Ingredients for 16 servings: 1. 1 (8 ounce) package cream cheese, softened2. 1/4 cup roasted red pepper, patted dry3. 2 tablespoons grated parmesan cheese4. 1 teaspoon minced garlic5. 1/4 teaspoon ground red pepper6. 1 lb medium-size fresh white mushroom Directions:...
low carb
Tenderloin Caesar Salad
Ingredients for 4 servings: 1. 4 (8 ounce) beef tenderloin steaks (filet mignon)2. seasoning salt3. 2 lbs romaine lettuce hearts, torn into pieces4. 1 cup caesar crouton (or your homemade croutons)5. 1 cup caesar salad dressing6. 3 tomatoes, quartered7. 4...
Low Fat Butter Chicken
Ingredients for 4 servings: 1. 800 g skinless chicken breasts2. 1 medium onion, diced3. 1/2 teaspoon ginger, crushed4. 1 teaspoon garlic, crushed5. 1 teaspoon cinnamon6. 1 teaspoon turmeric7. 1 teaspoon dried coriander8. 2 teaspoons paprika9. 1/2 teaspoon cumin10....
Crock Pot Honey-Mustard BBQ Short Ribs or Pot Roast
Ingredients for 4 servings: 1. 3 lbs short rib of beef2. 1 tablespoon dijon-style mustard3. 2 tablespoons fresh minced garlic (or to taste)4. 1/4 cup honey5. salt and pepper6. 1 cup bottled hickory flavored barbecue sauce7. 2 tablespoons cornstarch8. 2 tablespoons...
Steak Tip Marinade
Ingredients for 4 servings: 1. 1 (18 ounce) bottle cattleman's smokehouse barbecue sauce2. 1 (12 ounce) can Pepsi or 1 (12 ounce) can Coke3. 1 lemon, juice of4. 4 -5 lbs steak, tips Directions: 1. Place steak tips in sealable plastic bag.2. Pour remaining...
Chicken With Lime Sauce
Ingredients for 4 servings: 1. 4 boneless skinless chicken breast halves, pounded to 1/4 inch thickness2. 1 egg, beaten3. 2/3 cup dry breadcrumbs4. 1 tablespoon olive oil5. 1 lime, juice of6. 4 tablespoons butter7. 1 teaspoon minced fresh chives8. 1/2 teaspoon dried...
Beef Burgundy Soup
Ingredients for 6 servings: 1. 2 (13 3/4 ounce) cans beef broth2. 1 (3 ounce) can sliced mushrooms3. 1/2 lb ground chuck, cooked,drained and crumbled4. 1/2 cup dry red wine5. 1/2 cup carrot, sliced thinly6. 1/2 cup onion, chopped7. 1 cup water8. 1 cup dry pasta, any...
Raspberry-Apple Iced Tea
Ingredients for 2 servings: 1. 1 1/2 cups raspberry-flavored herb tea2. 1/2 cup apple juice3. ice cube4. 1/2 cup carbonated water5. sugar6. raspberries, and apple slices for garnish Directions: 1. Mix the tea and juice together and pour over ice in 2 tall glasses....
Crock-Pot Meatloaf
Ingredients for 13 servings: 1. 1 egg, slightly beaten2. 2 tablespoons milk3. 1/2 cup dry breadcrumbs4. 1/2 teaspoon salt5. 1/2 teaspoon dried oregano, crushed6. 1/4 teaspoon pepper7. 2 garlic cloves, minced8. 1 1/2 lbs lean ground beef9. 1/2 cup feta cheese,...
Bona Fide Fajita Marinade
Ingredients for 8 servings: 1. 12 ounces beer2. 3/4 cup canola oil3. 1/2 onion, chopped fine4. 2 limes, juice of5. 4 garlic cloves, minced6. 2 tablespoons Worcestershire sauce7. 3 lbs skirt steaks, trimmed8. 1 tablespoon chili powder9. 1 teaspoon black pepper10. 1...
Salmon Packets
Ingredients for 4 servings: 1. 8 phyllo pastry sheets, thawed2. 2 -3 tablespoons butter, melted3. 1/4 cup chopped fresh parsley4. 4 (6 ounce) boneless skinless salmon fillets5. coarse salt6. ground pepper7. 1 1/3 tablespoons creamed horseradish8. 1 egg, beaten...
Jungle Berry Fizz
Ingredients for 2 servings: 1. 1/2 cup Sprite (or 7-up)2. 1/2 cup cranberry juice3. 60 ml orange juice4. orange slice (to garnish) Directions: 1. Mix all ingredients together and pour into a glass. Garnish with orange slices. Enjoy your meal!
Grilled Tuna Salad Nicoise
Ingredients for 6 servings: 1. 2 (8 ounce) tuna steaks2. 3 medium new potatoes, unpeeled,boiled and cubed3. 1/2 lb cooked and blanched green beans (2 inch cuts)4. 1 small red onion, sliced into very thin rings5. 1 vine ripened tomatoes, 1/2 inch cubes6. 1 cup ripe...
Italian String Bean Salad
Ingredients for 8 servings: 1. 1 lb string bean2. 1/4 onion, sliced thinly3. 3 tablespoons olive oil4. 2 tablespoons red wine vinegar5. 1 teaspoon pepper6. 2 tablespoons fresh basil7. 2 tablespoons fresh oregano Directions: 1. Boil string beans 4-5 minutes, cooked...
Chilled Moroccan Tomato Soup
Ingredients for 4 servings: 1. 2 medium tomatoes, diced2. 1 stalk celery, minced3. 1 scallion, finely chopped4. 1 quart chilled tomato juice5. 1/4 cup chilled orange juice6. 1 tablespoon olive oil7. 2 cloves garlic, minced8. 1 teaspoon ground cumin9. 1/2 teaspoon...
Sparkling Apple Red (A Non-Alcholic Drink for Kids -Adults)
Ingredients for 4 servings: 1. 12 ounces 7-up, any flavor2. 2 cups apple juice3. 2 teaspoons grenadine4. 8 -10 ice cubes5. orange slices or maraschino cherry6. 2 cups vanilla ice cream Directions: 1. In a two quart pitcher, add the ice.2. Add the apple juice and...
Light Artichoke Tomato Pasta Sauce
Ingredients for 6 servings: 1. 1 (14 ounce) can water-packed artichoke hearts2. 1 (28 ounce) can diced tomatoes, in juices3. 1 cup mushroom, sliced4. 3 garlic cloves, minced5. 1/2 large white onion, minced6. 3 tablespoons tomato paste7. 1 tablespoon extra virgin...
Summer Squash Saute
Ingredients for 4 servings: 1. 1/4 cup butter or 1/4 cup margarine2. 1 small onion, thinly sliced3. 2 tablespoons garlic, chopped4. 2 tablespoons fresh tarragon, chopped or 2 teaspoons dried tarragon5. 1 lb crookneck yellow squash, trimmed, sliced into 1/3-inch...
Sauteed Zucchini, Cherry Tomatoes, Olives and Basil
Ingredients for 6 servings: 1. 2 tablespoons extra virgin olive oil2. 1 1/4-1 1/2 lbs zucchini, trimmed, cut into 1/2 inch-thick slices3. 2 large garlic cloves, sliced4. 1 1/2 teaspoons chopped fresh rosemary5. 2 cups small cherry tomatoes, halved6. 1/3 cup halved...
Parmesan & Walnut Cheese Crisps
Ingredients for 4 servings: 1. 2 cups parmesan cheese (grated)2. 3/4 cup walnuts (roughly chopped) Directions: 1. In a bowl toss Parmesan and walnuts together.2. Spread mixture evenly on a parchment paper lined baking sheet.3. Bake until bubbly and golden, time will...
Apricot Glazed Ham
Ingredients for 10 servings: 1. 1 (10 lb) ham2. clove3. 2/3 cup apricot jam4. 1/3 cup brown sugar5. 1/4 cup Dijon mustard6. 1 orange (zest) Directions: 1. Place the ham cut side down in a large baking pan and cover in foil.2. Bake in a preheated 250F oven until a...
Spinach Pesto
Ingredients for 4 servings: 1. 10 ounces birds eye frozen chopped spinach leaves or 10 ounces whole spinach leaves2. 2 tablespoons dried basil3. 1 large garlic clove, peeled4. 1/3 cup walnuts5. 1/3 cup grated parmesan cheese6. 1/3-1/2 cup olive oil or 1/3-1/2 cup...
Easy Oven Baked Beef Stew
Ingredients for 6 servings: 1. 1 1/2-2 lbs beef stew meat2. 1/4 cup all-purpose flour3. 2 (16 ounce) bags frozen stew vegetables (onion, potatoes, carrots)4. 1 (14 ounce) can diced tomatoes (undrained)5. 1 bay leaf6. 1 (1 1/4 ounce) package Lipton Beef and Onion...
Mary Alice’s Corn on the Cob
Ingredients for 6 servings: 1. 1 gallon water2. 1/2 cup sugar3. 1 (12 ounce) can beer4. 12 ears corn, husked and silked Directions: 1. Place the husked corn in COLD water with beer and sugar. Bring to a boil and turn off the heat, cover with a pot lid and let sit 10...
BBQ Meatloaf
Ingredients for 6 servings: 1. 2 lbs ground beef or 2 lbs turkey2. 1 package bread stuffing mix (including spice packet)3. 2 eggs4. 1/4 cup milk5. 1/2 cup barbecue sauce (divided)6. cheese Directions: 1. Preheat oven to 350 degrees.2. Mix beef and stuffing mix...
Steak Tip Marinade
Ingredients for 6 servings: 1. 1/2 cup Worcestershire sauce2. 1 cup Italian salad dressing (I use Kraft Zesty Italian)3. 1 1/2 teaspoons garlic powder4. 1/2 teaspoon pepper5. 1 cup barbecue sauce (I use Kraft Original)6. 2 lbs sirloin tip steaks Directions: 1. Mix...
Simple Shrimp Glaze
Ingredients for 2 servings: 1. 3 tablespoons Dijon mustard2. 2 tablespoons honey3. 1/4 cup fresh lemon juice4. 2 garlic cloves, minced5. 1 1/2 lbs large shrimp, peeled and deveined Directions: 1. Comvine all ingredients except shrimp, and stir with a whisk.2. Skewer...
Northwest Gumbo
Ingredients for 8 servings: 1. 1 1/2 lbs andouille sausages2. 1 1/2 lbs shrimp3. 1 cup chopped onion4. 1 cup chopped celery5. 1 1/2 cups chopped green peppers6. 1 quart fish stock (or chicken stock)7. 1/2 teaspoon garlic powder8. 1/4 teaspoon cayenne pepper9. 2...
Tossed Romaine and Orange Salad
Ingredients for 4 servings: 1. 1/2 cup orange juice2. 3 tablespoons olive oil3. 2 tablespoons red wine vinegar4. 1/2 teaspoon ground black pepper5. 1/4 teaspoon salt6. 1 head romaine lettuce, torn, washed and dried7. 3 (11 ounce) cans mandarin oranges8. 1/2 cup...
Marvelous Middle-Eastern Marinated Yogurt Lemon Chicken
Ingredients for 4 servings: 1. 1/2 cup plain yogurt2. 2 teaspoons lemon zest3. 2 tablespoons lemon juice4. 1 garlic clove, crushed5. 1/2 teaspoon ground cumin6. 1/2 teaspoon ground coriander7. 1/2 teaspoon red pepper flakes8. 1/2 teaspoon black pepper9. 1/2 teaspoon...
Broccoli With Sesame Seeds
Ingredients for 4 servings: 1. 3 tablespoons sesame seeds2. 3/4 teaspoon kosher salt3. dried crushed red pepper flakes, to taste4. 1 1/4 lbs broccoli, cut into florets5. 1 tablespoon toasted sesame oil Directions: 1. Toast sesame seeds in heavy small skillet over...
Chicken and Prawn Kebabs
Ingredients for 6 servings: 1. 350 g chicken breast fillets2. 500 g large green shrimp3. 1 (420 g) can apricot halves (reserve juice)4. 1 (420 g) can pineapple rings (reserve juice)5. 2 teaspoons freshly grated ginger6. 2 tablespoons olive oil7. salt and pepper8. 2...
Simply Awesome Baked Pork Chops!!
Ingredients for 6 servings: 1. 6 pork loin chops (3/4 in thick)2. 3 teaspoons butter3. 1 envelope onion soup mix4. 1 1/2 cups light cream Directions: 1. Brown chops in butter.2. Place in baking dish.3. Sprinkle with soup mix.4. Pour cream over all.5. Bake, tightly...
Roquefort Cheese Ring
Ingredients for 6 servings: 1. 1/2 lb Roquefort cheese2. 1/2 cup salad dressing3. 1/4 teaspoon salt4. 1/8 teaspoon Tabasco sauce5. 1 pint cottage cheese6. 1/2 cup heavy cream, whipped stiffly7. 1 teaspoon Worcestershire sauce8. 1 tablespoon gelatin powder9. 1/4 cup...
Tia’s Beef Stroganoff
Ingredients for 10 servings: 1. 3/4 cup butter (I use butter) or 3/4 cup you can use margarine (I use butter)2. 1 large onion, chopped3. 3 lbs round steaks, thinly sliced, floured4. salt and pepper5. 1 teaspoon crushed rosemary6. 22 ounces beef broth (1 1/2 cans)7....
Sweet and Sour Drumsticks
Ingredients for 4 servings: 1. 8 chicken drumsticks2. 4 tablespoons red wine vinegar3. 2 tablespoons tomato paste4. 2 tablespoons soy sauce5. 2 tablespoons honey6. 1 tablespoon Worcestershire sauce7. 1 clove garlic8. 1 pinch cayenne pepper Directions: 1. Slash...
Italian Basa (Catfish)
Ingredients for 2 servings: 1. 14 ounces basa fillets2. 2 tablespoons fresh lemon juice3. 1 teaspoon dried oregano4. 1/2 teaspoon fresh coarse ground black pepper5. 1 jalapeno pepper, chopped fine6. 2 roma tomatoes, chopped Directions: 1. If using frozen fish nake...
Creamy Southwestern Potato Salad
Ingredients for 6 servings: 1. 1/2 cup buttermilk2. 1/4 cup mayonnaise3. 1 tablespoon fresh lime juice, more if needed4. 1 1/2 teaspoons ground cumin5. 1/4 teaspoon cayenne, more if needed6. 2 lbs small white-skinned potatoes (such as White rose)7. 1 cup corn...
Grilled Chicken with Chili Cream Sauce
Ingredients for 6 servings: 1. 2 fresh anaheim chilies2. 1 1/2 cups heavy cream3. 1 small red onion, thinly sliced4. 1/4 cup chopped fresh cilantro5. 1 clove garlic, pressed6. 6 boneless chicken breasts7. 1 large tomatoes, peeled seeded and chopped8. lime wedge,...
Asian Chicken-Noodle Soup
Ingredients for 4 servings: 1. 4 ounces spaghetti2. 6 cups chicken broth3. 3/4 lb boneless skinless chicken breast, cooked and cut into chunks4. 8 ounces straw mushrooms, canned5. 2 tablespoons soy sauce6. 1 tablespoon ginger, bottled or fresh grated7. 3/4 teaspoon...
Solo Mustard Spam and Green Beans
Ingredients for 1 servings: 1. 3 ounces cans Spam, diced2. 1/2 cup cooked green beans (canned are fine)3. 1/3 cup water4. 1 tablespoon Dijon mustard5. 1/4 teaspoon garlic powder6. 1/4 teaspoon black pepper7. 1 tablespoon olive oil8. 1 tablespoon butter Directions:...
Grilled Caribbean Chicken
Ingredients for 1 servings: 1. 6 tablespoons olive oil2. 2 tablespoons red wine vinegar3. 1/2 teaspoon garlic powder4. 4 teaspoons salt5. 2 teaspoons ground oregano6. 1/4 teaspoon ground black pepper Directions: 1. Rinse your chicken pieces in cold water and the...
Feta Baked With Tomato & Oregano
Ingredients for 4 servings: 1. 3 tablespoons olive oil2. 2 garlic cloves, sliced3. 1/2 teaspoon chili flakes4. 2 (14 ounce) cans egg tomatoes, drained5. 2 tablespoons oregano, leaves chopped6. 14 ounces feta cheese, broken up into large chunks7. fresh ground black...
Irish Lamb Stew
Ingredients for 6 servings: 1. 2 teaspoons butter2. 3 lbs boneless leg of lamb (trimmed of fat and cubed)3. 1 (12 ounce) can Guinness stout or 1 (12 ounce) can dark beer4. 1 (14 ounce) can beef broth5. 8 ounces tomato sauce6. 1 1/2 teaspoons salt7. 1/2 teaspoon...
Creamy Spinach Soup
Ingredients for 4 servings: 1. 50 g butter2. 1 medium onion, finely chopped3. 2 garlic cloves, finely chopped4. 1 medium potato, peeled and chopped into chunks5. 450 ml chicken stock or 450 ml vegetable stock, from 1 cube6. 600 ml milk7. 450 g fresh spinach, washed...
Guacamole With Charred Jalapeno and Scallions
Ingredients for 1 servings: 1. 3 medium scallions, white and tender green parts only2. 2 medium garlic cloves, unpeeled3. 1 jalapeno, seeded and quartered lengthwise4. 1 tablespoon vegetable oil5. 2 avocados, halved and pitted6. 2 tablespoons lime juice, fresh7. 1/2...
Super Easy Salmon Mousse – Martha Stewart
Ingredients for 8 servings: 1. 1 teaspoon unflavored gelatin (from a 1/4-ounce envelope)2. 4 ounces smoked salmon, coarsely chopped3. 1 1/4 cups reduced-fat sour cream or 1 1/4 cups sour cream4. 1 -2 tablespoon fresh lemon juice5. coarse salt6. fresh dill or capers,...
Fried Chicken With a Twist
Ingredients for 3 servings: 1. 3 boneless skinless chicken breasts, flattened2. 3 slices bacon (cut in half)3. 1/2 cup colby-monterey jack cheese, shredded4. 2 garlic cloves, minced5. 1/4 onion, diced6. 1/2 cup flour7. 1/2 teaspoon salt, pepper, oregano, basil,...
Hamekins
Ingredients for 2 servings: 1. 6 ounces thinly sliced ham2. 4 ounces cheese (Swiss, cheddar, Comte, brie, whatever you like)3. 4 tablespoons sour cream or 4 tablespoons creme fraiche4. 4 eggs5. salt6. black pepper Directions: 1. Tear or cut the ham into small...
Parmesan Parsley Roasted Cauliflower
Ingredients for 6 servings: 1. 1 large head cauliflower2. 3 tablespoons extra virgin olive oil3. kosher salt4. fresh ground black pepper5. 1 cup freshly grated parmesan cheese6. 1 cup freshly grated gruyere cheese7. 1 tablespoon fresh parsley, chopped Directions: 1....
Versatile Beef Burgers
Ingredients for 4 servings: 1. 1 lb ground beef2. 1/4 cup onion, chopped3. 1/3 cup water4. 1/2 cup catsup5. 1 tablespoon paprika6. 2 teaspoons chili powder7. 1/2 teaspoon salt8. 1/2 teaspoon black pepper9. 1 teaspoon Worcestershire sauce10. hamburger buns or corn...
Cheesy Chicken Tortilla Soup
Ingredients for 10 servings: 1. 1 1/2 lbs boneless chicken breasts, cut into 1 inch cubes2. 2 cups frozen whole kernel corn, thawed3. 1 large onion, chopped4. 2 garlic cloves, minced5. 2 (14 1/2 ounce) cans chicken broth6. 1 (10 3/4 ounce) can tomato puree7. 1 (10...
Coke Chicken
Ingredients for 4 servings: 1. 2 lbs chicken breasts, cubed2. 5 garlic cloves, minced3. 1 teaspoon grated fresh ginger4. 2 -3 leeks, sliced into rounds, including the green tops5. 1 jalapenos or 1 serrano pepper, sliced6. 1 cup Coca-Cola7. 1 cup white wine8. 1/4 cup...
Chicken Con Queso Soup
Ingredients for 8 servings: 1. 2 lbs bonless skinless chicken breasts2. 16 ounces cream cheese3. 6 ounces butter4. 3 (4 1/2 ounce) cans diced green chilies5. 3 cups half-and-half6. 24 ounces chicken broth7. 30 ounces rotel, Original8. 1 large onion9. cayenne...
Pasta Puttanesca
Ingredients for 5 servings: 1. 1 (16 ounce) can whole canned tomatoes2. 1 3/4 cups water3. 1 tablespoon oil4. 1 lime, juice of5. 1/4 cup olive, diced6. 3 garlic cloves, diced7. 1 1/2 tablespoons capers (rinsed)8. 2 teaspoons red pepper flakes9. 6 -8 leaves fresh...
Tuna and Potato ‘meatloaf’
Ingredients for 4 servings: 1. 2 medium potatoes2. 1 small tomatoes (chopped finely)3. 3 eggs4. 1 tablespoon flour5. 1 teaspoon black pepper6. 250 g tuna in vegetable oil7. 30 g parmesan cheese (grated)8. 3 anchovy fillets9. 1 tablespoon capers (in vinegar)10. 12...
Easy/Healthy Salmon
Ingredients for 4 servings: 1. 2 lbs salmon fillets2. 1/4 cup soy sauce3. 1 medium onion, diced4. 2 lemons (one for garnish)5. 2 garlic cloves (finely chopped) Directions: 1. Line broiler pan with foil, place salmon on foil, skin side down.2. Combine soy sauce and...
Mulligatawny Soup
Ingredients for 4 servings: 1. 3 -4 tablespoons butter or 3 -4 tablespoons oil2. 2 chicken breasts, diced3. 1 large onion, chopped4. 3 carrots, chopped5. 4 -6 stalks celery, chopped6. 1 medium sour cooking apple, diced smaller than other veggies7. 2 tablespoons...
Martha’s Cinnamon Broiled Chicken With Raita
Ingredients for 4 servings: 1. 1 teaspoon salt2. 1/2 teaspoon pepper3. 1/4 teaspoon cinnamon4. 1 whole chicken, cut-up (about 3 pounds)5. 1 cucumber, peeled, seeded, and chopped (about 3/4 pound)6. 1/4 cup whole milk plain yogurt7. 1/4 cup sour cream8. 2 tablespoons...
Really Good Pork Chops With Onion Gravy
Ingredients for 4 servings: 1. 6 pork chops (you can use more)2. 1 medium onion, sliced3. 1 cup chicken broth4. 1/2 teaspoon ground mustard5. cornstarch, and water to thicken Directions: 1. Preheat oven to 350 degrees F.2. Lightly grease large skillet. Brown chops...
Spaetzle Dumplings – Toh Apr/May 07
Ingredients for 6 servings: 1. 2 cups all-purpose flour2. 4 eggs, lightly beaten3. 1/3 cup milk4. 2 teaspoons salt5. 2 quarts water6. 1 tablespoon butter Directions: 1. In a large bowl, stir the flour, eggs, milk and salt until smooth (dough will be sticky). In a...
Mustard-Crusted Lamb
Ingredients for 6 servings: 1. 3 tablespoons unsalted butter2. 3/4 cup finely diced shallot3. 1 teaspoon thyme4. 3/4 cup dry vermouth5. 3/4 cup Dijon mustard6. 1 large egg7. 1 tablespoon chopped tarragon8. salt & freshly ground black pepper9. 1 (5 lb) boneless leg...
Weight Watchers Veal Piccata
Ingredients for 4 servings: 1. 1/3 cup all-purpose flour2. 1/2 teaspoon salt3. 1/4 teaspoon black pepper4. 1 lb veal cutlet5. 2 teaspoons olive oil6. 1/3 cup chicken broth7. 3 tablespoons fresh lemon juice8. 2 tablespoons white wine9. 1 tablespoon light butter10. 2...
Leftover Pie Dough Cookies
Ingredients for 1 servings: 1. leftover pie dough2. butter3. cinnamon4. sugar Directions: 1. Mush together all your left over pie trimmings and scraps and dough.2. Cut into shapes with a cookie cutter or oddball shapes with a knife.3. Apply a small amount of butter...
Easy Tasty Roasted Red Pepper Soup
Ingredients for 4 servings: 1. 1 tablespoon olive oil2. 1 onion, chopped3. 2 shallots, chopped4. 1 carrot, peeled and chopped5. 2 garlic cloves, chopped6. 2 teaspoons chopped fresh basil7. 7 cups chicken broth8. 1 1/2 cups chopped roasted red bell peppers preserved...
The Punch Coco!
Ingredients for 2 servings: 1. 4 ounces white rum2. 2 dashes grenadine3. 2 tablespoons coconut milk4. crushed ice Directions: 1. Mix all ingredients well,.2. Serve over crushed ice.3. Repeat until you have trouble measuring :). Enjoy your meal!
Healthy Diet Chicken and Vegetables
Ingredients for 2 servings: 1. 2 boneless skinless chicken breasts2. 1/2 green pepper (cut into 1-inch pieces)3. 1/2 red pepper (cut into 1-inch pieces)4. 1/2 vidalia onion (sliced)5. 2 small zucchini (sliced)6. 0.5 (14 1/2 ounce) can diced tomatoes, drained7. 1 -2...
Cuban Grilled Chicken Salad
Ingredients for 4 servings: 1. 4 chicken breast halves, skinless boneless2. 2 tablespoons lime juice3. 1/4 cup cilantro4. 1 1/2 teaspoons sugar5. 1/2 teaspoon minced garlic6. 1/2 teaspoon chili powder7. 1/2 teaspoon salt8. 1/4 teaspoon pepper9. 1/3 cup olive oil10....
Ayrlee’s Crab Dip
Ingredients for 30 servings: 1. 1 lb imitation crabmeat2. 1 (8 ounce) package cream cheese, softened3. 1/2 teaspoon Worcestershire sauce4. 1/8 teaspoon garlic salt Directions: 1. Mix all ingredients together.2. Serve with crackers. Enjoy your meal!
Hot Broccoli-Cheddar Dip
Ingredients for 1 servings: 1. 10 ounces frozen broccoli, chopped2. 8 ounces extra-sharp cheddar cheese, grated3. 4 ounces cream cheese4. 1 teaspoon hot sauce5. 1/2 teaspoon black pepper Directions: 1. Place frozen broccoli in microwave safe bowl; cover loosely with...
Mole Chili Stew
Ingredients for 4 servings: 1. 4 lbs beef stew meat2. 3 large yellow onions (finely diced)3. 2 tablespoons olive oil4. 2 orange bell peppers (finely diced)5. 2 yellow bell peppers (finely diced)6. 7 large dried pasilla peppers7. 6 large tomatoes8. 1 (8 ounce) can...
Corn, Tomato and Basil Salad
Ingredients for 10 servings: 1. 4 cups fresh corn, blanched 5 mins. and cut off the cob2. 4 cups tomatoes, skinned and chopped3. 1 small onion, quartered and sliced thinly4. 1/2 cup vinegar, seasoned rice5. 1/4 cup olive oil6. 1/3 cup basil, fresh, chopped and...
Soynut Butter
Ingredients for 34 servings: 1. 1 cup dry-roasted soybeans2. 1 1/2 cups water3. 2 tablespoons canola oil4. water, as needed5. salt Directions: 1. In a food processor or blender, combine the roasted soybeans and water. Let stand 15 minutes.2. Turn the processor on...
Sweet Pepper Poppers
Ingredients for 8 servings: 1. 10 sweet mini multi-colored bell peppers (about 8 ounces)2. kosher salt and black pepper3. 6 ounces goat cheese4. 1/4 cup ricotta cheese5. 1 teaspoon fresh thyme leave, chopped6. 1/2 cup panko breadcrumbs7. 2 tablespoons unsalted...
Roasted Tomato Basil Soup
Ingredients for 4 servings: 1. 600 g tomatoes, fleshy and ripe, quartered and cut into thick slices2. 3 onions, cut into thick slices (350 g)3. 80 g fresh red peppers, deseeded, cut into strips4. 6 garlic cloves, peeled5. 2 tablespoons olive oil6. 1 teaspoon coarse...
Ranch Beef Stew
Ingredients for 4 servings: 1. 1 1/2 tablespoons shortening or 1 1/2 tablespoons vegetable oil2. 1 1/2 lbs beef, cut into bite-sized cubes3. 2 cups water4. 2 tablespoons Burgundy wine5. 1 (1 1/4 ounce) package Lipton Onion Soup Mix6. 1 (28 ounce) can stewed tomatoes...
Chicken with a goat cheese sauce
Ingredients for 4 servings: 1. 4 boneless skinless chicken breast halves2. 1 tablespoon olive oil3. 2 cloves garlic, peeled and cut in half lengthwise4. 1 teaspoon kosher salt5. fresh ground black pepper6. 1 cup low sodium chicken broth7. 1 teaspoon fresh thyme...
Garlic Green Beans
Ingredients for 4 servings: 1. 2 cups fresh green beans2. 2 garlic cloves (whole, peeled)3. 2 teaspoons olive oil Directions: 1. Simmer garlic cloves in 4 cups water simmer high 20-30 minutes. (water should smell garlicy).2. remove garlic and set aside.3. Place...
Agnello Al Forno
Ingredients for 6 servings: 1. 3 medium yellow onions, cut into 8 wedges2. 2 garlic cloves, minced3. 2 lbs new potatoes, halved (or quartered)4. 2 tablespoons olive oil5. 2 lbs lamb stew meat, trimmed of fat, cut into 1 1/2 inch chunks, and blotted dry6. 1/4 cup...
Green Chili
Ingredients for 12 servings: 1. 5 tablespoons olive oil2. 3 lbs pork roast, lean and diced3. 1 onion, fine chopped4. 6 garlic cloves, chopped (the more the garlic the less the heart burn)5. 1 (27 ounce) can green chilies, puree6. 1 (27 ounce) can tomatoes, petite...
Asparagus With Nutmeg Butter
Ingredients for 4 servings: 1. 16 asparagus spears, trimmed2. 3 tablespoons butter3. 1/2 lemon, juiced4. 1/8 teaspoon nutmeg, freshly grated5. salt & freshly ground black pepper Directions: 1. In a skillet, bring enough water to cover asparagus to a boil over medium...
Egg White Salad
Ingredients for 6 servings: 1. 8 hard-boiled eggs, yokes removed, chopped2. 1/2-1 cup plain fat-free yogurt3. 1/4 cup deli pickle, chopped4. 1/2 cup celery heart, with leaf chopped5. 1/4 cup green onion, chopped6. 1/4 cup hearts of palm, chopped7. salt and pepper...
Crock-Pot Beef and Broccoli
Ingredients for 6 servings: 1. 1 lb rib eye, thinly sliced2. 1/4 cup soy sauce3. 2 tablespoons white wine4. 2 tablespoons apple cider vinegar5. 1 tablespoon brown sugar6. 2 teaspoons sesame oil7. 2 teaspoons ginger8. 1/2 teaspoon crushed red pepper flakes9. 2 garlic...
Indian Fish Stew
Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 1 teaspoon cumin seed3. 1 onion, chopped4. 1 red pepper, thinly sliced5. 2 garlic cloves, crushed6. 2 red chilies, finely chopped7. 2 bay leaves8. 1 teaspoon ground cumin9. 1 teaspoon ground coriander10. 1...
Fresh Salsa (A La Gringo)
Ingredients for 1 servings: 1. 4 large tomatoes, peeled2. 1 fresh mango, chopped finely3. 4 tablespoons chopped garlic (I use the prepared in a jar)4. 1 zucchini, chopped with skin on5. 2 vidalia onions, chopped6. 5 seeded jalapenos, minced7. 1 lime, juice of8. 12...
Swiss Steak Strips
Ingredients for 6 servings: 1. 2 lbs round steaks, cut 1/2 inch thick2. 1/3 cup flour3. 2 teaspoons salt4. 2 tablespoons shortening (or drippings)5. 1 cup celery, chopped into 1/2 inch pieces6. 1/2 cup water7. 1 (16 ounce) can tomatoes, diced8. 1 large green pepper,...
Hominy and Chorizo Bake
Ingredients for 6 servings: 1. 2 (14 ounce) cans hominy2. 4 eggs, beaten3. 8 ounces chorizo sausage or 8 ounces pork sausage, cooked and drained4. 3/4 cup cheddar cheese, shredded5. 1/2 cup green onion, sliced6. 1 (4 ounce) can green chilies, chopped Directions: 1....
Turkish Coffee….kah’wah
Ingredients for 3 servings: 1. 1 1/2-2 cups water2. 2 tablespoons coffee (finely grounded)3. 1/4 teaspoon ground cardamom4. 1 -2 tablespoon sugar (to taste) Directions: 1. Place water and sugar in a large enough pot to boil the water.2. Make sure you allow room,...
Orange Spiced Pork Chops
Ingredients for 4 servings: 1. 4 -6 pork chops, bone in (about 1/2-inch thick)2. 2 teaspoons vegetable oil, to taste3. 1 (11 ounce) can mandarin oranges, drained4. 1/2 teaspoon ground cloves5. fresh ground pepper, to taste6. salt, to taste Directions: 1. In a large...
Herb Marinade
Ingredients for 4 servings: 1. 1/2 cup lemon juice2. 1 teaspoon honey3. 1/3 cup cooking oil or 1/3 cup olive oil4. 1 clove garlic, minced5. 1 tablespoon chopped fresh parsley6. 1 teaspoon dried basil7. 1/4 teaspoon dried oregano Directions: 1. Mix all ingredients...
Cabbage & Beet Slaw
Ingredients for 4 servings: 1. 2 medium beets, trimmed2. 4 cups thinly-sliced cabbage3. 1 1/2 tablespoons cider vinegar4. 2 teaspoons Dijon mustard5. 2 teaspoons orange zest6. 1 teaspoon honey7. 6 tablespoons olive oil8. 1 teaspoon caraway seed9. salt, to taste10....
Gestoofde Runderlappen – Scallops of Beef
Ingredients for 6 servings: 1. 2 lbs beef, sliced 1-inch thick2. 2 onions, peeled and sliced3. 2 tablespoons flour4. 1 1/2 cups water5. salt and pepper, to taste6. 1/4 teaspoon allspice (or to taste) Directions: 1. Cut beef into individual servings, trimming off...
Greek Feta Spread (Kopanisti)
Ingredients for 4 servings: 1. 1/2 lb feta cheese2. 3 tablespoons extra virgin olive oil3. 1 clove garlic, thinly sliced4. 1 tablespoon minced of fresh mint or 1 teaspoon crumbled dried mint5. 1/4 teaspoon red pepper flakes, plus more as needed6. 6 pepperoncini...
Maxine’s Hamburger Soup
Ingredients for 12 servings: 1. 2 lbs ground chuck2. 4 onions (diced)3. 2 quarts canned tomatoes (I use the jars of tomatoes I have canned)4. 1 cup white shoepeg corn5. 1 cup potato (diced)6. 1 cup carrot (sliced in rounds)7. 1 cup green beans8. 1 cup lima beans9. 1...
Mushroom and Walnut Soup
Ingredients for 8 servings: 1. 8 ounces open mushroom caps, chopped2. 8 ounces small chestnut mushrooms, very thinly sliced3. 2 ounces butter, plus a little for saute4. 2 medium carrots, chopped5. 2 celery ribs, chopped6. 1 medium onion, sliced7. 1 leek, sliced8. 2...
Tapas Style Sausage in White Wine
Ingredients for 4 servings: 1. 2 teaspoons olive oil2. 4 Italian sausages3. 1 garlic clove, minced4. 1/2 cup dry white wine5. 1/4 cup chicken stock6. 2 teaspoons parsley, chopped7. salt and pepper Directions: 1. Heat the oil over medium heat in skillet and brown the...
Cafe Mexicano
Ingredients for 4 servings: 1. 4 teaspoons chocolate syrup2. 1/2 cup heavy cream3. 3/4 teaspoon cinnamon4. 1/4 teaspoon nutmeg5. 1 tablespoon sugar6. 1 1/2 cups strong hot coffee Directions: 1. In four coffee cups, pour 1 teaspoon chocolate syrup in each.2. In large...
Skinny Parmesan Burgers
Ingredients for 4 servings: 1. 1 lb extra lean ground beef2. 1 egg white3. 1/4 cup parmesan cheese4. 1/4 cup plain breadcrumbs5. 1 teaspoon onion powder6. 1 teaspoon garlic powder7. 1 teaspoon Worcestershire sauce Directions: 1. Mix all ingredients and shape into 4...
Sesame Roasted Green Beans
Ingredients for 4 servings: 1. 1 lb green beans, trimmed2. 2 tablespoons olive oil3. 1 teaspoon sesame oil4. 1/4 teaspoon salt5. 1/4 teaspoon black pepper, freshly ground6. 1/2 teaspoon garlic powder7. 1/4 teaspoon ginger, ground8. 1 tablespoon sesame seeds...
Strawberry Ripple Smoothie
Ingredients for 1 servings: 1. 1 1/2 cups europe's best country strawberries, frozen2. 1/2 cup strawberries or 1/2 cup vanilla yogurt3. 1 (370 ml) can Carnation Evaporated Milk (regular, 2% or fat-free)4. 1 teaspoon vanilla extract5. honey Directions: 1. Place...
Scalloped Potatoes ‘n’ Ham
Ingredients for 6 servings: 1. 3/4 cup non-dairy coffee creamer, powdered2. 1 3/4 cups water3. 3 tablespoons butter4. 3 tablespoons all-purpose flour5. 2 tablespoons onions, chopped6. 1 teaspoon salt7. 1 teaspoon pepper8. 3/4 teaspoon paprika9. 6 large potatoes,...
Marinated Feta
Ingredients for 12 servings: 1. 1/4 cup roasted red pepper, cut into 1/2 inch pieces (from a jar)2. 1/4 cup olive oil3. 2 garlic cloves, minced4. 1/2 teaspoon dried rosemary5. 1/2 teaspoon dried oregano leaves6. 2 (8 ounce) packages feta cheese, cut into 3/4 inch...
Corn and Bacon Chowder
Ingredients for 4 servings: 1. 3 slices bacon, chopped2. 2 onions, chopped3. 1 garlic clove, minced4. 2 potatoes5. 3 cups chicken broth6. 2 cups corn kernels7. 2 cups broccoli florets8. 1 cup milk9. 1/2 teaspoon salt10. 1/2 teaspoon ground black pepper11. 1/2 cup...
6WBM Chicken Fajitas
Ingredients for 8 servings: 1. 1 lb chicken or 1 lb turkey breast, cut into narrow strips2. 3 yellow bell peppers or 3 red bell peppers, sliced in thin strips3. 2 sweet onions, cut in half then sliced into narrow 1/2 in rings4. 1 cup no salt added salsa5. 1/2 cup...
Champagne Fooler (Non-Alcoholic)
Ingredients for 4 servings: 1. 1 cup apple juice2. 1 teaspoon lemon juice3. 12 ounces club soda Directions: 1. Chill 4 glasses.2. Mix apple and lemon joices.3. Add club soda, stir gently to blend.4. Pour into glasses and serve immediately. Enjoy your meal!
Paistetut Sienet (Finnish Fried Mushrooms)
Ingredients for 4 servings: 1. 1 lb mushroom, sliced2. 3 tablespoons butter3. 1 medium onion, chopped4. 2 tablespoons fine dry breadcrumbs5. 1 cup milk6. salt7. white pepper8. 1/2 cup sour cream Directions: 1. Sauté mushrooms and onion in butter, stirring...
Daube De Boeuf – Beef Casserole
Ingredients for 6 servings: 1. 1 kg rump steak, boneless cut into cubes2. 250 g bacon, chopped3. 2 onions, finely chopped4. 8 garlic cloves, crushed5. 750 ml red wine6. 250 g button mushrooms7. 250 g carrots, sliced8. 250 ml cream Directions: 1. Place beef, bacon,...
Green Chili Soup
Ingredients for 6 servings: 1. 1 tablespoon oil2. 1 medium onion, chopped3. 2 garlic cloves, minced4. 1/2 teaspoon cumin5. 1/4 teaspoon black pepper6. 1 pinch oregano7. 3 medium potatoes, boiled, cut into small cubes8. 6 cups chicken broth9. 3 ounces monterey jack...
beef carbonade
Ingredients for 6 servings: 1. 2 1/2 lbs sliced onions2. 1/2 cup canola oil3. 2 cloves chopped garlic4. 1/2 cup flour5. 2 teaspoons salt6. 1 teaspoon ground pepper7. 3 lbs beef chuck, cubes8. 1 1/2 tablespoons soy sauce9. 1 1/2 tablespoons Worcestershire sauce10. 1...
Roasted Provolone
Ingredients for 4 servings: 1. 1 (6 ounce) provolone cheese2. 1/4 teaspoon dried oregano3. 4 walnuts, toasted coarsely chopped (garnish)4. grilled toast Directions: 1. Preheat broiler to high. Put cheese in a small ovenproof skillet. Broil cheese until browned and...
Cinnamon Bread
Ingredients for 6 servings: 1. 2 cups flour2. 3 cups sugar3. 1 teaspoon salt4. 3 teaspoons cinnamon5. 3 teaspoons baking powder6. 1 cup oil7. 1 cup milk8. 2 eggs Directions: 1. Mix all ingredients in large bowl and stir on low speed of mixer just until well blended...
Savory Skillet Broccoli
Ingredients for 4 servings: 1. 1 tablespoon bertolli classico olive oil2. 6 cups fresh broccoli florets or 1 lb green beans, trimmed3. 1 (2 ounce) package lipton recipe secrets golden onion soup mix4. 1 1/2 cups water Directions: 1. In 12-inch skillet, heat Olive...
Easy Moussaka
Ingredients for 4 servings: 1. 1 medium eggplant, peeled and cut into 1/2-inch rounds2. 3/4 cup crushed tomatoes3. 1 lb potato, thinly sliced4. olive oil5. 1 cup parmesan cheese, grated (I grate my own for better quality)6. 1 large onion7. 2 cups plain yogurt...
Ten-Minute Taco Salad
Ingredients for 6 servings: 1. 1 lb lean ground beef2. 1 garlic clove, minced3. 1 3/4 teaspoons chili powder4. 1/2 teaspoon salt5. 28 ounces lettuce, shredded6. 2 tomatoes, chopped7. 2 green peppers, chopped8. 1 cup low-fat sharp cheddar cheese or 1 cup monterey...
Bacon and Pepper Jack Stuffed Hamburgers
Ingredients for 4 servings: 1. 2 1/2 lbs ground chuck2. 1 1/2 cups shredded monterey jack pepper cheese3. 6 slices bacon, cooked crisp and coarsely chopped4. garlic powder5. seasoning salt6. ground black pepper Directions: 1. Mix cheese and bacon in a bowl.2....
Chicken With Spinach and Mushrooms
Ingredients for 2 servings: 1. 8 ounces boneless skinless chicken breasts2. 4 ounces mushrooms, quartered3. 2 green onions, sliced on diagonal4. 1 cup grape tomatoes5. 1/2 cup white wine6. 1/2 tablespoon lemon juice (use zest too)7. 3 garlic cloves, sliced8. 1 lb...
Confetti Chicken Salad
Ingredients for 4 servings: 1. 3 medium bell peppers, sliced (assorted colors)2. 2 cups cooked chicken, cubed3. 1 1/2 cups corn4. 1 green onion, sliced5. 2 tablespoons apple cider vinegar6. 2 tablespoons olive oil7. 1 tablespoon chopped parsley8. 1 garlic clove,...
Easy Creamy Chops, Asparagus, and Mushrooms
Ingredients for 4 servings: 1. 4 boneless sirloin pork chops (about 1 lb.)2. 1/2 medium onion, sliced3. 1 lb asparagus, cut into thirds4. 8 ounces fresh mushrooms, sliced5. 1 (10 3/4 ounce) can condensed cream of celery soup6. 1 (10 3/4 ounce) can milk7. 1 teaspoon...
Veal Piccata
Ingredients for 4 servings: 1. 1 lb veal cutlet (1/4 inch thick)2. 1/4 cup all-purpose flour3. vegetable oil cooking spray4. 1 teaspoon olive oil5. 1/2 cup dry sherry6. 1/4 cup lemon juice7. 2 tablespoons capers8. lemon slice9. chopped fresh parsley Directions: 1....
Egg and Cheese
Ingredients for 1 servings: 1. 1 -2 egg2. 4 -6 slices cheddar cheese Directions: 1. Spray oven safe dish (I use pyrex) with non-stck spray.2. Place sliced cheese in a cicle or square.3. Crack egg (s) into the center.4. Cook in oven for 15-20 minute at 350 degrees...
Easy Honey Salmon For 2
Ingredients for 2 servings: 1. 1 cup orange juice, preferably freshly-squeezed2. 2 teaspoons honey3. 2 teaspoons freshly grated gingerroot4. 2 salmon steaks, 1 inch thick (about 1/2 lb total)5. 1 orange, peeled and sliced thinly Directions: 1. In a skillet (that has...
Turkey & Black Beans
Ingredients for 6 servings: 1. 1/2 lb ground turkey2. 1 medium onion, chopped3. 1 garlic clove, minced4. 14 ounces petite diced tomatoes5. 2 teaspoons chili powder6. 1 teaspoon cumin7. 1/4 teaspoon oregano8. 1/4 teaspoon black pepper9. 14 ounces black beans, drained...
Trevors Mushroom and Pork Chops Stew
Ingredients for 4 servings: 1. 3 pork chops or 3 lamb chops2. 1 white onion (chopped into rings)3. 5 -6 fresh mushrooms (chopped into quarters or halves)4. 3 potatoes5. 1 (10 ounce) can condensed cream of mushroom soup6. salt and pepper Directions: 1. Brown the...
Broccoli Cheese Casserole
Ingredients for 10 servings: 1. 2 1/2 lbs broccoli2. 150 Ritz crackers (3 tubes)3. 1 cup butter4. 1 lb Velveeta cheese (1/2 the brick) Directions: 1. Cook chopped up broccoli until tender, either in a steamer or on the stovetop.2. In a pot on stovetop,melt one stick...
Sauteed String Beans With Almonds (Weight Watchers)
Ingredients for 8 servings: 1. 1/2 cup slivered almonds or 1/2 cup pine nuts2. 2 teaspoons olive oil3. 3 medium garlic cloves, minced4. 8 cups fresh green beans, snapped and trimmed or 8 cups frozen green beans, thawed5. 1/2 cup canned chicken broth or 1/2 cup...
Afghani Chicken With Spinach
Ingredients for 4 servings: 1. 4 chicken breasts, bone in2. 4 tablespoons flour3. 1 teaspoon salt4. 1/2 teaspoon pepper5. 1/3 cup olive oil6. 3/4 lb onion, diced large7. 4 teaspoons garlic, minced8. 2 teaspoons turmeric9. 1/4 teaspoon nutmeg10. 1/2 teaspoon...
Crock Pot Chicken With Cranberries
Ingredients for 6 servings: 1. 6 boneless skinless chicken breast halves2. 1 small onion, chopped3. 1 cup fresh cranberries (may be frozen-don't thaw)4. 1 teaspoon salt5. 1/4 teaspoon ground cinnamon6. 1/4 teaspoon ground ginger7. 3 tablespoons brown sugar8. 1 cup...
Poached Salmon
Ingredients for 4 servings: 1. 1 lb center-cut salmon fillet, skinned and cut into 4 portions2. 1 cup dry white wine, divided3. 2 teaspoons extra virgin olive oil4. 1 large shallot, minced5. 2 tablespoons lemon juice6. 1/4 cup reduced-fat sour cream7. 1/4 teaspoon...
Creamy Clam and Crab Dip
Ingredients for 10 servings: 1. 8 ounces cream cheese, softened2. 4 tablespoons olive oil3. 1/4 cup mayonnaise4. 6 1/2 ounces crabmeat, drained and minced5. 6 1/2 ounces clams, drained and minced Directions: 1. In a saucepan over low heat combine all ingredients....
Beer and Cheese Dip
Ingredients for 16 servings: 1. 3 (5 ounce) jars sharp cheese spread, such as Kraft Old English Cheese, at room temperature2. 16 ounces cream cheese, softened3. 1 1/4 ounces blue cheese, crumbled4. 2 garlic cloves, minced5. 2 drops hot sauce6. 1 small onion,...
Rouladen
Ingredients for 8 servings: 1. 3 lbs top round steaks2. 6 tablespoons hot mustard3. 1/2 cup finely chopped onion4. 6 slices bacon5. 3 dill pickles, chopped6. 3 tablespoons oil7. 1 cup chopped celery8. 2 cups water9. 1/4 sliced leek, whiles only10. 1 tablespoon...
Cucumber Salad With Tahini Dressing
Ingredients for 4 servings: 1. 3/4 cup tahini2. 2 room temperature lemons, juice of3. 1 minced garlic clove (I add 4 myself)4. 1/2 teaspoon cumin5. 1/2 teaspoon coriander6. 1 pinch cayenne pepper (I add 2 pinches then put some on top too)7. fresh ground pepper8....
Party Pizza
Ingredients for 12 servings: 1. 1 lb hot pork sausage2. 1 lb Velveeta cheese3. 1/2 teaspoon oregano4. 1 tablespoon ketchup5. miniature party rye rounds, slices Directions: 1. Brown and drain pork sausage.2. Add cheese, ketchup and oregano and heat until cheese is...
Yummy Cheesy Dog Biscuits
Ingredients for 24 servings: 1. 1 1/2 cups whole wheat flour2. 1 1/4 cups cheddar cheese, grated3. 1/4 lb margarine4. 1 garlic clove, crushed5. 1 pinch salt6. 1/4 cup milk Directions: 1. Grate the cheese into a bowl and let stand until it reaches room temperature....
Broccoli and Spinach Casserole
Ingredients for 8 servings: 1. 2 (10 ounce) packages frozen chopped broccoli2. 2 (10 ounce) packages frozen chopped spinach3. 1 pint sour cream4. 1 (1 1/4 ounce) package dry onion soup mix5. 3/4 cup grated sharp cheddar cheese Directions: 1. Cook frozen vegetables...
Bodacious Burritos
Ingredients for 6 servings: 1. 4 lbs lean stewing beef2. 14 1/2 fluid ounces beef broth3. 4 tablespoons oil4. 1 (4 ounce) can diced green chilies5. 12 fluid ounces V8 vegetable juice6. 4 cloves garlic, minced7. shredded sharp cheddar cheese or monterey jack cheese...
Boiled Lean Pork Sausage (Vietnamese Gio Lua)
Ingredients for 1 servings: 1. 1 kg lean pork2. 2 tablespoons fish sauce3. 2 tablespoons roasted salt4. banana leaf, strings Directions: 1. Clean meat of fat and tendon.2. Use a mortar to pound meat till smooth.3. Add fish sauce and salt.4. Mix well.5. Wrap meat...
Low Carb Summer Squash Casserole
Ingredients for 8 servings: 1. 2 lbs summer squash, sliced (yellow or green)2. 3 bell peppers, seeded and chopped3. 1 onion, large, chopped4. 2 tablespoons canola oil5. 1 (15 ounce) can creamed corn6. 1 tablespoon artificial sweetener, granulated (no calorie)7. 1/4...
Apple Cider Vinegar Health Tonic
Ingredients for 1 servings: 1. 1 tablespoon apple cider vinegar, organic2. 1 1/2 cups warm water3. 1 tablespoon honey Directions: 1. Mix ingredients in a glass. Drink on an empty stomach in the morning. Feel great. Enjoy your meal!
Roasted Acorn Squash Soup
Ingredients for 4 servings: 1. 1 medium onion, chopped2. 1 medium apple, chopped3. 1 garlic clove, minced4. 1/8 teaspoon ground ginger5. salt and pepper, to taste6. 2 cups squash puree7. 2 cups reduced-sodium chicken broth Directions: 1. Spray large saucepan with...
Lemon Cinnamon Chicken
Ingredients for 4 servings: 1. 1 lemon2. 1 teaspoon cinnamon3. 3 teaspoons olive oil4. 3 shallots, sliced5. 1 cup chicken broth6. 4 chicken breasts7. 1 tablespoon cornstarch or 1 teaspoon arrowroot Directions: 1. In a shallow dish combine lemon juice, cinnamon, and...
Apple and Blue Cheese Bisque
Ingredients for 2 servings: 1. 1 tablespoon unsalted butter2. 2 cups peeled cored, small diced apples3. 1 cup half-and-half4. 5 -6 ounces blue cheese, crumbled5. 1/4 teaspoon salt, to taste6. 1/4 teaspoon fresh ground white pepper, to taste Directions: 1. Heat the...
Curried Lentil Soup With Havarti
Ingredients for 4 servings: 1. 2 tablespoons butter2. 1 onion, chopped3. 2 stalks celery, minced4. 2 cups finely diced carrots5. 1 cup finely diced potato6. 1 1/2 cups cooked lentils7. 2 cups vegetable broth or 2 cups chicken stock8. 1 cup milk9. 2 teaspoons curry...
Squash Bisque
Ingredients for 4 servings: 1. 1 small butternut squash, peeled, seeded, and sliced (about 1 pound)2. 1 stalk celery, sliced3. 1 medium apple, peeled and sliced4. 1 small potato, peeled and sliced5. 1 small onion, sliced6. 1 medium carrot, scraped and sliced7. 1/4...
Tilapia Al Ajillo (Garlic Tilapia)
Ingredients for 4 servings: 1. 1 1/2 lbs tilapia fillets2. 4 garlic cloves, thinly sliced3. 3 tablespoons olive oil4. salt and pepper5. lemon, for serving6. chopped parsley (to garnish) Directions: 1. Season tilapia fillets with salt and pepper.2. Heat oil in a...
German Potato and Sausage Casserole
Ingredients for 6 servings: 1. 1 (28 ounce) bag o'brien frozen potatoes, with peppers and onions2. 1 (14 ounce) can sauerkraut, drained and rinsed3. 1 (10 3/4 ounce) can condensed cream of potato soup4. 1 1/3 cups half-and-half5. paprika6. 1 lb kielbasa (I use...
Bellinis
Ingredients for 10 servings: 1. 6 cups sliced fresh peaches2. 2 cups apricot nectar3. 6 2/3 cups champagne Directions: 1. Combine half of peaches and apricot nectar in container of an electric blender, and process until smooth.2. Repeat procedure with the remaining...
Sunshine Slush
Ingredients for 4 servings: 1. 16 ounces light syrup peaches or 16 ounces apricots2. 1 cup pineapple juice3. 6 ounces frozen orange juice concentrate4. 1 tablespoon lemon juice5. 3 cups crushed ice Directions: 1. Blend fruit and juices; add crushed ice and blen just...
Sausage Casserole
Ingredients for 6 servings: 1. 6 slices bread2. 2 lbs bulk sausage3. 1 (8 ounce) can mushrooms, drained4. 16 ounces grated sharp cheddar cheese5. 6 eggs6. 2 cups light cream or 2 cups milk Directions: 1. Tear bread into small pieces and put into lightly greased 9 x...
Chicken Dijon
Ingredients for 2 servings: 1. 16 ounces boneless skinless chicken breasts (4 4 ounce breasts)2. 1/4 cup unsalted butter3. 1 tablespoon olive oil4. 1/2 cup chicken broth5. 3/4 cup cream6. 1/2 cup madeira wine7. 1 tablespoon Dijon mustard8. 1 tablespoon chopped...