cheese, grated (I grate my own for better quality)6. 1 large onion7. 2 cups plain yogurt...
Light Greek Orzo Salad
Ingredients for 6 servings: 1. 2 cups orzo pasta2. 1 garlic clove, minced3. 1 lemon, juice and zest of4. 5 cups baby spinach leaves5. 1 red bell pepper, small diced6. 1/2 cup kalamata olive, roughly chopped7. 1 (14 1/2 ounce) can diced fire-roasted tomatoes, with...
Tre’s Greek Spanokopita
Ingredients for 6 servings: 1. 1/2 cup olive oil2. 1 bunch chopped scallion, white and green parts3. 2 (10 ounce) boxes frozen chopped spinach, defrosted4. 2 tablespoons chopped fresh dill5. 3 extra-large eggs, lightly beaten6. 7 ounces feta cheese, crumbled7. 1/4...
Turkey Koftas
Ingredients for 4 servings: 1. 1 lb ground turkey2. 1 onion, peeled and grated3. 3 garlic cloves, peeled and crushed4. 1 1/2 teaspoons ground coriander5. 1 1/2 teaspoons ground cumin6. 2 tablespoons cilantro, finely chopped7. 2 tablespoons olive oil Directions: 1....
Greek Marinade for Chicken
Ingredients for 1 servings: 1. 3/8 cup fresh lemon juice2. 1/4 cup soy sauce3. 3/4 cup vegetable oil4. 4 cloves garlic, crushed5. 1 1/2 teaspoons crushed dried rosemary6. pepper Directions: 1. Place all the ingredients in a blender or food processor, blend well.2....
Greek Tahini & Honey Ice Cream
Ingredients for 8 servings: 1. 2 cups almond milk2. 1 tablespoon vanilla extract3. 1 cup tahini paste (ensure the tahini in the jar is mixed well before using)4. 1/2 cup icing sugar5. 1/2 cup honey6. 1 fluid ounce Amaretto (almond liqueur) Directions: 1. Pour all of...
Stifado (Traditional Greek Stew)
Ingredients for 4 servings: 1. 1 (425 g) diced tomatoes2. 125 ml red wine vinegar3. 125 ml beef stock4. 90 ml olive oil5. 5 cloves garlic, halved6. 2 cinnamon sticks7. 10 cm orange zest, long strip8. 1 tablespoon honey9. 1 bay leaf10. 1 teaspoon ground cumin11. 900...
Spanakopita
Ingredients for 1 servings: 1. 3 teaspoons extra virgin olive oil2. 2 small onions, chopped3. 2 (10 ounce) packages frozen chopped spinach4. salt5. pepper6. 1/2 teaspoon nutmeg7. 8 ounces feta, crumbled8. 2 eggs, beaten9. 6 tablespoons sour cream10. 12 sheets phyllo...
Greek Marinade
Ingredients for 1 servings: 1. 1 cup olive oil2. 1/4 cup freshly squeezed lemon juice3. 3 cloves garlic, minced4. 2 tablespoons Dijon mustard5. 2 tablespoons dried oregano6. 1 tablespoon chopped fresh thyme leaves or 1 teaspoon dried thyme7. 2 tablespoons chopped...
Egg-Lemon Soup (Avgolemono)
Ingredients for 6 servings: 1. 2 quarts low sodium chicken broth2. 1/2 cup long-grain white rice3. 48 inches long strips lemon zest4. 4 green cardamom pods, crushed or 2 whole cloves5. 2 bay leaves6. 1 1/2 teaspoons salt7. 2 large eggs, at room temperature8. 2 large...
Yoghurt & Carrot Dip
Ingredients for 8 servings: 1. 1/2 kg carrot2. 300 g strained yoghurt3. 2 cloves of mashed garlic4. 1 teaspoon salt5. 3 -4 tablespoons olive oil6. 1 tablespoon lemon juice7. 1/2 cup of roughly ground walnuts Directions: 1. Scrape the carrots and grate them. Whip...
Vegan Greek Lemon Un-Chicken Soup
Ingredients for 8 servings: 1. 7 cups chicken broth2. 1/2 cup fresh lemon juice3. 3/4 cup shredded carrot4. 3/4 cup chopped onion5. 3/4 cup chopped celery6. 6 tablespoons vegetable stock base (such as Better than Bouillon)7. 1/4 teaspoon pepper8. 1/4 cup canola...
Greek Omelet for 1
Ingredients for 1 servings: 1. 2 teaspoons butter, divided2. 2 tablespoons onions, minced3. 1/4 cup tomatoes, seeded and chopped4. 1/4 cup spinach leaves, coarsely chopped (a few chopped basil leaves perks it up even more)5. 3/4 cup egg substitute (or 3 eggs)6. 1...
It’s All Greek to Me Tomato Salad
Ingredients for 4 servings: 1. 2 tablespoons extra virgin olive oil2. 1 tablespoon red wine vinegar3. 1 tablespoon lemon juice4. 1/2 teaspoon dried oregano5. salt and pepper6. 1 lb tomatoes, cored and cut into 1 inch chunks7. 1/2 cucumber, seedless, cut in half and...
Greek Bean Salad
Ingredients for 4 servings: 1. 225 g haricot beans (such as cannellini)2. 1 1/8 liters water, for soaking3. 1 1/8 liters water, for boiling4. 75 ml olive oil5. 1 bay leaf6. 1 teaspoon dried thyme7. 1 teaspoon dried oregano8. 2 tablespoons tomato puree9. salt &...
Greek Salad With Anchovies for Two
Ingredients for 2 servings: 1. 3 tablespoons lemon juice2. 2 tablespoons olive oil3. 1/2 teaspoon minced garlic4. 1/2 teaspoon dried oregano5. 1/8 teaspoon salt6. 1/4 teaspoon fresh ground pepper7. 4 romaine lettuce leaves (torn or cut into small pieces)8. 1 large...
Greek Style Pork Chops
Ingredients for 5 servings: 1. 5 pork chops (rinsed well)2. 1/3 cup lemon juice3. 2 1/2 tablespoons salt4. 2 tablespoons oregano5. 1 teaspoon pepper6. water Directions: 1. In a nonstick pan place pork chops and fill with water, 1/2 way up the pork chop.2. Place on...
Gyro-Style Pork Sandwiches
Ingredients for 4 servings: 1. 4 (5 ounce) boneless pork chops2. 4 tablespoons olive oil3. 1 tablespoon prepared mustard4. 1/2 cup lemon juice5. 2 minced garlic cloves6. 1 teaspoon dried oregano7. 1 cup plain yogurt8. 1 medium peeled and chopped cucumber9. 1/2...
Greek Potato Garlic Dip
Ingredients for 1 servings: 1. 1/2 potato, boiled2. 2 garlic cloves, crushed3. 1/2 teaspoon salt4. 3 tablespoons almonds5. 2 tablespoons extra virgin olive oil6. 2 tablespoons water7. 1 tablespoon lemon juice8. 3/4 tablespoon vinegar Directions: 1. Boil potato.2....
Greek Bean Soup (Fasoulada)
Ingredients for 8 servings: 1. 3 tablespoons olive oil2. 3 medium onions, sliced3. 2 medium carrots, diced4. 2 medium celery ribs, sliced5. 3 tablespoons chopped fresh parsley6. 2 teaspoons dill weed7. 2 tablespoons tomato paste8. 8 cups water (2 quarts)9. 1 lb...
Mascarpone Cream With Cherries and Sweet Samos Wine
Ingredients for 6 servings: 1. 500 g mascarpone cheese2. 200 g caster sugar3. 250 g sweet samos wine (or any other good quality sweet wine you can find)4. 200 g ladyfingers5. 300 g pitted cherries (or other seasonal fruit)6. 4 egg yolks7. fresh milk Directions: 1....
Vegan Greek Roasted Potatoes
Ingredients for 4 servings: 1. 3 lbs small red potatoes, peeled and quartered lengthwise2. 3 tablespoons canola oil3. 1 tablespoon olive oil4. 2 tablespoons lemon juice (about 1/2 a lemon)5. 1 tablespoon garlic, minced6. 1 tablespoon dried oregano7. salt and pepper...
Rosemary and Feta Chicken With Bow Tie Pasta
Ingredients for 6 servings: 1. 12 ounces farfalle pasta (bow tie or other)2. 4 boneless skinless chicken breasts3. 2 tablespoons olive oil4. 1/2 red bell pepper, chopped small5. 3 garlic cloves, minced6. 1/4 teaspoon crushed red pepper flakes7. 12 kalamata olives,...
Baked Vegetables and Rice
Ingredients for 4 servings: 1. 1 large onion, chopped2. 1 medium eggplant, peeled and diced3. 1 capsicum, diced4. 4 medium tomatoes, peeled and chopped5. 1/2 cup rice6. 1 tablespoon parsley, chopped7. 2 teaspoons mint, chopped8. 2 tablespoons olive oil9. 2...
Greek Burger
Ingredients for 2 servings: 1. 1/4 cup crumbled feta cheese2. 1/4 cup chopped kalamata olive3. 1/2 lb ground beef or 1/2 lb turkey4. 1/4 teaspoon dried oregano5. 1/2 teaspoon salt6. 1/4 teaspoon pepper7. 1 pita bread round8. 2 tablespoons tzatziki Directions: 1....
Spaghetti With Tomatoes, Black Olives, Garlic, and Feta Cheese
Ingredients for 4 servings: 1. 1 1/2 lbs tomatoes, seeded and cut into 1/2-inch pieces (about 3)2. 1/2 cup kalamata olives or 1/2 cup other black olives, pitted3. 1/4 lb feta cheese, crumbled4. 3 tablespoons drained capers5. 3 tablespoons parsley, chopped...
Grilled Greek New Potato Skewers
Ingredients for 4 servings: 1. 16 new potatoes (about 1 pound)2. 2 tablespoons olive oil3. 1 tablespoon fresh oregano, chopped or 1 teaspoon dried oregano4. 1 garlic clove, minced5. 1/2 teaspoon salt6. 1 pinch pepper7. 1 pinch hot pepper flakes8. 2 plum tomatoes,...
Greek Chicken Pasta
Ingredients for 6 servings: 1. 1 lb uncooked pasta2. 1 tablespoon olive oil3. 2 garlic cloves, crushed4. 1/2 cup chopped red onion5. 1 lb boneless skinless chicken breast, cut into bite-size pieces6. 1 (14 ounce) can marinated artichoke hearts, drained and chopped7....
Greek Tempest
Ingredients for 1 servings: 1. 1 ounce metaxa brandy2. 1/2 ounce ouzo3. 1 dash triple sec4. 1 twist orange peel Directions: 1. Just shake 1 oz brandy, 1⁄2 oz ouzo and a dash of triple sec in a cocktail shaker half-filled with ice.2. Strain the drink into a...
Greek Beet Salad
Ingredients for 4 servings: 1. 4 cups romaine lettuce, washed, chopped2. 1 cup spinach, washed, chopped3. 1 (15 ounce) can beets, sliced, drained4. 1/4 cup walnuts, chopped5. 1/2 cup feta cheese6. 1/2 cup vinaigrette dressing, Greek Directions: 1. Put greens on...
Chavrie Tzadziki
Ingredients for 6 servings: 1. 2 large English cucumbers (peeled, diced 1/2 inch)2. 1 package chavrie fresh goat cheese3. 1/2 teaspoon garlic, chopped fine4. 1 tablespoon mint, chopped5. 1 tablespoon dill, chopped6. 1 ounce lemon juice7. salt and pepper Directions:...
Greek Veggie Wrap (South Beach Diet Phase 2)
Ingredients for 4 servings: 1. 6 cups romaine lettuce, chopped2. 1 cup cherry tomatoes, halved3. 1/2 cup crumbled reduced-fat feta cheese4. 1 small red onion, thinly sliced5. 1/4 cup pitted kalamata olive6. 1 tablespoon extra virgin olive oil7. 1 tablespoon red wine...
Tirokafteri (Spicy Cheese Spread)
Ingredients for 1 servings: 1. 10 ounces feta cheese, crumbled2. 2 tablespoons olive oil3. 5 tablespoons Greek yogurt or 5 tablespoons sour cream4. 2 cloves garlic5. 1 1/2-2 teaspoons Tabasco sauce Directions: 1. Beat all the ingredients with a mixer until combined...
Greek Lemon Chicken Soup
Ingredients for 6 servings: 1. 8 cups chicken broth2. 1/2 cup lemon juice3. 1/2 cup carrot, shredded4. 1/2 cup onion, chopped5. 1/2 cup celery, chopped6. 1/8 teaspoon pepper7. 1/8 teaspoon salt8. 1/4 cup butter, softened9. 1/4 cup flour10. 8 egg yolks11. 1 cup white...
Chicken with Lemon
Ingredients for 4 servings: 1. 1 chicken2. 1 kg potato3. 2 lemons4. 1 cup olive oil5. salt and pepper Directions: 1. Clean the chicken, and make sure you wash it thoroughly.2. Put the chicken in a roasting pan.3. Peel and wash the potatoes.4. Cut each potato into 4...
Easy Hummus
Ingredients for 6 servings: 1. 2 teaspoons cumin seeds2. 1 (15 ounce) can chickpeas, drained3. 1/4 cup ground almonds4. 1 clove garlic, crushed5. 2/3 cup regular plain yogurt (approx 6 oz)6. 1 tablespoon olive oil7. 2 teaspoons chopped of fresh mint8. 1/2 lemon,...
Olive Feta Pinwheels
Ingredients for 1 servings: 1. 1 (8 ounce) can refrigerated crescent dinner rolls2. 3 tablespoons cream cheese3. 1/4 cup feta cheese, finely crumbled4. 1/4 cup kalamata olive, pitted and finely chopped5. 1/4 cup red bell pepper, finely chopped6. red pepper flakes,...
Sunny Side Up Pizza
Ingredients for 2 servings: 1. 1 pizza dough (10-inch)2. 1/2 lb fresh spinach, washed and trimmed3. 2 teaspoons olive oil4. 1/4 lb feta cheese5. 6 artichoke hearts in brine, drained and quartered6. 1/3 cup pitted Greek olives or 1/3 cup ripe california olive...
Stuffed Grape Leaves With Rice (Dolmades)
Ingredients for 10 servings: 1. 1/2 cup olive oil2. 3 yellow onions, chopped3. 1 cup uncooked rice4. 1 cup water5. 2 tablespoons chopped fresh dill6. 2 tablespoons pine nuts7. 1 teaspoon salt8. 1/4 teaspoon fresh ground pepper9. 1 (8 ounce) jar grape leaves, rinsed...
Pleasing Pastitso
Ingredients for 8 servings: 1. 4 tablespoons butter2. 1/2 cup flour3. 1 quart hot milk4. 2 teaspoons salt5. 3 eggs6. 2 onions, chopped7. 2 tablespoons butter8. 2 lbs lean ground beef9. 1 dash cinnamon10. 1 dash nutmeg11. salt and pepper12. 1/2 cup water13. 2...
Greek Grilled Cheese Sandwich
Ingredients for 4 servings: 1. 4 thick Greek pita breads2. 1 cup feta, sliced or crumbled3. 2 tablespoons black or green olive tapenade4. 1/2 tomatoes, seeded and diced5. 1/2 cup spinach, fresh, chopped6. 1 teaspoon dried oregano7. salt and pepper Directions: 1....
Going Greek Pizza!
Ingredients for 1 servings: 1. 1 prepared frozen pizza crust2. 1/2 cup hummus3. 2 ripe roma tomatoes, sliced4. 1/4 cup pitted kalamata olive, sliced5. 2 piquillo peppers, sliced (jarred)6. 4 ounces feta cheese, Crumbled7. 1/2 teaspoon dried oregano8. 1 tablespoon...
Greek Style Stuffed Mushrooms
Ingredients for 5 servings: 1. 20 large button mushrooms2. 3 sausage links3. 1 tablespoon butter4. 1/2 onion, chopped small5. 1 cup Greek yogurt6. 1 cup feta cheese7. 2 cups sauted spinach with garlic and lemons8. salt9. pepper10. 1/2 cup panko breadcrumbs11....
Greek Potato Salad
Ingredients for 2 servings: 1. 500 g small new potatoes2. 1 small red onion, finely chopped3. 1/2 tablespoon Dijon mustard or 1/2 tablespoon English mustard4. 1 tablespoon lemon juice5. salt and pepper6. 3 tablespoons olive oil7. 10 black olives8. 2 courgettes,...
Amazing Simple Greek Pasta Voutirou
Ingredients for 1 servings: 1. 3 -4 ounces dry pasta (our favorite is Rusticella d'Abruzzo Cannolicchi, but regular old generic spaghetti will do)2. 1 tablespoon butter3. 1/2 ounce mizithra cheese, grated (between 1/8 to 1/4 cup)4. 1 teaspoon garlic, finely minced5....
Kremidotiganites – Greek Onion Fritters!
Ingredients for 4 servings: 1. 1/2 kg onion, finely diced2. 1/2 kg flour3. 1/2 cup of fresh mint, chopped4. oil (for frying, sunflower or vegetable)5. salt and black pepper6. water Directions: 1. In a bowl, mix well the onions, mint & flour. Add salt and pepper to...
Greek Walnut Salsa
Ingredients for 4 servings: 1. 1 1/4 cups tomatoes, finely chopped2. 1/2 cup cucumber, finely chopped3. 2 tablespoons olives, finely chopped4. 2 tablespoons red onions, finely chopped5. 1 tablespoon lemon juice6. 1 teaspoon olive oil7. 1 teaspoon chopped fresh...
Fruit Salad of the Ancient Greeks
Ingredients for 2 servings: 1. 1 honeydew melon2. 2 ripe peaches, pit removed and cut in to 1/2-inch pieces3. 2 pears, cored and cut in to 1/2-inch pieces4. 1 bunch red seedless grapes, removed from the stems5. 1/2 cup chopped almonds6. 1/2 cup yellow grapes7. 2...
Berries With Mint Creme
Ingredients for 6 servings: 1. 1 cup heavy cream2. 1/3 cup mint leaf (about 15 leaves)3. 4 cups strawberries, divided (or other type berry)4. 1/2 cup zinfandel5. 6 peppercorns6. 1 teaspoon fennel seed7. 1 cardamom pod8. 3 tablespoons sugar Directions: 1. Bring the...
Greek Cucumber – Tomato and Onion Salad
Ingredients for 4 servings: 1. 4 large ripe tomatoes, cut into eighths2. 2 cucumbers, peeled,sliced3. 1 red onion, thinly sliced4. 1/2 cup kalamata olive5. 1/2 cup feta cheese6. 1/2 cup chopped fresh parsley7. 3 tablespoons red wine vinegar8. 1/4 cup olive oil9....
Cheese and Leek Pie (Tyropitta)
Ingredients for 4 servings: 1. 1 onion, sliced2. 1/4 cup butter3. 4 tablespoons extra virgin olive oil4. 2 leeks (about 1 lb, chopped)5. 1 cup flour6. 1/2 teaspoon baking soda7. 3 eggs, beaten8. 1 cup Greek yogurt9. 11 ounces feta cheese, cubed10. 4 ounces gruyere...
Roasted Beet Relish With Feta on Crostini
Ingredients for 4 servings: 1. 2 large red beets, washed and roasted, diced finely2. 5 tablespoons extra-virgin olive oil3. salt and pepper, as needed4. 2 tablespoons red wine vinegar5. 1 garlic clove, minced6. 1 1/2 teaspoons honey7. 1/2 lb feta (crumbled or thinly...
Greek Lemon-Rice Soup
Ingredients for 4 servings: 1. 3 1/2 cups reduced-sodium fat-free chicken broth2. 1/4 cup long-grain rice3. 2 cloves garlic, minced4. 1/4-1/3 cup fresh lemon juice5. 1 egg, lightly beaten6. 2 tablespoons finely chopped parsley7. salt8. white pepper, to taste...
Chicken, Artichokes, Roasted Peppers and Olives
Ingredients for 4 servings: 1. 8 tablespoons flour2. 1/4 teaspoon black pepper (adjust to taste)3. 4 tablespoons olive oil4. 2 garlic cloves, chopped5. 8 ounces chicken breasts, cubed6. 4 roasted red peppers (from a jar cut into strips)7. 40 medium olives8. 1 (12...
Mediterranean Chicken Stew
Ingredients for 4 servings: 1. 1 chicken breast (frozen)2. 1 onion, chopped3. 3 garlic cloves, minced4. 3 tablespoons olive oil5. 1 (14 1/2 ounce) can diced tomatoes6. 1 (14 1/2 ounce) can artichokes (quartered)7. 4 -6 carrots, peeled and chopped8. 4 -6 small russet...
Greek pasta
Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 1 lb ground sirloin or 1 lb ground turkey3. 2 large onions, thinly sliced4. 1 teaspoon ground cinnamon5. 1/4 teaspoon cayenne pepper6. 1/8 teaspoon ground cloves7. 1/3 cup dry red wine8. 2 tomatoes, diced9. 1...
Sfouggato me Marouli kai Kremidi/’Sponge’ with Lettuce and Onions
Ingredients for 6 servings: 1. 2 heads romaine lettuce, finely chopped2. 1 cup chopped fresh dill weed3. 10 spring onions, finely chopped4. salt and pepper5. 12 eggs6. olive oil7. 2 tablespoons dried mint Directions: 1. In a large pot, heat enough oil to cover the...
Greek Steak Pitas
Ingredients for 4 servings: 1. 1/2 cup red wine vinegar2. 1 teaspoon all purpose Greek seasoning (such as McCormick)3. 1/8 teaspoon black pepper4. 1 (1 lb) flank steak, trimmed5. 1/2 teaspoon kosher salt, divided6. 1 teaspoon butter7. 1 teaspoon olive oil8. 2...
Tony the Greek Pizza
Ingredients for 1 servings: 1. 1 pre-made pizza dough, such as boboli2. 1/4 cup pesto sauce3. 1/4 cup of pre-made alfredo sauce, such as ragu4. 1 -2 cooked chicken breast, torn into irregular-sized chunks5. 6 ounces baby portabella mushrooms, sliced6. 1/4 red onion,...
Roasted Eggplant (Aubergine) Spread
Ingredients for 1 servings: 1. 3 medium eggplants, peeled and sliced thinly (1/8-inch)2. 2 1/2 teaspoons salt3. 10 garlic cloves, peeled4. 2 tablespoons lemon juice5. 3 tablespoons olive oil6. 1/4 teaspoon salt7. 1/4 teaspoon crushed red pepper flakes8. roasted bell...
Greek Doctor
Ingredients for 1 servings: 1. 1 ounce ouzo2. 1 ounce vodka3. 1/2 ounce lemon juice4. 1 ounce orange juice Directions: 1. Shake all ingredients with ice.2. Strain into an old-fashion glass filled with ice. Enjoy your meal!
Greek House Salad Dressing
Ingredients for 1 servings: 1. 1 cup olive oil (or use half vegetable oil and half olive oil)2. 2 -3 teaspoons fresh minced garlic (or to taste)3. 2 1/2 teaspoons dried oregano4. 2 1/2 teaspoons dried basil5. 1 teaspoon seasoning salt (or use 1/2 teaspoon white...
Mediterranean Chicken Breasts
Ingredients for 6 servings: 1. 1/2 cup pecorino romano cheese, grated2. 1/4 cup dry breadcrumbs3. 1 teaspoon dried basil4. 1/4 teaspoon dried garlic5. 1/4 teaspoon paprika6. 1/4 teaspoon sea salt or 1/4 teaspoon salt, to taste7. 1/4 teaspoon fresh ground black...
Apidea – Greek Pear Dessert
Ingredients for 6 servings: 1. 6 pears2. 750 ml red wine3. 100 g sugar4. 1 cinnamon stick5. 6 cloves Directions: 1. Carefully peel the pears taking care not to remove the stalk.2. Place the pears upright in a pan; add the wine and the sugar.3. Gently simmer over low...
Lamb Kleftiko
Ingredients for 4 servings: 1. 14 ounces potatoes, cut into wedges2. 1 1/2 lbs stewing lamb, diced3. 2 onions, peeled and sliced4. 2 teaspoons cumin seeds5. 1 teaspoon dried oregano6. 1 teaspoon cinnamon7. 1 ounce parsley, leaves picked and chopped8. 2/3 cup chicken...
Greek Salad Pizza #RSC
Ingredients for 4 servings: 1. 1 pizza crust, baked and cooled2. 16 ounces Greek yogurt3. 1/2 cup cucumber, peeled set over night and drained through cheese cloth4. 1/4 cup chopped shallot5. 1 (1 ounce) package Hidden Valley Original Ranch Dips Mix6. 1 tablespoon...
Greek Apple Salad With Pine Nuts and Feta
Ingredients for 4 servings: 1. 1/2 cup olive oil2. 2 tablespoons red wine vinegar3. 1 teaspoon Dijon mustard4. 3/4 teaspoon sugar5. 3/4 tablespoon chopped fresh dill6. 3 tart apples, cored and sliced 1/2 inch thick (Granny Smith)7. 1/2 bunch watercress8. 1/2 bunch...
Greek Lemon Roast Potatoes
Ingredients for 4 servings: 1. 10 -12 medium potatoes2. 3 -4 lemons, juice of3. 1 -2 tablespoon lemon zest4. 2 garlic cloves, smashed5. 1/4 cup olive oil6. 1 bunch fresh oregano, finely diced7. 1 pinch salt (or to taste)8. 1 teaspoon white pepper (or to taste)...
Homemade Houmous / Hummus
Ingredients for 1 servings: 1. 410 g chickpeas, drained and rinsed2. 1 garlic clove, peeled and crushed3. 3 tablespoons tahini4. 1/2 lemon, juice of5. 2 tablespoons chopped fresh coriander6. 1 tablespoon olive oil Directions: 1. Place all the ingredients in a food...
3 Points Plus – Greek Eggplant and Chicken Casserole
Ingredients for 8 servings: 1. olive oil flavored cooking spray2. 2 medium raw eggplants, peeled and cut lengthwise into 1/4-inch-thick slices3. 3/4 teaspoon table salt4. 1 lb extra lean ground chicken breast5. 1 cup onion, sliced6. 2 garlic cloves, minced7. 2...
„oopah!” Feta Chicken Breasts
Ingredients for 4 servings: 1. 4 boneless skinless chicken breasts2. 4 tablespoons lemon juice, divided3. 1/4 teaspoon salt4. 1/4 teaspoon black pepper5. 3/4 cup crumbled feta cheese6. 2 tablespoons finely chopped green peppers7. 1 roma tomato, chopped fine (approx....
„light” Greek Ground Beef Roll
Ingredients for 18 servings: 1. 1 medium onion, chopped2. 2 lbs extra lean ground beef, no more than 7% fat3. 1 garlic clove4. 10 ounces frozen chopped spinach, thawed and squeezed dry5. 1 teaspoon ground cinnamon6. 1 teaspoon ground thyme7. 1/4 teaspoon nutmeg8. 2...
„it’s Greek to Me” Baked Feta Chicken
Ingredients for 6 servings: 1. 6 chicken breasts, boneless, pounded evenly2. 1/2 cup ev olive oil3. 1/2 cup lemon juice (bottled is fine)4. 2 teaspoons dried oregano5. 2 -3 teaspoons dried dill (I go for 3, but your call)6. 1 teaspoon kosher salt7. 1 teaspoon black...
„dressed Up” Greek-Style Salad
Ingredients for 8 servings: 1. 2 bunches romaine lettuce or 2 bunches salad greens, to fill large salad bowl2. salt and pepper3. 1 red onion, halved and thinly sliced4. 1 (8 ounce) package cherry tomatoes, halved5. 3 cups shredded carrots6. 2 large green peppers,...
„chic to Be Greek” Salad , from Salad Creations
Ingredients for 1 servings: 1. 32 ounces chopped romaine lettuce2. 2 ounces feta cheese, crumbles3. 3 pepperoncini peppers4. 1 ounce red onion, Diced5. 1 ounce black olives Directions: 1. Put your lettuce in serving dish and layer the rest of the ingredients on...
Taramasalata
Ingredients for 6 servings: 1. 8 ounces smoked codfish roe2. 1 small onion, quartered3. 1 cup fresh white breadcrumbs4. 1 large garlic clove, crushed5. 1 large lemon, juice and rind of6. 2/3 cup extra virgin olive oil7. 6 tablespoons hot water8. pepper9. black...
Tzatziki
Ingredients for 1 servings: 1. 2 medium cucumbers, chopped fine or shredded and squeezed of most of its liquid2. 6 cloves garlic, minced3. 1 teaspoon salt4. 1 teaspoon black pepper5. 1/4 cup fresh dill, chopped6. 3 cups yogurt Directions: 1. Combine all ingredients...
Greek Pesto
Ingredients for 4 servings: 1. 1/2 cup olive oil2. 4 cups fresh basil leaves3. 2 (2 1/4 ounce) cans sliced black olives4. 1 cup crumbled feta cheese5. 8 garlic cloves6. 1/2 teaspoon salt7. 1 dash fresh ground black pepper Directions: 1. Peel garlic.2. Drain...
Kadaifi (Greek Pastry With Nuts and Syrup)
Ingredients for 18 servings: 1. 1 lb kadaifi (Greek, shredded wheat pastry)2. 2 cups minced almonds or 2 cups pistachios3. 1/2 cup fresh orange juice4. 1/3 cup sugar5. 1 1/2 teaspoons cinnamon6. 1 cup butter, melted7. 1 1/2 cups sugar8. 1 cup water9. 2 teaspoons...
Greek Meatloaf
Ingredients for 8 servings: 1. 1 lb ground beef2. 1 lb ground lamb3. 2 large eggs4. 1 cup fresh breadcrumb5. 1 cup green onion, finely chopped6. 4 ounces feta cheese, finely crumbled7. 1/4 cup fresh parsley, chopped8. 1 tablespoon dried mint9. 2 tablespoons olive...
Roasted Garlic Skordalia
Ingredients for 1 servings: 1. 1/2 head garlic, cloves broken but not peeled2. 1 garlic clove, peeled3. 1/2-3/4 cup extra virgin olive oil4. 1 lb small white potatoes, scrubbed5. 1 -2 tablespoon fresh lemon juice6. warm water or chicken stock7. coarse salt8. fresh...
Artichoke Caviar
Ingredients for 1 servings: 1. 1 (1 lb) can artichoke heart, drained and coarsely chopped2. 1/4 cup crumbled feta cheese3. 1 (2 ounce) jar chopped pimiento, drained4. 2 tablespoons chopped onions5. 2 garlic, gloves chopped6. 2 tablespoons lemon juice7. 2 teaspoons...
Figs in Mavrodaphne Wine With Manouri Cheese
Ingredients for 6 servings: 1. 12 ounces dried calimyrna figs (Greek)2. 2/3 cup mavrodaphne wine (or any sweet, red, dessert wine)3. 1 cinnamon stick4. 3 -4 whole cloves5. 1/2 cup greek thyme honey6. 1 1/2 lbs fresh manouri cheese (fresh ricotta could be used)7. of...
Grape Leaves Stuffed With Goat Cheese & Figs
Ingredients for 25 servings: 1. 3 ounces fresh figs2. 3 ounces heavy cream or 3 ounces softened cream cheese3. 4 ounces herbed goat cheese4. 1 egg, beaten5. 1 ounce raisins6. 2 ounces pine nuts, toasted7. 2 tablespoons chives, chopped8. 25 rinsed and stem removed...
Stefado (Greek Beef Stew with Small Onions)
Ingredients for 4 servings: 1. 3 lbs chuck roast, cut into chunks2. 4 tablespoons olive oil3. 1 teaspoon white sugar4. 2 cups white pearl onions, peeled5. 1 (6 ounce) can tomato paste6. 1/2 cup red wine7. 1/2 cup red wine vinegar8. 3 cloves garlic, chopped9. 1/2...
Greek Rice with Spinach, Feta and Black Olives
Ingredients for 4 servings: 1. 2 lbs fresh spinach, washed and tough stems removed2. sea salt3. 4 tablespoons extra virgin olive oil4. 1/2 cup thinly sliced scallion5. 3/4 cup finely chopped onions or 3/4 cup leek6. 1/2 cup fresh tomato puree, reduced by boiling to 3...
Greek Chickpeas
Ingredients for 4 servings: 1. 1/8-1/4 cup extra virgin olive oil2. 1/2 cup chopped onion3. 3 cups cooked chickpeas4. 1 cup water5. salt6. black pepper7. 1 freshly squeezed lemon, juice of8. 1 tablespoon flour Directions: 1. Fry the onions in the oil.2. . Add the...
Pork Ragout with Gnocchi
Ingredients for 5 servings: 1. 2 medium carrots, chopped2. 1 medium leek, chopped3. 1 small red onion, chopped4. 2 stalks celery, chopped5. 1 bunch parsley, chopped6. 1 clove garlic, minced7. 3 tablespoons olive oil8. 1 lb pork, cut in small pieces9. 3/4 cup red...
Greek Flank Steak Stifado
Ingredients for 4 servings: 1. 1 1/2 lbs flank steaks2. 1/8 teaspoon ground ginger3. 1/8 teaspoon allspice4. 1 tablespoon cooking oil5. 1 clove garlic, minced6. 1/2 cup dry red wine7. 1/4 teaspoon cinnamon8. 1/4 teaspoon dried oregano9. 2 tablespoons butter10. salt...
Feta Chicken Bake
Ingredients for 6 servings: 1. 6 boneless skinless chicken breast halves2. 2 tablespoons lemon juice, divided3. salt and black pepper4. 4 ounces feta cheese with dried basil and tomato, crumbled5. 1/4 cup finely chopped red pepper6. 1/4 cup finely chopped fresh...
Bougatsa (Greek Cream-Filled Phyllo Pastries)
Ingredients for 1 servings: 1. 1 egg, room temperature2. 1 egg yolk, room temperature3. 1/4 cup sugar4. 1 1/2 cups whole milk5. 1/4 cup semolina (farina)6. 1/2 cup butter, cut into bits7. 2 teaspoons fresh lemon juice8. 1 lemon, zest of9. 1/2 teaspoon vanilla...
Olive Oil with Capers and Chili Peppers
Ingredients for 1 servings: 1. 1 jar best-quality large capers packed in salt, not in vinegar2. 2 -3 fresh hot chili peppers3. 2 cups fruity extra virgin olive oil Directions: 1. Rinse the capers under running water and drain well on paper towels.2. Chop 2 tblsps of...
Greek Seasoning Mix
Ingredients for 1 servings: 1. 2 teaspoons dried oregano2. 2 teaspoons salt3. 1 1/2 teaspoons onion powder4. 1 1/2 teaspoons garlic powder5. 1 teaspoon cornstarch6. 1 teaspoon black pepper7. 1 teaspoon dried parsley flakes8. 1 teaspoon paprika9. 1/2 teaspoon ground...
Greek Ground Beef Roll
Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 1 medium onion, minced3. 1 1/2 lbs ground beef4. 1 medium tomatoes, peeled, seeded and chopped5. 1 teaspoon dried thyme, crumbled6. 1 teaspoon cinnamon7. salt and pepper, to taste8. 4 tablespoons butter9. 3...
Lahanodolmathes (Greek Cabbage Rolls)
Ingredients for 8 servings: 1. 1 1/2 lbs ground beef2. 1 1/2 lbs ground pork3. 1 cabbage, outer leaves discarded (approx 2 lbs)4. 3 tablespoons olive oil5. 3/4 cup short-grain rice6. 1 1/2 cups minced onions7. 1 cup carrot, grated8. 1/2 cup minced parsley9. 1/2 cup...
Greek Roast Leg of Lamb with Potatoes
Ingredients for 8 servings: 1. 6 lbs bone-in leg of lamb (about)2. 14 cloves garlic3. 2 tablespoons dried oregano4. 2 tablespoons rosemary5. 1/3 cup olive oil6. 1 cup red wine7. 2 lemons, zest of, of grated8. 3/4 cup fresh lemon juice9. 1 tablespoon Dijon mustard10. 1...
Marinated Mushrooms
Ingredients for 4 servings: 1. 2 medium onions, sliced thin2. 5 tablespoons olive oil3. 1 lb ripe tomatoes, peeled,grated on large holes of box grater (this will create a good puree but leave the skin behind)4. 1 teaspoon rosemary, crumbled5. salt and pepper6. 1 lb...
greek olive bread
Ingredients for 1 servings: 1. 1 1/4 cups buttermilk, at room temperature2. 1/2 cup feta cheese3. 1 tablespoon olive oil4. 1 1/2 tablespoons sugar5. 1 1/2 teaspoons salt6. 3 2/3 cups flour7. 2 1/2 teaspoons yeast8. 2/3 cup pitted kalamata olive Directions: 1. add all...
Vasilopita (New Year Bread)
Ingredients for 1 servings: 1. 1 package active dry yeast2. 3/4 cup milk, lukewarm3. 3 eggs, beaten4. 1 1/2 teaspoons grated orange rind5. 3/4 cup caster sugar6. 4 1/2 cups plain flour7. 1/4 teaspoon salt8. 1/2 teaspoon ground cinnamon9. 1/4 teaspoon ground...
Vasilopeta (Greek New Year’s Bread)
Ingredients for 1 servings: 1. 2 packages active dry yeast2. 1/2 cup water (105 - 115degreesF)3. 2 cups warm milk4. 1 teaspoon salt5. 10 -11 cups all-purpose flour6. 1 cup sugar7. 4 large eggs, plus8. 3 egg yolks9. 1/2 cup unsalted butter or 1/2 cup margarine,...
Rosemary and Greek Seasoned Shredded Potatoes
Ingredients for 2 servings: 1. 2 medium white potatoes2. vegetable oil3. all purpose Greek seasoning4. rosemary (I used crushed but I am sure fresh would be amazing) Directions: 1. Heat a medium sized skillet to medium heat.2. Shred the potatoes using a cheese...
Turkey Pita Sandwich
Ingredients for 6 servings: 1. 1 cup plain nonfat yogurt2. 1/2 cup peeled cucumber, minced3. 1 teaspoon dry dill weed4. 1 teaspoon dried mint5. 1 cup halved green seedless grape6. 1/2 cup diced green bell pepper7. 1 stalk celery, diced8. 3 cups cooked turkey (bite...
Marinated Feta with Greek Olives Appetizer
Ingredients for 2 servings: 1. 1 lb feta cheese, cut into cubes2. 1 cup fresh black Greek olive, pitted3. 2 roasted red peppers4. 1/2 cup olive oil5. 1 small red onion, diced6. 2 teaspoons minced garlic7. 1 tablespoon balsamic vinegar8. 2 teaspoons fresh thyme9. salt...
Greek Salad Dressing
Ingredients for 20 servings: 1. 1 cup olive oil2. 3 teaspoons garlic powder3. 3 teaspoons dried oregano4. 3 teaspoons dried basil5. 2 teaspoons ground black pepper6. 2 teaspoons salt7. 2 teaspoons onion powder8. 1 teaspoon ground mustard9. 1 teaspoon rosemary10. 1 1/3...
Greece is the word!
Ingredients for 4 servings: 1. 1 lb ripe tomatoes, skinned and chopped2. 3 cloves garlic, crushed divided3. 1 pinch ground cinnamon4. 3 small shallots, very finely chopped5. 1 bay leaf6. 6 tablespoons olive oil, divided7. salt & freshly ground black pepper8. 20 -24...
Spiced Sweet Roasted Red Pepper & feta Hummus
Ingredients for 8 servings: 1. 1 (15 ounce) can garbanzo beans, drained2. 1 (4 ounce) jar roasted red peppers3. 3 tablespoons lemon juice4. 1 1/2 tablespoons tahini5. 1 clove garlic, minced6. 1/2 teaspoon ground cumin7. 1/2 teaspoon cayenne pepper8. 1/4 teaspoon...
Psomi – Greek Bread
Ingredients for 1 servings: 1. 6 cups all-purpose flour2. 1 envelope active dry yeast3. 2 cups water4. 2 teaspoons salt5. 3 teaspoons sugar6. 1 tablespoon melted warm butter or 1 tablespoon oil7. 1 tablespoon fine semolina (durum flour; use masa harina or cornmeal in...
Greek Style Roasted Chicken
Ingredients for 3 servings: 1. 1 (2 1/2 lb) roasting chickens, gutted,rinsed,and patted dry2. 1 tablespoon garlic-flavored olive oil (or plain)3. 1 teaspoon oregano4. 1 teaspoon parsley5. 1/4 teaspoon garlic salt6. 1/4 teaspoon garlic powder7. 2 cups chopped fresh...
Peasant Salad from Cyprus (Choriatiki)
Ingredients for 4 servings: 1. 4 large ripe tomatoes2. 1 cucumber3. 1 large red onions or 1 large white onion4. 1 stalk celery5. 1/2 small eggplant6. 4 small fresh beetroots7. 1/2 lb Greek feta cheese8. 20 kalamata olives9. 1 tablespoon capers10. oregano (preferably...
Makaronia Me Feta – Macaroni and Feta
Ingredients for 4 servings: 1. 3/4 lb macaroni, cooked and drained2. 1/4 cup butter, melted3. 1 1/2 cups feta cheese, crumbled4. 1 1/2 cups croutons5. 4 eggs, separated6. 2 cups milk Directions: 1. Preheat oven to 350°F.2. Cook macaroni according to package...
Greek Roasted Chicken and Potatoes
Ingredients for 4 servings: 1. 1 (6 lb) whole roasting chickens2. salt and pepper3. 2 -3 teaspoons dried oregano, divided4. 4 -6 baking potatoes, peeled and quartered5. 1/4 cup butter or 1/4 cup margarine, melted6. 3 tablespoons fresh lemon juice7. 3/4 cup chicken...
Vegetarian Moussaka
Ingredients for 4 servings: 1. 150 g young spinach leaves2. 200 g lentils3. 1 onion, finely chopped4. 1 clove garlic, chopped5. 8 medium mushrooms, quartered6. 1 (400 g) can chopped tomatoes7. salt8. pepper9. 1 teaspoon ground cumin10. 750 g potatoes, peeled11. 2...
Mighty Good Moussaka
Ingredients for 6 servings: 1. 6 medium zucchini2. vegetable oil cooking spray3. 6 tablespoons olive oil4. 1 large onion, chopped finely5. 4 garlic cloves, minced6. 1 lb lean ground beef7. 1 (8 ounce) can tomato sauce8. 1 large ripe tomatoes, cut into pieces9. 1...
Greek Pasta Salad
Ingredients for 8 servings: 1. 2 cups ruffled pasta, cooked and drained2. 2 cups cubed chicken3. 1/2 pint cherry tomatoes, cut in half4. 1 large cucumber, cut in half lengthwise and sliced5. 1/2 large red onion, coarsely chopped6. 3 teaspoons fresh lemon juice7. 2...
Greek Lentil Soup
Ingredients for 8 servings: 1. 2 cups dried lentils2. 8 cups water3. 2 -3 bay leaves4. 2 large onions, chopped5. 3 -4 stalks celery, chopped6. 2 large carrots, chopped7. 1/4 cup extra virgin olive oil8. 2 teaspoons salt9. 1 teaspoon black peppercorns, crushed10. 1...
Briam New and Improved ! ! Melt in Your Mouth Good!
Ingredients for 8 servings: 1. 1 lb zucchini, sliced 1/4 inch2. 1 lb potato, sliced 1/8 inch3. 1 lb eggplant, sliced 1/4 inch4. 1 red peppers or 1 green pepper, sliced5. 1 thinly sliced onion6. 2 thinly sliced green onions7. 2 lbs ripe peeled tomatoes, chopped8. 1...
Pita Bread
Ingredients for 12 servings: 1. 1 (1/4 ounce) package active dry yeast2. 3 3/4 cups flour3. 1/4 cup shortening, softened4. 1 1/2 teaspoons salt5. 1 1/4 cups water Directions: 1. In a large mixing bowl soften yeast in warm water.2. Add 2 cups flour, shortening and...
Fasolatha (Greek Bean Soup)
Ingredients for 7 servings: 1. 1 lb navy beans (or any other small dried white bean)2. 3 carrots, peeled and sliced3. 1 onion, peeled and chopped4. 3 stalks celery, chopped (leaves included)5. 1 cup tomato sauce6. 1 cup olive oil7. salt8. pepper Directions: 1. Soak...
Briami Ala Bergy (Vegetable Casserole)
Ingredients for 6 servings: 1. 2 lbs zucchini, cut in 1/2-inch slices2. 1 lb potato, cut in 1/2-inch slices3. 2 green sweet peppers, membrane and seeds removed and coarsely chopped4. 5 garlic cloves, crushed5. 2 cups chopped tomatoes (peel if you wish)6. 1/2 teaspoon...
Cucumber Chicken Pitas
Ingredients for 4 servings: 1. 1/2 cup plain yogurt2. 1/4 cup finely chopped cucumber3. 1/2 teaspoon dried dill weed4. 1/4 teaspoon dried mint (crushed)5. 4 large pita bread rounds6. 4 lettuce leaves7. 6 ounces thinly sliced cooked chicken breasts8. 1 small tomatoes,...
Greek Rice & Feta Salad
Ingredients for 6 servings: 1. 3 cups cooked medium grain white rice, rinsed and drained (you dont want it sticky)2. 1 teaspoon oregano3. 1 large tomatoes, chopped and seeded4. 1/2 chopped green pepper5. 1/2 chopped English cucumber6. 1/3 cup sliced green onion7. 1/3...
Balsamic Chicken
Ingredients for 4 servings: 1. 4 boneless skinless chicken breast halves (see note in intro)2. 2 teaspoons lemon-pepper seasoning3. 1 1/2 teaspoons extra virgin olive oil4. 1/3 cup balsamic vinegar5. 1/4 cup chicken broth6. 2 garlic cloves, minced7. 4 teaspoons...
Spanakopita
Ingredients for 1 servings: 1. 1 1/2 lbs spinach, tough stems removed, coarsely chopped2. 1 1/2 cups crumbled feta cheese3. 1/2 cup grated parmesan cheese or 1/2 cup grated pecorino cheese4. 4 eggs, lightly beaten5. 2 tablespoons chopped of fresh mint6. 1/2 teaspoon...
Meat Pie with Phyllo Dough
Ingredients for 6 servings: 1. 1 lb lean ground beef2. 10 sheets phyllo dough3. 6 tablespoons tomato paste4. olive oil-flavored Pam5. 2 tablespoons olive oil6. 1 small onion, finely chopped7. 6 cloves garlic, crushed or minced8. 8 ounces feta cheese, crumbled9. 1/4...
No Lackie Souvlaki
Ingredients for 4 servings: 1. 2 tablespoons lite olive oil2. 1 tablespoon oregano3. 1/3 cup fresh lemon juice4. 1/2 teaspoon black pepper5. 1/8 teaspoon rosemary6. 2 garlic cloves, crushed7. 2 lbs pork tenderloin (trim off any fat and cut into 3/4-inch cubes or...
Roasted Red Pepper and Goat Cheese Dip
Ingredients for 4 servings: 1. 4 red bell peppers, seeded roasted and peeled2. 2 heads roasted garlic, pulp squeezed and skin removed3. 8 ounces plain soft fresh goat cheese4. 6 tablespoons virgin olive oil5. 7 tablespoons chopped fresh basil6. 3 tablespoons dried...
Spanakopita
Ingredients for 12 servings: 1. 1 cup butter2. 2 tablespoons butter3. 1/2 cup chopped scallion4. 2 lbs fresh spinach, picked over, washed and drained (or four 10-ounce packages frozen chopped spinach, thawed and drained)5. 8 ounces cottage cheese6. 8 ounces feta,...
Greek Penne
Ingredients for 6 servings: 1. 1 (16 ounce) box penne or 1 (16 ounce) box rigatoni pasta2. 5 teaspoons olive oil3. 2 tablespoons pine nuts4. 4 cloves minced garlic5. 1 package frozen chopped spinach, thawed and drained6. 4 plum tomatoes, chopped7. 1/2 cup cottage...
Rachael Ray’s Honey-And-Lemon Marinated Chicken
Ingredients for 4 servings: 1. 1 lemon, juice and zest of, large2. 3 tablespoons honey3. 2 teaspoons garlic, finely chopped4. 1 1/2 teaspoons ground cumin5. 1 teaspoon dried oregano6. 1/2 cup extra virgin olive oil7. 2 tablespoons extra virgin olive oil8. 4 chicken...
Spinach Cucumber Salad With Yogurt Dressing
Ingredients for 8 servings: 1. 2 tablespoons lemon juice, fresh squeezed2. 1 teaspoon honey3. 3 tablespoons yogurt (use Greek style yogurt or whole-milk yogurt)4. 5 tablespoons olive oil5. 2 tablespoons of fresh mint, chopped6. salt and pepper7. 8 cups baby spinach...
Green Beans Greek Style
Ingredients for 4 servings: 1. 1 1/2 lbs green beans2. 1 1/2 cups tomatoes, peeled and finely chopped3. 2 onions, finely chopped4. 3/4 cup olive oil5. 1 green pepper, thinly sliced6. 1 bunch fresh parsley, finely chopped7. 2 garlic cloves, finely chopped8. 1/4 cup...
Seitan Gyro Meat
Ingredients for 4 servings: 1. 1/4 teaspoon salt2. 1/4 onion, diced3. 1 garlic clove, minced4. 1 teaspoon rosemary5. 1 teaspoon basil6. 1 teaspoon oregano7. 1/2 teaspoon black pepper8. 1 tablespoon toasted sesame oil9. 1 tablespoon tahini10. 1 tablespoon soy sauce11....
Greek Salad Pita Pockets for Two
Ingredients for 2 servings: 1. 1 cup shredded romaine lettuce (cos)2. 1 tomatoes, finely chopped3. 1/2 cup finely diced cucumber4. 8 thin slices red onions5. 1/4 green pepper, finely diced (capsicum)6. 1 ounce crumbled feta cheese7. 4 pitted black olives, sliced8. 1/2...
Leg of Lamb-Boneless-Greek Style
Ingredients for 6 servings: 1. 1 (5 lb) boneless leg of lamb2. 1/2 cup fresh lemon juice3. 2 tablespoons fresh lemon juice, reserved4. 1/2 cup olive oil5. 1/4 cup dried oregano6. 8 garlic cloves, crushed7. 1 tablespoon salt8. 2 teaspoons black pepper Directions: 1. In...
Greek Style Baked Pork Chops
Ingredients for 4 servings: 1. 1/2 cup bottled diced roasted red pepper2. 1 tablespoon chopped fresh parsley3. 2 tablespoons olive oil4. 2 teaspoons grated lemon rind5. 1 tablespoon fresh lemon juice6. 2 teaspoons minced garlic7. 1/2 teaspoon dried oregano8. 1/4 cup...
Crumbled Feta Salad Tarts
Ingredients for 1 servings: 1. 30 small frozen pastry tart shells (Phyllo)2. 1/2 cup plain yogurt3. 1/4 cup sour cream4. 1/2 teaspoon lemon pepper5. 1/4 teaspoon dried oregano leaves6. 1/2 teaspoon garlic powder7. 1 tablespoon lemon juice8. 4 ounces feta cheese,...
Greek Tomato Sauce
Ingredients for 1 servings: 1. 3 tablespoons olive oil2. 1 onion, chopped fine3. 1 garlic clove, chopped fine4. 4 1/2 cups chopped tomatoes5. 2 tablespoons chopped fresh parsley6. 2 teaspoons oregano7. 1 cup dry red wine8. 8 ounces tomato sauce9. 1/4 teaspoon ground...
Greek Lemon Roasted Potatoes
Ingredients for 6 servings: 1. 8 potatoes2. 1 cup water3. 1/4 cup lemon juice4. 1/4 cup olive oil5. 2 garlic cloves, minced6. 2 teaspoons salt7. 2 teaspoons oregano8. 1 teaspoon pepper Directions: 1. Heat oven to 325 and place potatoes that have been peeled and cut...
Greek Tycoon
Ingredients for 1 servings: 1. 2 ounces gin2. 1 ounce metaxa brandy Directions: 1. Combine and pour into a Brandy snifter.