chinese

Chinese Fragrant Spareribs

Chinese Fragrant Spareribs

Ingredients for 1 servings: 1. 1/3 cup soy sauce2. 1/3 cup plum jelly3. 3 tablespoons water4. 2 tablespoons dry sherry5. 2 garlic cloves, minced6. 1 teaspoon five-spice powder7. 2 lbs pork baby back ribs, cut into single ribs Directions: 1. In a small saucepan, whisk...

Stir-Fry Ground Pork With Corn

Stir-Fry Ground Pork With Corn

Ingredients for 4 servings: 1. 1/3 cup grapeseed oil2. 3 garlic cloves, minced3. 2 small red chili peppers, finely chopped, seeded if prefer4. 1 lb ground pork5. 1/2 tablespoon white pepper powder6. 2 (15 1/4 ounce) cans whole kernel corn, drain and set aside7. 1/4...

Szechuan Green String Beans

Szechuan Green String Beans

Ingredients for 2 servings: 1. 2 cups cooking oil, plus2. 1 tablespoon cooking oil3. 3/4 lb string bean, trimmed and cleaned4. 1 tablespoon minced garlic5. 2 tablespoons ground pork6. 2 tablespoons soy sauce7. 1/2 tablespoon sherry wine8. 1/2 tablespoon sugar9. 4...

Company Beef Oriental

Company Beef Oriental

Ingredients for 6 servings: 1. 1 1/2 lbs lean ground beef2. 1 medium onion, Sliced3. 1 clove garlic, Minced4. 1/4 cup soy sauce5. 1 teaspoon beef bouillon, Instant6. 3/4 cup water7. 6 ounces frozen Chinese pea pods, 1Pk8. 1 (5 ounce) can water chestnuts, drained and...

Terriyaki Sauce

Terriyaki Sauce

Ingredients for 1 servings: 1. 1/4 cup soy sauce2. 1 cup water3. 1/2 teaspoon ground ginger4. 1/4 teaspoon garlic powder5. 5 tablespoons packed brown sugar6. 1 -2 tablespoon honey7. 2 tablespoons cornstarch8. 1/4 cup cold water Directions: 1. 1. Mix all but cornstarch...

Chinese Vegetable Stir Fry

Chinese Vegetable Stir Fry

Ingredients for 4 servings: 1. 1 tablespoon canola oil2. 1 1/2 cups broccoli florets3. 1 tablespoon water4. 3/4 cup julienned carrot5. 1 1/2 cups snow peas, ends trimmed6. 6 fresh shiitake mushrooms, slivered7. 1/2 cup sliced water chestnuts, drained8. 1 clove garlic,...

Sweet & Sour Chicken

Sweet & Sour Chicken

Ingredients for 4 servings: 1. 1 tablespoon soy sauce2. 1 tablespoon white wine vinegar3. 2 teaspoons cornflour4. 2 teaspoons sugar5. 500 g skinless chicken breast fillets, thinly sliced6. 1 tablespoon oil7. 1 onion, sliced8. 1 red capsicum, sliced9. 150 g snow peas,...

Hg Chinese Slaw ( Ww )

Hg Chinese Slaw ( Ww )

Ingredients for 6 servings: 1. 16 ounces coleslaw mix2. 1 cup water chestnut, drained and sliced into thin strips3. 1 cup mandarin orange segments, drained and chopped4. 1 cup scallion, chopped5. 2/3 cup low-fat sesame ginger salad dressing6. 1/4 cup slivered almonds...

Sweet and Sour Pork

Sweet and Sour Pork

Ingredients for 4 servings: 1. 2 cups cubed pork2. 1 tablespoon sherry wine3. 1 tablespoon soy sauce4. 1/2 teaspoon salt5. 2 cups cooking oil (I use peanut)6. 2/3 cup sugar7. 1/4 cup catsup8. 1/3 cup pineapple juice9. 1/2 cup cider vinegar10. 2 tablespoons soy...

Chili Oil

Chili Oil

Ingredients for 1 servings: 1. 12 medium dried chilies, approx2. 2 cups corn oil3. 2 tablespoons sesame oil4. 1 1/2 tablespoons ground cayenne pepper Directions: 1. Chop up the chili peppers, put them in a pan with the corn oil.2. Let this heat up for about 10...

Crispy Ginger Beef

Crispy Ginger Beef

Ingredients for 2 servings: 1. 1 lb flank steaks or 1 lb sirloin steak, sliced into narrow strips2. 3/4 cup cornstarch3. 1/2 cup water4. 2 eggs5. 1 large carrot, julienned6. 3 green onions, chopped7. 1/4 cup fresh ginger, minced8. 5 garlic cloves, minced9. canola...

Char Sui

Char Sui

Ingredients for 2 servings: 1. 450 g pork loin2. 6 garlic cloves, crushed3. 2 teaspoons pureed ginger4. 1 tablespoon tomato puree5. 3 tablespoons hoisin sauce6. 1 tablespoon honey7. 1 tablespoon dark soy sauce8. 1 tablespoon balsamic vinegar9. 2 drops red food...

Cantonese Soup

Cantonese Soup

Ingredients for 8 servings: 1. 1/2 lb lean pork, sliced thin2. 2 tablespoons oil3. 2 tablespoons soy sauce4. 1/4 teaspoon pepper5. 1 teaspoon ground ginger6. 1 1/2 quarts chicken broth7. 3 cups Chinese cabbage, thinly sliced8. chow mein noodles, for garnish...

Five Spice Duck

Five Spice Duck

Ingredients for 4 servings: 1. 5 -6 lbs whole duck2. 4 tablespoons regular soy sauce3. 4 tablespoons dark soy sauce (tamari)4. 3 tablespoons demerara sugar5. 1 1/2 tablespoons five-spice powder6. 4 inches ginger, crushed Directions: 1. Heat oven to 375 with rack set...

Homemade Hoisin Sauce

Homemade Hoisin Sauce

Ingredients for 1 servings: 1. 4 tablespoons soy sauce2. 2 tablespoons peanut butter3. 1 tablespoon molasses or 1 tablespoon honey4. 2 teaspoons seasoned rice vinegar5. 1 garlic clove, finely minced6. 2 teaspoons sesame seed oil7. 1 teaspoon chinese hot sauce (more or...

River Road Cookbook Sweet and Sour Pork

River Road Cookbook Sweet and Sour Pork

Ingredients for 4 servings: 1. 1 egg2. 2 tablespoons cornstarch3. 1 lb raw lean pork, cut in 1 inch chunks4. oil (for frying)5. 1 cup sugar6. 1/2 cup cider vinegar7. 1/2 cup red wine vinegar8. 1 teaspoon salt9. 1/2 cup water or 1/2 cup pineapple juice10. 2 sweet...

Chinese Barbecued Baby Back Ribs

Chinese Barbecued Baby Back Ribs

Ingredients for 6 servings: 1. 6 tablespoons soy sauce2. 1/4 cup hoisin sauce3. 1/4 cup dry sherry4. 1/4 cup honey5. 1/4 cup catsup6. 1 1/2 teaspoons minced garlic7. 1 teaspoon minced peeled fresh ginger8. 3/4 teaspoon salt9. 4 lbs pork baby back ribs Directions: 1....

Szechuan Shredded Beef

Szechuan Shredded Beef

Ingredients for 3 servings: 1. 1 lb beef rump, partially frozen2. 2 tablespoons hot bean paste3. 1 1/2 tablespoons light soy sauce4. 1 tablespoon rice wine or 1 tablespoon dry sherry5. 1 1/4 teaspoons sugar6. 1 1/2 teaspoons minced ginger7. 2 -3 tablespoons oil8. 3...

Chinese Hamburger Hash

Chinese Hamburger Hash

Ingredients for 6 servings: 1. 1 1/2 lbs hamburger2. 1 tablespoon oil3. 2 medium onions, chopped4. 1 cup celery, chopped5. 1 (10 3/4 ounce) can cream of mushroom soup6. 1 (10 3/4 ounce) can cream of chicken soup7. 1 1/4 cups warm water8. 1/2 cup rice, uncooked9. 1/4...

Char Siu

Char Siu

Ingredients for 3 servings: 1. 1 -1 1/2 lb pork tenderloin2. 1/4 cup soy sauce3. 1/4 cup honey4. 1 tablespoon dry sherry5. 2 tablespoons hoisin sauce6. 1/2 teaspoon five-spice powder7. salt and pepper Directions: 1. Cut small incisions in pork at 1 inch intervals.2....

Easy Sweet and Sour Chicken

Easy Sweet and Sour Chicken

Ingredients for 3 servings: 1. 1 lb chicken breast (chopped)2. 1/2 cup brown sugar3. 1 (14 1/2 ounce) can pineapple chunks4. 1/3 cup vinegar5. 1 tablespoon soy sauce6. 1 tablespoon cornstarch Directions: 1. 1. Cook chicken in large frying pan.2. 2. Mix together all...

Soy Sauce Pasta

Soy Sauce Pasta

Ingredients for 3 servings: 1. 8 teaspoons soy sauce2. 4 teaspoons tsuyu sauce (optional. Feel free to replaced with soy sauce)3. 4 teaspoons honey4. 1 teaspoon sesame oil5. 1/2 lb spaghetti6. 1 large onion7. 4 white mushrooms8. 1 round steak9. 1/2 teaspoon garlic...

Pork Fried Rice

Pork Fried Rice

Ingredients for 10 servings: 1. 6 eggs, beaten2. 15 cups cold white rice3. 2 lbs chinese flavored pork sausage4. 1 medium onion, chopped5. 2 (16 ounce) packages fresh bean sprouts6. 16 ounces fresh sliced mushrooms7. 4 (3 ounce) packages oriental-flavor instant ramen...

Red-Cooked Pork Chops

Red-Cooked Pork Chops

Ingredients for 4 servings: 1. 4 boneless pork chops, about 3/4 inch thick2. 2 tablespoons brown sugar3. 2 tablespoons hoisin sauce4. 2 tablespoons soy sauce5. 1 tablespoon Worcestershire sauce6. 1 tablespoon sesame oil7. 2 teaspoons five-spice powder8. 2 teaspoons...

Chinese Chicken Spaghetti

Chinese Chicken Spaghetti

Ingredients for 6 servings: 1. 8 ounces spaghetti, uncooked2. 1 tablespoon cornstarch3. 4 tablespoons reduced sodium soy sauce, divided4. 2 tablespoons sesame oil, divided5. 1 lb boneless skinless chicken breast, cut into 2-in pieces6. 2 tablespoons white vinegar7. 1...

Chinese Dipping Sauce

Chinese Dipping Sauce

Ingredients for 4 servings: 1. 1 tablespoon light soy sauce2. 2 shallots, finely chopped3. 2 tablespoons rice wine vinegar4. 2 teaspoons sesame oil5. 1/2 tablespoon superfine sugar6. 1 piece fresh ginger, finely grated (one inch)7. 1/2 small red chile, seeded and...

Mongolian Beef

Mongolian Beef

Ingredients for 4 servings: 1. 1 lb sirloin steak, trimmed, sliced thin2. 2 tablespoons soy sauce3. 2 tablespoons cornstarch4. 1 1/2 tablespoons sesame oil or 1 1/2 tablespoons vegetable oil5. 2 teaspoons sugar6. 1/2 teaspoon salt7. 2 dashes white pepper8. 1...

Chop Suey With Pork

Chop Suey With Pork

Ingredients for 4 servings: 1. 6 garlic cloves, pureed2. 1 tablespoon oyster sauce3. 1/2 tablespoon soy sauce4. 1 teaspoon salt5. 1/2 teaspoon cornflour6. 400 g pork loin, thinly sliced7. olive oil8. 200 g garden peas (or snow peas, chopped)9. 200 g bok choy,...

Fireplace Chicken

Fireplace Chicken

Ingredients for 3 servings: 1. 1 lb boneless skinless chicken breast, cut into small slices2. 1/2 cup cornstarch3. 1 cup water4. 1 1/2 teaspoons hot chili pepper flakes5. 1 1/2 teaspoons fresh garlic, minced6. 1 1/2 teaspoons fresh ginger, minced7. 1 tablespoon...

Veggie Stir Fry

Veggie Stir Fry

Ingredients for 4 servings: 1. 1 tablespoon canola oil2. 3 cups broccoli florets, halved if large3. 3 celery ribs, julienned (or bell pepper)4. 8 ounces mushrooms, sliced5. 2 garlic cloves, minced6. 2 tablespoons tamari soy sauce7. 1/2 teaspoon ground ginger8. 1 cup...

Chinese Pepper Steak

Chinese Pepper Steak

Ingredients for 8 servings: 1. 1 1/2 lbs round steaks, 1 inch thick2. 3 tablespoons vegetable oil3. 1 minced garlic clove4. 1/2 teaspoon salt5. 2 teaspoons minced fresh ginger6. 1/2 teaspoon ground pepper7. 2 large green peppers, thinly sliced8. 1 large onion, thinly...

Chinese Cucumber Salad

Chinese Cucumber Salad

Ingredients for 6 servings: 1. 3 cucumbers2. 1 teaspoon salt3. 3 tablespoons soy sauce4. 2 cups rice wine vinegar5. 1 tablespoon sugar6. 1 teaspoon sesame oil7. 2 tablespoons scallions, finely chopped8. 1 tablespoon fresh gingerroot, finely chopped Directions: 1. Peel...

Chinese New Year Rice

Chinese New Year Rice

Ingredients for 6 servings: 1. 3 tablespoons vegetable oil2. 1 lb cooked chicken breast, cut into bite-size pieces3. 3 1/2 cups cooked rice, chilled4. 3 green onions, sliced5. 1 stalk celery, diagonally sliced6. 1 small carrot, shredded7. 1 -2 tablespoon soy sauce8....

Ww 4 Points – Chinese Chicken Legs

Ww 4 Points – Chinese Chicken Legs

Ingredients for 6 servings: 1. 8 scallions, coarsely chopped2. 1/3 cup barbecue sauce3. 2 tablespoons reduced sodium soy sauce4. 2 tablespoons oyster sauce5. 2 tablespoons honey6. 2 teaspoons grated peeled fresh ginger7. 1 teaspoon chili paste8. 1 garlic clove,...

Chop Suey With Pork

Ingredients for 4 servings: 1. 6 garlic cloves, pureed2. 1 tablespoon oyster sauce3. 1/2 tablespoon soy sauce4. 1 teaspoon salt5. 1/2 teaspoon cornflour6. 400 g pork loin, thinly sliced7. olive oil8. 200 g garden peas (or snow peas, chopped)9. 200 g bok choy,...

Fireplace Chicken

Ingredients for 3 servings: 1. 1 lb boneless skinless chicken breast, cut into small slices2. 1/2 cup cornstarch3. 1 cup water4. 1 1/2 teaspoons hot chili pepper flakes5. 1 1/2 teaspoons fresh garlic, minced6. 1 1/2 teaspoons fresh ginger, minced7. 1 tablespoon...

Szechuan Tofu and Red Bellpepper

Ingredients for 4 servings: 1. 2 tablespoons soy sauce2. 1 tablespoon rice vinegar3. 2 teaspoons sugar4. 1/2 teaspoon chili-garlic sauce5. 1/4 teaspoon white pepper6. 1 tablespoon vegetable oil7. 12 ounces extra firm tofu, cut 1/2-3/4 inches cubes8. 1 red bell pepper,...

Veggie Stir Fry

Ingredients for 4 servings: 1. 1 tablespoon canola oil2. 3 cups broccoli florets, halved if large3. 3 celery ribs, julienned (or bell pepper)4. 8 ounces mushrooms, sliced5. 2 garlic cloves, minced6. 2 tablespoons tamari soy sauce7. 1/2 teaspoon ground ginger8. 1 cup...

Chinese Pepper Steak

Ingredients for 8 servings: 1. 1 1/2 lbs round steaks, 1 inch thick2. 3 tablespoons vegetable oil3. 1 minced garlic clove4. 1/2 teaspoon salt5. 2 teaspoons minced fresh ginger6. 1/2 teaspoon ground pepper7. 2 large green peppers, thinly sliced8. 1 large onion, thinly...

Chinese Cucumber Salad

Ingredients for 6 servings: 1. 3 cucumbers2. 1 teaspoon salt3. 3 tablespoons soy sauce4. 2 cups rice wine vinegar5. 1 tablespoon sugar6. 1 teaspoon sesame oil7. 2 tablespoons scallions, finely chopped8. 1 tablespoon fresh gingerroot, finely chopped Directions: 1. Peel...

Chinese New Year Rice

Ingredients for 6 servings: 1. 3 tablespoons vegetable oil2. 1 lb cooked chicken breast, cut into bite-size pieces3. 3 1/2 cups cooked rice, chilled4. 3 green onions, sliced5. 1 stalk celery, diagonally sliced6. 1 small carrot, shredded7. 1 -2 tablespoon soy sauce8....

Cucumber Stir Fry

Ingredients for 4 servings: 1. 2 -3 large cucumbers, peeled,seeded and cut into 1/2 inch pieces2. 3 tablespoons canola oil3. 2 tablespoons minced fresh ginger4. 1 teaspoon garlic, minced5. 1/4 cup minced green onion6. 2 cups chicken or 2 cups pork7. soy sauce8....

Chicken Thigh Casserole With Orange

Ingredients for 4 servings: 1. 2 lbs chicken thighs2. 1 1/2 tablespoons peanut oil3. 1 tablespoon finely chopped garlic4. 1 tablespoon finely chopped peeled fresh ginger5. 2 tablespoons preserved black beans6. 2 teaspoons orange zest, strips7. 2/3 cup orange juice8. 2...

Ww 4 Points – Chinese Chicken Legs

Ingredients for 6 servings: 1. 8 scallions, coarsely chopped2. 1/3 cup barbecue sauce3. 2 tablespoons reduced sodium soy sauce4. 2 tablespoons oyster sauce5. 2 tablespoons honey6. 2 teaspoons grated peeled fresh ginger7. 1 teaspoon chili paste8. 1 garlic clove,...

Chinese Salad

Ingredients for 8 servings: 1. 2 (3 ounce) packages ramen noodles, noddles broken up (beef or chicken)2. 8 ounces broccoli, slaw3. 1/4 cup green onion, chopped4. 1/2 cup sunflower seeds5. 1 cup sliced almonds6. 1 cup oil7. 1/2 cup sugar8. 1/3 cup cider vinegar...