Recipes

stuffed mushrooms

  Ingredients for 20 servings: 1. 1 container whole mushroom2. 2 packages cream cheese3. bacon bits4. 1 bunch green onion (chopped) Directions: 1. take cores out of mushrooms.2. in bowl soften cream cheese,add chopped green onions.3. stuff mushrooms with cream...

Northern Style Jambalaya Stuffed Peppers

  Ingredients for 12 servings: 1. 6 ounces andouille sausages, diced2. 2 (4 1/3 ounce) boxes long grain and wild rice blend3. 2 lbs miniature tri color sweet bell peppers (red, orange and yellow)4. 6 ounces pre-cooked grilled chicken breasts, diced5. 6 ounces frozen...

Hearty Minestrone Soup

  Ingredients for 6 servings: 1. 3 stalks celery, sliced2. 3 medium carrots, peeled and sliced3. 1 large onion, chopped4. 2 (32 ounce) cans beef broth5. 1 (6 ounce) can tomato paste6. 1 cup marinara sauce (or your favorite pasta sauce)7. 2 teaspoons Italian herb...

Polpette in Bianco

  Ingredients for 4 servings: 1. 500 g minced beef (or mixed) or 500 g ground pork (or mixed)2. 3 eggs3. 50 g parmesan cheese4. 1/2 teaspoon garlic5. 2 tablespoons oil6. 1 cup white wine7. 50 g flour8. 100 g bread (I use bread for toast)9. 1 tablespoon parsley10. 1...

Icecream Cookie Sandwiches!

  Ingredients for 8 servings: 1. 1 quart vanilla ice cream, softened. (or any other flavor )2. 16 chocolate chip cookies3. chocolate sprinkles Directions: 1. Spread 3 tablespoons ice cream on the downside of 6 of the cookies.2. Add 1 cookie on each icecream spread...

Sugar Free Cherry Cheesecake

  Ingredients for 8 servings: 1. 1/3 cup slpenda sugar substitute2. 2 eggs3. 8 ounces cream cheese4. sugar free cherries (add any fruit that you like to it)5. 1 tablespoon cherry juice (that is with them) Directions: 1. Blend it all together. Put it in graham cracker...

Chocolate Snack Cake

  Ingredients for 1 servings: 1. 1 2/3 cups flour2. 1 cup brown sugar3. 1/4 cup cocoa4. 1 teaspoon baking soda5. 1/2 teaspoon salt6. 1 cup water7. 1/3 cup oil8. 1 teaspoon vinegar9. 1/2 teaspoon vanilla Directions: 1. Heat oven to 350.2. Mix flour, brown sugar, cocoa,...

Yummy Stuffed Baguette Appetizer

  Ingredients for 12 servings: 1. 1 baguette, at least 12 inches long2. 16 ounces cream cheese, at room temperature3. 8 ounces goat cheese, at room temperature4. 2 large garlic cloves, minced5. 1 cup finely chopped roasted red pepper6. 1 cup finely chopped sun dried...

Nestle’s Foolproof Fudge Awesome!!!!

  Ingredients for 1 servings: 1. 3 cups NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels (or whoever)2. 1 1/2 cups chopped nuts3. 1 cup butter4. 2 tablespoons vanilla extract5. 4 1/2 cups sugar6. 1 (12 ounce) can nestle Carnation Evaporated Milk (or whoever)7. 1 (8...

All-In-One Breakfast Sandwich

  Ingredients for 1 servings: 1. 2 tablespoons butter2. 2 cooked waffles3. 2 eggs, cooked to your liking4. 2 slices cooked bacon5. 1/2 cooked hash brown patty6. maple syrup, to taste Directions: 1. Butter both sides of waffles.2. On griddle over med-high heat, cook...

Easy Chocolate Pudding Cake

  Ingredients for 8 servings: 1. 3/4 cup all-purpose flour2. 2/3 cup sugar3. 1/2 cup cocoa powder, divided4. 1 1/2 teaspoons baking powder5. 1/2 teaspoon salt6. 1/2 cup milk7. 3 tablespoons vegetable oil8. 2/3 cup brown sugar9. 1/4 cup chocolate chips (miniature, if...

Avocado Sauce

  Ingredients for 1 servings: 1. 2 avocados, peeled and cubed2. 3/4 cup half-and-half3. 2 tablespoons butter4. 1/4 teaspoon salt5. 1 garlic clove, minced6. 3 tablespoons basil, fresh chopped7. 1/4 teaspoon pepper Directions: 1. Pocess avocado and half and half in food...

Ham & Corn Chowder

  Ingredients for 4 servings: 1. 1 tablespoon butter2. 1 small onion, chopped3. 2 (14 1/2 ounce) cans chicken broth4. 2 medium potatoes, diced5. 1 cup ham, cut into 1/2-inch cubes6. 2 cups frozen corn7. 1 teaspoon salt8. 1/2 teaspoon pepper9. 1 cup 1% low-fat milk...

Chicken With Couscous

  Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 8 boneless skinless chicken breasts3. 2 onions, chopped4. 1 lb butternut squash, peeled, seeded, cut into 3/4-inch pieces5. 1/2 teaspoon ground cinnamon6. 1/2 teaspoon ground cumin7. 1/4 teaspoon saffron...

California Avocado Milk Shake

  Ingredients for 4 servings: 1. 2 ripe fresh california avocados2. 2 cups vanilla ice cream3. 2 cups milk4. 2 teaspoons pure vanilla extract5. 2 teaspoons lemon extract Directions: 1. In a blender, puree all the ingredients.2. Large avocados are recommended for this...

Quick Tropical Chicken Salad

  Ingredients for 2 servings: 1. 1 (12 1/2 ounce) can chicken2. 1/2 cup mayonnaise3. 1 (12 ounce) can pineapple tidbits4. 1 (8 ounce) can mandarin oranges5. bread Directions: 1. Drain chicken.2. In a medium bowl mix chicken and mayoniase.3. Add pineapple and oranges...

Orange Mould

  Ingredients for 6 servings: 1. 1 package orange Jell-O2. 1 1/2 cups orange soda3. 1 package Dream Whip4. 1 can mandarin orange Directions: 1. Heat orange pop, but do not boil.2. Mix in the jello powder.3. Let set until thick, and then beat with mixer.4. Mix dream...

Southwestern Couscous

  Ingredients for 6 servings: 1. 1/2 cup chopped green onion, , divided2. 2 tablespoons unsalted butter or 2 tablespoons margarine3. 1 (14 1/2 ounce) can fat free chicken broth4. 1 (14 1/2 ounce) can no-salt-added stewed tomatoes5. 1 teaspoon ground cumin6. 1 teaspoon...

Slow Cooker/Crock Pot Pot Roast

  Ingredients for 4 servings: 1. 2 potatoes, pared & thinly sliced2. 2 carrots, pared & thinly sliced3. 1 onion, peeled & sliced4. 1 1/2 teaspoons salt5. 1/4 teaspoon pepper6. 4 lbs rump roast or 4 lbs pot roast7. 1/2 cup water or 1/2 cup beef consomme Directions: 1....

Quick and Easy Chocolate Toffee Cookies

  Ingredients for 24 servings: 1. 1 (15 ounce) box chocolate cake mix (I used Betty Crocker Fudge Cake mix)2. 1/2 cup vegetable oil3. 2 eggs4. 1 (8 ounce) package of heath English toffee bits Directions: 1. Preheat oven to 350 degrees. Mix all ingredients in a bowl...

Marinara Sauce

  Ingredients for 1 servings: 1. 6 lbs ripe Italian tomatoes2. 1 cup very finely minced onion3. 1/2 cup very finely minced celery4. 1 cup very finely minced carrot5. 1/2 cup olive oil6. 1 teaspoon sugar7. white pepper8. 1 teaspoon dried basil or 1/4-1/2 teaspoon dried...

Ranch Chicken Thighs

  Ingredients for 6 servings: 1. 1/2 cup dry breadcrumbs2. 1/4 cup grated parmesan cheese3. 2 tablespoons yellow cornmeal4. 1/2 teaspoon italian seasoning5. 6 chicken thighs (skin removed)6. 1/2 cup bottled ranch salad dressing7. seasoning salt Directions: 1. In a...

Not Just Another Green Bean Casserole

  Ingredients for 5 servings: 1. 2 (9 ounce) packages frozen French style green beans2. 1/3 cup chopped onion3. 2 teaspoons margarine4. 3 tablespoons fine dry breadcrumbs5. 1 (10 3/4 ounce) can low-sodium cream of mushroom soup6. 1/4 cup plain fat-free yogurt7. 2...

Fish Kebab

  Ingredients for 5 servings: 1. 50 g haddock or 50 g salmon2. 1 skewers or 1 stick fresh rosemary, lower leaves removed, tips kept on3. 20 g sweet potatoes, boiled, halved4. 1 tablespoon ginger paste5. 1 lemon, juice and zest of lemon6. 1/2 teaspoon turmeric7. 2...

Savory Glazed Pork Chops

  Ingredients for 4 servings: 1. 2 tablespoons olive oil or 2 tablespoons vegetable oil2. 4 pork chops3. salt and pepper4. 2 large onions, thin sliced5. 1/4 cup Worcestershire sauce6. 2 tablespoons cider vinegar7. 1 tablespoon brown sugar8. 1/4 teaspoon ground sage...

Jean’s Best Yellow Cake

  Ingredients for 1 servings: 1. 1 1/2 cups sugar2. 1/2 cup butter3. 2 eggs4. 1 7/8 cups self rising flour5. 3/4 cup milk6. 1 teaspoon vanilla extract Directions: 1. Preheat oven to 350 degrees.2. Cream together sugar and butter.3. Beat in eggs.4. Stir in flour and...

Beetroot, Parmesan and Cashew Dip

  Ingredients for 20 servings: 1. 450 g baby beets2. 150 g roasted cashews3. 1 cup parmesan cheese, grated4. 1 garlic clove, crushed5. 1 tablespoon lemon juice6. 1 pinch salt Directions: 1. Put cashews into blender. Roughly chop.2. Add remaining ingredients and...

Yellow Squash Casserole

  Ingredients for 8 servings: 1. 40 ounces frozen yellow squash2. 1/2 cup butter or 1/2 cup margarine3. 1 onion, diced4. 3 eggs, beaten5. 1/2 cup milk6. 1 cup saltine crackers, crumbled7. 16 ounces cheddar cheese, shredded Directions: 1. Cook squash according to...

Rosemary Squash „risotto”

  Ingredients for 4 servings: 1. 2 cups acorn squash, formed into balls with a melon baller2. 2 ounces olive oil3. 1/2 cup onion, chopped4. 2 garlic cloves, minced5. 1/2 cup dry white wine6. 3 cups chicken broth7. 1 tablespoon rosemary, minced8. 1/2 cup parmesan...

Bread Pudding in the Microwave

  Ingredients for 6 servings: 1. 4 cups lightly packed bread, cut in cubes (about 4 or 5 slices of bread)2. 1/2 cup packed brown sugar3. 1/4 teaspoon salt4. 1/2 cup raisins5. 2 cups milk (not skim)6. 1/4 cup butter or 1/4 cup margarine7. 2 large eggs, beaten...

Tuna Casserole

  Ingredients for 4 servings: 1. 8 ounces egg noodles2. 1 (10 1/4 ounce) can cream of celery soup3. 1/2 cup mayonnaise4. 3/4 cup evaporated milk5. 1 cup grated cheddar cheese, divided6. 1/2 cup finely chopped celery7. 1/2 small onion, finely chopped8. 4 ounces...

Cool Summer Time Greek Pizza

  Ingredients for 8 servings: 1. 1 (10 ounce) package prepared pizza crust (two 7-inch crusts)2. 1/2 cup purchased roasted garlic and chive hummus (comes in 8 oz container in deli secton or refrigeraton section)3. 1/2 cup peeled seeded chopped cucumber4. 1/2 cup...

Triple Chocolate Zucchini Muffins

  Ingredients for 1 servings: 1. 1 1/4 cups whole wheat flour (white is fine)2. 1 cup rolled oats3. 2 scoops chocolate protein powder4. 1 1/2 teaspoons baking powder5. 1/2 teaspoon baking soda6. 1/4 teaspoon salt7. 1/2 teaspoon cinnamon8. 2 tablespoons cocoa powder9....

Taco Salad

  Ingredients for 6 servings: 1. 1 lb ground beef2. 1 can kidney bean3. 1 envelope taco seasoning4. 1 head lettuce, torn in pieces5. 1 medium onion, chopped6. 1 cup grated cheddar cheese7. 1 (8 ounce) bottle thousand island dressing8. 1 bag of dorito type corn chips,...

Easy Stroganoff

  Ingredients for 4 servings: 1. 1 lb ground beef2. 2 tablespoons ground parsley3. 1/4 cup tomato sauce4. 2 tablespoons grated onions5. 1 teaspoon prepared mustard6. 1/2 teaspoon sugar7. 1/4 teaspoon salt8. 1 cup sliced fresh mushrooms9. 1 cup sour cream Directions:...

Chocolate Grand Marnier Covered Strawberries

  Ingredients for 2 servings: 1. 20 fresh clean dry strawberries2. 1 lb semisweet chocolate3. 2 tablespoons butter4. 2 tablespoons cream5. 2 tablespoons Grand Marnier Directions: 1. In a microwave glass bowl melt butter and chocolate 1-2 minutes.2. Add cream and Grand...

Baja Seafood Stew

  Ingredients for 6 servings: 1. 1 medium onion, chopped (about 1/2 cup)2. 1/2 cup green chili, chopped3. 2 garlic cloves, minced4. 1/4 cup olive oil5. 2 cups dry white wine6. 1 tablespoon orange peel, grated7. 1 1/2 cups orange juice8. 1 tablespoon sugar9. 1...

Tomato Salad With Fresh Basil Vinaigrette

  Ingredients for 6 servings: 1. 4 cups fresh-from-the-garden tomatoes, chopped2. 1/3 cup packed fresh basil, snipped into small pieces with kitchen shears3. 1 1/2 teaspoons sugar4. 1/2 teaspoon seasoning salt5. 1/2 teaspoon fresh ground pepper6. 3 tablespoons red...

Crock Pot Chile Verde

  Ingredients for 4 servings: 1. 1 yellow onion, chopped2. 5 garlic cloves3. 2 tablespoons olive oil4. 2 lbs lean pork, cubed5. 2 -3 mild anaheim chilies, seeded and sliced6. 1 jalapeno chile, seeded and sliced (or more, to taste)7. 8 large tomatillos, husk peeled and...

Pristine Mashed Potatoes

  Ingredients for 5 servings: 1. 5 medium baking potatoes, peeled,cubed,cooked2. 3/4 cup milk (Skim reduces the fat content)3. 1 1/4 cups cheddar cheese4. 4 tablespoons sour cream5. 3/4 tablespoon parsley flakes6. 3 tablespoons butter7. 1 green onion (Use the green...

Beef Mince and Macaroni with a Yoghurt-Garlic-Sauce

  Ingredients for 5 servings: 1. 500 g elbow macaroni2. 4 onions, finely chopped3. 70 g butter4. 1/2 teaspoon garam masala powder5. 1/2 teaspoon cumin powder6. 1 green chili, chopped7. 1 tablespoon coriander leaves, chopped (cilantro)8. 500 g beef mince9. salt and...

Individual Pizzas With Mushrooms and Spinach

  Ingredients for 1 servings: 1. 2 tablespoons vegetable oil, divided (olive oil is good)2. 4 pita bread3. 4 ounces sliced cremini mushrooms4. 2 cups firmly packed Baby Spinach5. 1 garlic clove, minced (can use more if you love garlic)6. 1 cup marinara sauce (or...

French Toast Corners

  Ingredients for 6 servings: 1. 6 slices white bread2. 2 eggs3. 2/3 cup milk4. 1 teaspoon vanilla extract5. 1/2 teaspoon ground cinnamon6. 1 tablespoon butter Directions: 1. Cut each slice of bread twice diagonally to make each slice into 4 triangles.2. Beat together...

Vegetarian Tex-Mex Pot Pie

  Ingredients for 6 servings: 1. 1 onion, chopped2. 1 red pepper, chopped3. 1 green pepper, chopped4. 1 can of mixed beans, rinsed5. 2 tablespoons diced garlic6. 1 package Yve's veggie ground round, original flavour7. 1 tablespoon paprika8. 1 tablespoon chili powder9....

Orzo Stir Fry With Veggies

  Ingredients for 2 servings: 1. spray oil or Pam cooking spray2. 1 medium onion, chopped (apprx 1/2 cup)3. 1/2 cup mushroom, sliced4. 1/2 cup cooked carrot, chopped5. 3 garlic cloves, thinly sliced (or less)6. 1/2 cup fresh peas or 1/2 cup frozen peas7. 1 1/2 cups...

Spanish Oven Baked Roast Chicken

  Ingredients for 6 servings: 1. 1 whole chicken, cut up2. 3 tablespoons olive oil3. 1 (8 ounce) can tomato sauce4. 1/3 cup red wine vinegar5. 1/3 cup medium sherry (spanish if you can find it)6. 1/2 onion, cut in chunks7. 5 cloves garlic, crushed8. 1 tablespoon dried...

Wild Rice With Cremini Mushrooms

  Ingredients for 6 servings: 1. 1 cup uncooked long grain and wild rice blend2. 2 tablespoons sherry wine3. 3/4 teaspoon salt4. 1 tablespoon butter5. 1 tablespoon olive oil6. 1/2 cup shallot, finely chopped7. 4 cups chopped cremini mushrooms (about 1/2 pound)8. 1/4...

Avocado Chutney

  Ingredients for 1 servings: 1. 1 large avocado, peeled and pitted (or 2 small)2. 1 small tomatoes, chopped3. 2 tablespoons lemon juice or 2 tablespoons lime juice4. 1/4 cup shredded fresh or desiccated coconut (unsweetened)5. 2 tablespoons shallots, finely chopped6....

Aloha Chicken Wings

  Ingredients for 4 servings: 1. 1/4 cup butter2. 1/2 cup ketchup3. 1 garlic clove, minced4. 3 lbs chicken wings5. 1 cup breadcrumbs6. 14 ounces pineapple chunks, juice reserved7. 2 tablespoons brown sugar, packed8. 1 tablespoon whole ginger, minced9. 1 tablespoon...

Cream Raisin Pie

  Ingredients for 6 servings: 1. 1 cup sour cream2. 1 cup sugar3. 1 cup raisins4. 1 egg5. 1 (8 inch) unbaked pie shells Directions: 1. Preheat oven to 275°F.2. Mix first 4 ingredients thoroughly and pour into unbaked pie shell.3. Bake 90 minutes, until filling is...

Fettuccini With Gorgonzola Sauce

  Ingredients for 6 servings: 1. 2 cups milk2. 1/4 cup dry white wine3. 1/4 cup flour4. 3 ounces gorgonzola, crumbled5. 2 tablespoons butter6. 1/4 teaspoon pepper7. 12 ounces fettuccine pasta, cooked, warm Directions: 1. Whisk milk, wine, and flour in medium saucepan...

Tomato Sauced Pork Chops

  Ingredients for 4 servings: 1. 1 tablespoon butter2. 1 tablespoon olive oil3. 4 thick cut pork chops4. salt and black pepper5. 1/4 cup flour (for dredging)6. 1/2 cup chicken broth7. 1/4 cup dry white wine8. 4 canned tomatoes, chopped9. 1/2 teaspoon minced fresh...

Seared Sesame-crusted Tuna

  Ingredients for 4 servings: 1. 1/4 cup black sesame seed2. 1/2 cup white sesame seeds3. 4 (6 ounce) ahi tuna steaks, 1 inch thick4. salt & freshly ground black pepper5. 2 tablespoons grapeseed oil or 2 tablespoons canola oil Directions: 1. In a shallow dish, combine...

Red Sweet Pepper and Artichoke Paté

  Ingredients for 1 servings: 1. 7 ounces artichoke hearts, drained and chopped2. 7 ounces sweet red peppers, bottled, roasted if possible3. 1/2 cup parmesan cheese, freshly grated4. 1/2 cup parsley, pressed in firmly5. 1 teaspoon coarse black pepper (to taste)6. 3...

Chicken and Artichokes

  Ingredients for 4 servings: 1. 4 cups bow tie pasta, cooked and drained according to package direcions (or other macaroni pasta)2. 1 cup asparagus, tips only3. 4 garlic cloves, minced4. 1/4 cup olive oil5. 1 bunch basil, chopped (1/2 cup)6. 1 cup sun-dried tomato...

Coconut Crusted Red Snapper

  Ingredients for 4 servings: 1. 4 (8 ounce) red snapper fillets, with skin (boned, rinsed, and patted dry)2. 1/2 cup shredded coconut (unsweetened)3. 1/2 cup flour4. 2 teaspoons curry powder5. 1 teaspoon ground coriander6. 1 teaspoon ground cumin7. 1 teaspoon black...

Frisky Whiskey Dogs

  Ingredients for 8 servings: 1. 1 lb hot dog (or 1-2 pkg small cocktail hot dogs)2. 3/4 cup Bourbon (can use more) or 3/4 cup rye meal (can use more)3. 1/2 cup catsup4. 1/2 cup brown sugar5. 1 tablespoon onion, grated Directions: 1. Cut hot dogs into bite-size...

Triple Berry Crisp

  Ingredients for 12 servings: 1. 2 cups blueberries2. 2 cups raspberries3. 2 cups marionberries4. 5 tablespoons white sugar (if your berries are on the sour side add a little more)5. 2 tablespoons flour6. 1 tablespoon fresh lemon juice7. 1 cup flour8. 1 cup rolled...

Wine and Cheese Bread (Abm)

  Ingredients for 8 servings: 1. 1 cup dry white wine2. 2/3 cup sharp cheddar cheese, shredded3. 2 tablespoons butter4. 2/3 teaspoon salt5. 1 teaspoon sugar6. 3 cups bread flour7. 2 teaspoons yeast Directions: 1. Place all ingredients in bread machine pan in order...

Homemade Sweet Buttermilk Cornbread

  Ingredients for 20 servings: 1. 1/3 cup butter, softened2. 2/3 cup sugar3. 2 eggs4. 1 1/2 cups all-purpose flour5. 1 cup cornmeal6. 3 teaspoons baking powder7. 1 teaspoon salt8. 1 1/2 cups low-fat buttermilk9. 1 cup creamed corn10. 1 tablespoon butter (split in...

Italian Chicken Wraps

  Ingredients for 6 servings: 1. 1 (16 ounce) package stir fry vegetables2. 2 (6 ounce) packages ready to serve grilled chicken strips3. 1/2 cup fat-free Italian salad dressing4. 3 tablespoons parmesan cheese, shredded5. 6 flour tortillas Directions: 1. In a saucepan,...

Split Pea Soup

  Ingredients for 6 servings: 1. 1/2 cup split peas or 1/2 cup yellow split peas2. 2/3 cup celery, finely diced3. 1 medium onion, finely diced4. 1 medium carrot, finely diced5. 1 small potato, diced6. 3 tablespoons flour7. soup stock8. beef bones or turkey leg9. 1...

Turkey Gravy

  Ingredients for 5 servings: 1. 2 lbs turkey wings2. 5 tablespoons extra virgin olive oil3. 1 medium onion, halved4. 4 carrots, chopped5. 1 head garlic, smashed6. 2 sprigs fresh sage7. 2 sprigs fresh thyme8. 2 sprigs fresh rosemary9. 8 black peppercorns10. 2...

Meatloaf Muffins

  Ingredients for 1 servings: 1. 1 1/2 lbs ground beef2. 1 1/4 cups finely chopped onions3. 1 cup breadcrumbs4. 2/3 cup ketchup5. 1 dash hot sauce6. 1 dash Worcestershire sauce7. 2/3 cup finely chopped fresh parsley8. 3 large eggs, lightly beaten9. 1/2 teaspoon...

Salmon Pie

  Ingredients for 4 servings: 1. 1 (7 ounce) can salmon, drained and flaked2. 1 (10 ounce) package frozen chopped spinach, drained and sqeezed dry3. 1/4 teaspoon salt4. 1/8 teaspoon pepper5. 1 tablespoon minced fresh dill6. 2 tablespoons grated fresh parmesan cheese7....

Pineapple Banana Shakes

  Ingredients for 2 servings: 1. 1 (8 ounce) can crushed pineapple, undrained2. 1 medium firm banana, quartered3. 1 cup buttermilk4. 1 tablespoon honey5. 1/8 teaspoon coconut extract Directions: 1. In a food processor or blender, combine all ingredients; cover and...

Indian Red Gun Powder (Molaha Podi)

  Ingredients for 1 servings: 1. 1 teaspoon vegetable oil2. 2 tablespoons channa dal3. 2 tablespoons Urad Dal (white gram beans)4. 15 small dry red chile5. 1/2 teaspoon asafoetida powder6. 2 tablespoons sesame seeds7. 1/2 teaspoon salt, to taste8. 1 1/2 tablespoons...

Spicy Shrimp or Crab Salad

  Ingredients for 2 servings: 1. 12 ounces crabmeat (surimi) or 12 ounces imitation crabmeat (surimi)2. 1 cup cheddar cheese, grated3. 1 avocado, ripe, cut in small cubes4. 1 medium tomatoes, cut in small cubes5. 6 slices bacon, cooked and crumbled6. 3 slices lemons7....

Crock Pot Chicken Corn Soup

  Ingredients for 8 servings: 1. 3 -3 1/2 lbs chicken, cut up2. 1 large onion, finely chopped3. 2 medium carrots, finely chopped4. 3 stalks celery, finely chopped5. 1 medium russet potato, peeled and diced6. 1/4 cup chopped parsley7. 1/4 cup canned tomato sauce8. 2...

Crispy Honey Shrimp

  Ingredients for 4 servings: 1. 1 cup all-purpose flour2. 1 pinch salt3. 1 pinch pepper4. 1 egg, lightly beaten5. 2/3 cup water6. 1 lb shrimp, shelled and deveined7. 2 tablespoons cornstarch8. oil (for frying)9. 1 tablespoon sesame oil10. 2 tablespoons honey11. 1...

Rosa Fusilli Corti (Pasta)

  Ingredients for 4 servings: 1. 1 (12 ounce) package fusilli, corti pasta2. 1 (16 ounce) jar four-cheese alfredo sauce3. 1 cup tomato and herb marinara sauce4. 1/4 cup fresh basil, sliced Directions: 1. Cook pasta according to package directions.2. In a medium...

Apricot Chicken

  Ingredients for 4 servings: 1. 1 (12 ounce) jar apricot-pineapple preserves2. 1 -1 1/4 ounce Lipton Onion Soup Mix3. 2 (8 ounce) jars Russian salad dressing4. 1 roasting chicken, cut into pieces Directions: 1. Combine first 3 ingredients in a large casserole dish.2....

Butterscotch Eggnog Latte

  Ingredients for 1 servings: 1. 1/4 cup freshly brewed espresso2. 2 teaspoons butterscotch chips (or syrup if you have it)3. 1/2 cup eggnog, steamed4. 1/2 cup milk, steamed Directions: 1. Combine all ingredients in a mug & mix until butterscotch chips have melted &...

Mangarina

  Ingredients for 1 servings: 1. 2 ounces paradise mango rum liqueur2. 2 ounces kalamansi juice3. 3 pieces kalamansi, sliced (Phillippine lemon) Directions: 1. Shake all ingredients with cubes of ice in a shaker.2. Pour in a tall glass and garnish with a slice of...

Pasta With Salmon

  Ingredients for 4 servings: 1. 1 shallot2. 1 bunch dill3. 300 g salmon fillets4. 30 g butter5. 1/2 liter dry white wine, dry6. 120 g frozen shrimp7. 400 g pasta8. 1 1/2 liters fish stock9. 1/2 liter cream10. salt and pepper Directions: 1. Cut the shallot and the...

Bags of Gold

  Ingredients for 4 servings: 1. 1 quart tomato juice or 1 quart tomato soup2. 4 cheddar cheese cubes (or your fav. - 1 in.)3. 1 1/2 cups baking mix4. 1/2 cup milk Directions: 1. Heat the juice or soup in a large pot.2. Cut the cubes of cheese.3. Combine the baking...

History Club Hot Meal Dish

  Ingredients for 5 servings: 1. 1 lb ground beef, browned2. 1 cup diced onion3. 1 cup chopped celery4. 1 cup uncooked rice5. 1/4 cup soy sauce6. 2 (10 1/16 ounce) cans condensed chicken noodle soup (or one can if it is a larger can of chicken noodle soup)7. 1...

Iowa Catfish Creole

  Ingredients for 4 servings: 1. 1 lb catfish fillet2. 1/3 cup oil3. 1/4 cup flour4. 1/2 cup water5. 1 cup celery, sliced6. 1/2 cup shallot, chopped7. 1/2 cup bell pepper, chopped8. 2 cloves garlic, crushed9. 1 lb tomatoes, cut small,can10. 8 ounces tomato sauce11. 1...

Jambalaya

  Ingredients for 8 servings: 1. 1 large yellow onion, chopped2. 2 green peppers, finely chopped3. 3 garlic cloves, finely chopped4. 4 celery ribs, chopped5. 6 green onions, chopped6. 28 ounces crushed tomatoes7. 3 tablespoons peanut oil8. 3 1/2 cups chicken soup base...

Yukon Gold and Edamame Mash

  Ingredients for 4 servings: 1. 1 1/2 lbs yukon gold potatoes, quartered2. coarse salt3. fresh ground black pepper4. 2 cups shelled edamame, thawed if frozen5. 1/4 cup whole milk or 1/4 cup buttermilk6. 3 tablespoons unsalted butter7. 2 tablespoons chopped fresh...

Easy Breakfast Casserole

  Ingredients for 6 servings: 1. 1/2 loaf French bread2. 8 eggs3. 1 cup milk4. 1 1/2 cups mild cheddar cheese (or cheese of choice)5. 1 cup sliced mushrooms6. 2 cups cooked ham (or 6-8 slices bacon)7. 1 teaspoon ground mustard8. 1 tablespoon Worcestershire sauce...

Miss Katie’s Shrimp Dip

  Ingredients for 12 servings: 1. 2 tablespoons lemon juice2. 2 tablespoons onion juice3. 2 tablespoons horseradish4. 1 teaspoon Worcestershire sauce5. 1 teaspoon Tabasco sauce6. 1/2 cup ketchup7. 1/2 cup chili sauce8. 1 cup sour cream9. 2 cups shrimp, cooked, peeled,...

Spicy Sausage & Cabbage Soup

  Ingredients for 4 servings: 1. 1 tablespoon butter2. 1 tablespoon olive oil3. 1 lb Italian sausage, casings removed and chopped into bite size pieces4. 1/2 head cabbage, shredded5. 1 onion, sliced thin6. red pepper flakes, to taste7. 1 teaspoon salt8. 1 teaspoon...

Rose Cafe Jicama Salad

  Ingredients for 6 servings: 1. 1 jicama, peeled and cut into french-fry size strips (about 2 pounds)2. 2 red bell peppers, cut lengthwise into strips3. 2 green bell peppers, cut lengthwise into strips4. 1 jalapeno pepper, seeded and cut into narrow strips5. 1 large...

Baked Corn Ole

  Ingredients for 8 servings: 1. 2 eggs2. 1 1/2 cups sour cream3. 1 (10 ounce) package frozen corn kernels, thawed (from 3 to 4 ears) or 2 cups fresh corn kernels (from 3 to 4 ears)4. 1/2 cup fresh white breadcrumbs5. 1 (4 ounce) can chopped mild green chilies6. 1...

Tuna Ranch Casserole

  Ingredients for 4 servings: 1. 8 ounces medium pasta shells2. 3/4 cup chopped yellow onion3. 2 cups frozen mixed vegetables4. 1/4 teaspoon pepper5. 2/3 cup bottled ranch salad dressing6. 1 (6 ounce) can tuna, drained7. 1 1/2 cups shredded sharp cheddar cheese, 5 oz...

Chocolate Covered Cherry Cookies

  Ingredients for 1 servings: 1. 1 1/2 cups all-purpose flour2. 1/2 cup unsweetened cocoa powder3. 1/4 teaspoon baking powder4. 1/4 teaspoon baking soda5. 1/4 teaspoon salt6. 1/2 cup margarine or 1/2 cup butter, softened7. 1 cup sugar8. 1 egg9. 1 1/2 teaspoons...