healthy

Fast Yeast Bread With Onion and Dill

  Ingredients for 12 servings: 1. 1/2 cup milk2. 1 1/2 tablespoons sugar3. 1 teaspoon salt4. 1 tablespoon butter5. 1 (2 1/4 teaspoon) package yeast6. 1/2 cup warm water7. 2 1/4 cups white flour or 2 1/4 cups whole wheat flour8. 1/2 small onion, minced9. 1/2 teaspoon...

Kiwi Fruit Salsa

  Ingredients for 16 servings: 1. 1 cup balsamic vinegar2. 1 Spanish onion, finely chopped3. 1 banana, peeled and chopped4. 2 oranges, peeled, seeded and chopped5. 4 kiwi fruits, peeled and chopped6. 1 serrano pepper, chopped Directions: 1. Heat 1/2 cup of balsamic...

T-Roy’s J.d. Marinade

  Ingredients for 1 servings: 1. 1/4 cup soy sauce2. 1/4 cup dijon-style mustard3. 1/4 cup minced green onions with top4. 1/4 cup light brown sugar, tightly packed5. 1 teaspoon salt6. 1 dash Worcestershire sauce7. black pepper Directions: 1. Combine all ingredients....

Spicy Black Bean Soup (3 Ww Points)

  Ingredients for 8 servings: 1. spray cooking spray2. 1 medium onion, finely chopped3. 4 medium garlic cloves, minced4. 45 ounces canned black beans, undrained, divided (three 15 oz cans)5. 1/2 teaspoon red pepper flakes (or to taste )6. 1 teaspoon ground cumin7. 14...

One Pot Spaghetti

  Ingredients for 5 servings: 1. 1 (24 ounce) jar spaghetti sauce2. 1 (14 ounce) can chicken broth, low sodium3. 1/2 cup water4. 8 ounces spaghetti, broken in pieces5. 1/4 cup parmesan cheese Directions: 1. In a Dutch oven or big pot.2. (if cooking meat, do that first...

Garlic Green Beans

  Ingredients for 4 servings: 1. 2 cups fresh green beans2. 2 garlic cloves (whole, peeled)3. 2 teaspoons olive oil Directions: 1. Simmer garlic cloves in 4 cups water simmer high 20-30 minutes. (water should smell garlicy).2. remove garlic and set aside.3. Place...

From Scratch Chili Garlic Sauce

  Ingredients for 1 servings: 1. 1 lb fresh chili pepper, washed and stemmed (Habanero, Thai, Serrano, jalapeno, etc.)2. 6 -8 garlic cloves3. 4 tablespoons distilled white vinegar4. 1 teaspoon salt5. 1 tablespoon sugar Directions: 1. Place chilies, garlic, vinegar,...

Onion Rings

  Ingredients for 8 servings: 1. 2 large sweet onions2. 2 1/2 cups buttermilk3. 2 eggs4. 3 tablespoons water5. 1 3/4 cups flour6. 2 teaspoons salt7. 2 teaspoons chili powder8. 1 teaspoon cayenne pepper9. 1 teaspoon sugar10. 1 teaspoon garlic powder11. 1 teaspoon...

Apple-Blueberry Corn Muffins

  Ingredients for 6 servings: 1. 4 egg whites2. 1 cup applesauce3. 2 (8 1/2 ounce) packages corn muffin mix4. 2 cups blueberries Directions: 1. Preheat oven to 375 degrees.2. Grease muffin pan (including top of pan -- these will be big muffins).3. Mix egg, applesauce...

Whole-Wheat Fettuccine With Shrimp & Peas

  Ingredients for 4 servings: 1. 8 ounces whole wheat pasta2. 1 tablespoon olive oil3. 1/2 lb small shrimp4. 1/2 cup chopped tomato5. 2 teaspoons minced garlic cloves6. 1 teaspoon fresh rosemary, chopped7. 1/2 cup frozen peas, rinsed and drained8. 2 tablespoons...

Corn and Bacon Chowder

  Ingredients for 4 servings: 1. 3 slices bacon, chopped2. 2 onions, chopped3. 1 garlic clove, minced4. 2 potatoes5. 3 cups chicken broth6. 2 cups corn kernels7. 2 cups broccoli florets8. 1 cup milk9. 1/2 teaspoon salt10. 1/2 teaspoon ground black pepper11. 1/2 cup...

Magic Crust Custard Pie

  Ingredients for 8 servings: 1. 1/4 cup margarine2. 4 eggs3. 3/4 cup white sugar4. 1 pinch salt5. 2 cups 2% low-fat milk6. 2 teaspoons vanilla extract7. 1/2 cup all-purpose flour Directions: 1. Put all ingredients into a blender. Blend for 30 seconds.2. Pour into...

Luscious Vanilla Bread Pudding

  Ingredients for 5 servings: 1. 2 cups diced day-old white bread2. 2 eggs3. 3 cups milk4. 1/2 cup sugar5. 1/8 teaspoon salt6. 1 teaspoon vanilla7. 1/2 cup raisins8. nutmeg Directions: 1. Combine slightly beaten eggs, milk, sugar, salt, vanilla and raisins.2. Add...

Mock Hamburgers

  Ingredients for 6 servings: 1. 2 (19 ounce) cans dark red kidney beans, rinsed, drained, and mashed2. 3/4 cup italian-seasoned dry breadcrumbs3. 2 eggs, beaten4. 1/4 cup onion, finely diced5. 2 tablespoons ketchup6. 1 tablespoon Worcestershire sauce7. 1/4 teaspoon...

Lemon and Mustard Seed Chutney

  Ingredients for 1 servings: 1. 3 lemons, washed, chopped, seeds removed2. 1 tablespoon salt3. 3 small onions, diced4. 1 1/4 cups cider vinegar5. 1 teaspoon ground mixed spice or 1 teaspoon allspice6. 2 tablespoons mustard seeds7. 1 cup sugar8. 1/3 cup raisins...

Golden Turmeric Cauliflower and Quinoa Bowls

  Ingredients for 4 servings: 1. 1 medium head cauliflower, trimmed and cut into bite-size florettes, about 5 cups2. 1 small red onion, chopped3. 4 tablespoons becel with avocado oil margarine, melted and divided4. 1 cup uncooked quinoa5. 2 tablespoons chopped of...

Ten-Minute Taco Salad

  Ingredients for 6 servings: 1. 1 lb lean ground beef2. 1 garlic clove, minced3. 1 3/4 teaspoons chili powder4. 1/2 teaspoon salt5. 28 ounces lettuce, shredded6. 2 tomatoes, chopped7. 2 green peppers, chopped8. 1 cup low-fat sharp cheddar cheese or 1 cup monterey...

Caramelized Pears

  Ingredients for 4 servings: 1. 1 lemon2. 6 slightly under-ripe pears3. 2 tablespoons butter4. 1/2 cup flowery white wine, such as riesling5. 1/4 cup superfine sugar6. black pepper7. creme fraiche (recipe is in my recipes) Directions: 1. Squeeze juice from lemon.2....

Blueberry Corn Muffins Ala-Lee

  Ingredients for 3 servings: 1. 1 (8 1/2 ounce) box Jiffy corn muffin mix2. 1 cup fresh blueberries or 1 cup frozen blueberries3. melted butter4. lemon juice5. sugar Directions: 1. Prepare the corn muffins according to package directions.2. Add the blueberries using...

Cranberry Salad

  Ingredients for 8 servings: 1. 1 (3 ounce) package strawberry Jell-O gelatin dessert2. 1 (398 ml) can cranberry sauce3. 1/2 pint plain yogurt, sweetened to taste4. 1 (10 ounce) package frozen strawberries5. 1 (6 ounce) can crushed pineapple6. 1 banana, diced...

Veal Piccata

  Ingredients for 4 servings: 1. 1 lb veal cutlet (1/4 inch thick)2. 1/4 cup all-purpose flour3. vegetable oil cooking spray4. 1 teaspoon olive oil5. 1/2 cup dry sherry6. 1/4 cup lemon juice7. 2 tablespoons capers8. lemon slice9. chopped fresh parsley Directions: 1....

Cran-Raspberry Jam

  Ingredients for 1 servings: 1. 10 cups ground green tomatoes2. 8 -10 cups white sugar3. 1 cup diced dried cranberries4. 2 (3 ounce) packages cranberry Jell-O gelatin5. 1 (6 ounce) package raspberry Jell-O gelatin Directions: 1. These ingredients are what i had on...

Turkey Paprikash

  Ingredients for 4 servings: 1. 12 ounces cooked turkey breast2. 2 teaspoons paprika3. 2/3 cup plain yogurt4. 1 tablespoon tomato paste5. 3 cups hot cooked noodles6. 1 medium onion, sliced into rings7. 1 teaspoon instant chicken bouillon8. 2 tablespoons flour9. 2...

Apple Cranberry Sauce

  Ingredients for 8 servings: 1. 12 ounces fresh cranberries2. 1 granny smith apple3. 1 3/4 cups water4. 1 3/4 cups sugar5. 1/4 teaspoon salt6. 1/2 teaspoon ground cinnamon7. 1/4 teaspoon ground cloves Directions: 1. Sort the cranberries, discarding all the soft ones...

Cranberry Spice Tea

  Ingredients for 6 servings: 1. 3 cups tea, brewed2. 3 cups cranberry juice cocktail3. 2 tablespoons sugar4. 3 cinnamon sticks Directions: 1. Heat all ingredients to boiling; reduce heat.2. Simmer uncovered 20 minutes, stirring occasionally.3. Remove cinnamon...

Hot Cocoa Loco

  Ingredients for 8 servings: 1. 1 cup nonfat dry milk powder2. 1/3 cup sugar3. 1/4 cup unsweetened cocoa4. 1/4 cup non-dairy powdered coffee creamer5. 1 dash salt6. 5 cups water7. 1 teaspoon vanilla extract8. 1/2 cup rum9. 1/2 cup Creme de Cacao Directions: 1. In a...

Homemade White Bread

  Ingredients for 10 servings: 1. 1 3/8 cups water2. 2 tablespoons margarine3. 1 3/4 teaspoons salt4. 4 cups flour5. 2 tablespoons dry milk6. 2 tablespoons sugar7. 2 1/4 teaspoons active dry yeast Directions: 1. Place all ingredients in bread machine in order. Enjoy...

Healthy Bran Muffins

  Ingredients for 1 servings: 1. 3 cups all-bran cereal2. 1/2 cup vegetable oil3. 1 cup raisins4. 1 cup boiling water5. 2 eggs, slightly beaten6. 2 cups buttermilk7. 1/4 cup molasses8. 2 1/4 cups whole wheat flour9. 4 teaspoons sugar10. 2 1/2 teaspoons baking soda11....

Pixie Dessert

  Ingredients for 4 servings: 1. 1/4 pint milk (just enough to soak bread with)2. 4 slices bread3. 1 egg, lightly beaten4. 1 tablespoon butter (enough to fry bread with)5. 4 tablespoons honey Directions: 1. Soften slices of dry bread (from which the crusts have been...

Squash Bisque

  Ingredients for 4 servings: 1. 1 small butternut squash, peeled, seeded, and sliced (about 1 pound)2. 1 stalk celery, sliced3. 1 medium apple, peeled and sliced4. 1 small potato, peeled and sliced5. 1 small onion, sliced6. 1 medium carrot, scraped and sliced7. 1/4...

Creamy Tomato Fettuccine for 2

  Ingredients for 2 servings: 1. 1/2 lb ripe plum tomato, peeled and chopped2. 3 tablespoons marsala wine or 2 tablespoons of chicken broth plus 1 tablespoon white grape juice3. 1/2 teaspoon dried oregano4. 1/4 teaspoon dried basil5. 1/8 teaspoon salt6. 1/8 teaspoon...

Soy, Mustard and Orange Glaze

  Ingredients for 1 servings: 1. 3/4 cup soy sauce2. 3/4 cup orange juice3. 1/2 cup brown sugar4. 1/4 cup Dijon mustard5. 1 tablespoon toasted sesame oil6. 2 teaspoons ground ginger Directions: 1. Combine the ingredients in a microwave-safe bowl.2. Microwave on high...

Low-Fat Cherry Sake Dressing

  Ingredients for 1 servings: 1. 3/4 lb fresh red cherries, pitted2. 1 cup water3. 1/4 cup sake4. 1 tablespoon red raspberry vinegar5. 1 tablespoon lemon juice, freshly squeezed6. 1 tablespoon granulated sugar Directions: 1. Combine all ingredients in 3-qt....

Bellinis

  Ingredients for 10 servings: 1. 6 cups sliced fresh peaches2. 2 cups apricot nectar3. 6 2/3 cups champagne Directions: 1. Combine half of peaches and apricot nectar in container of an electric blender, and process until smooth.2. Repeat procedure with the remaining...

Sunshine Slush

  Ingredients for 4 servings: 1. 16 ounces light syrup peaches or 16 ounces apricots2. 1 cup pineapple juice3. 6 ounces frozen orange juice concentrate4. 1 tablespoon lemon juice5. 3 cups crushed ice Directions: 1. Blend fruit and juices; add crushed ice and blen just...

Montreal Steak Spice Rub

  Ingredients for 1 servings: 1. 2 tablespoons kosher salt2. 2 tablespoons cracked black pepper3. 2 tablespoons paprika4. 1 tablespoon red pepper flakes5. 1 tablespoon coriander6. 1 tablespoon dill7. 1 tablespoon garlic powder8. 1 tablespoon onion powder Directions:...

Taco Shells

  Ingredients for 12 servings: 1. 12 corn tortillas2. 1 teaspoon cooking oil Directions: 1. Drape tortillas over individual rungs on oven rack.2. Bake at 400 degrees until crisp (approximately 5 minutes.).3. Carefully remove the taco shells and allow to cool. Enjoy...

Debesmanna

  Ingredients for 6 servings: 1. 3 cups unsweetened cranberry juice2. 1/2 cup sugar3. 1/2 cup farina or 1/2 cup cream of wheat4. milk, for serving Directions: 1. Bring juice and sugar to a boil in a 2-qt. saucepan over medium-high heat. Whisk in farina, reduce heat to...

Fruit Compote

  Ingredients for 6 servings: 1. 10 ounces frozen sweetened raspberries, thawed2. 2 medium ripe bananas, peeled and sliced3. 1 (8 ounce) can pineapple chunks, drained4. 1/2 cup packed brown sugar Directions: 1. Place all ingredients in a blender, blend until smooth.2....

Denver Chocolate Pudding

  Ingredients for 6 servings: 1. 3/4 cup sugar2. 1 cup flour3. 2 teaspoons baking powder4. 1/8 teaspoon salt5. 2 tablespoons butter6. 7 tablespoons cocoa7. 1/2 cup milk8. 1/2 teaspoon vanilla9. 1/2 cup brown sugar10. 1/2 cup sugar11. 1 1/2 cups cold coffee Directions:...

Coffee Muffins

  Ingredients for 1 servings: 1. 3 cups sifted cake flour2. 4 teaspoons baking powder3. 3/4 cup brown sugar4. 1/2 teaspoon salt5. 1 cup pecans, broken6. 1 egg7. 1 1/4 cups strong cold coffee8. 2 tablespoons shortening, melted Directions: 1. Sift dry ingredients...

Chicken Pot Pie / Pies

  Ingredients for 4 servings: 1. 1 1/2 cups flour2. 1/2 teaspoon salt3. 1 tablespoon chopped dill4. 7 tablespoons yogurt5. 1 tablespoon water6. 3 tablespoons buttermilk7. 1 egg white8. 1/2 tablespoon water9. 1 tablespoon chopped dill10. 4 ounces chicken11. 2...

Garden Sauté

  Ingredients for 6 servings: 1. 1/2 cup crisco corn oil2. 1 large onion, quartered, then halved3. 2 medium zucchini, cut into 1/2 inch slices4. 2 medum yellow squash, cut into 1/2 nch slices5. 4 ounces mushrooms, halved6. 2 teaspoons dried oregano7. salt and pepper8....

Barbecued Butter Beans

  Ingredients for 8 servings: 1. 4 (16 ounce) cans butter beans2. 1 (24 ounce) bottle ketchup3. 1 (16 ounce) bottle dark corn syrup4. 3 teaspoons liquid smoke5. 3 drops hot sauce Directions: 1. Preheat oven to 350°F.2. Spray 13x9 pan with cooking spray.3. Drain Butter...

Pinto Bean Soup

  Ingredients for 4 servings: 1. 1 cup dry pinto beans2. 8 cups water3. 1 tablespoon salt4. pepper5. 1/4 teaspoon oregano leaves6. 1 cup chopped onion7. 1 (6 ounce) can tomato paste8. grated medium cheddar Directions: 1. About 5 hours before serving:2. Rinse beans. In...

Szechuan Style Assorted Vegetables

  Ingredients for 4 servings: 1. 200 g broccoli2. 200 g cauliflower3. 100 g baby corn, cut into 1/2 inch4. 50 g green beans, cut into 1/2 inch5. 1 carrot, cut into 1 inch6. 8 ounces canned mushrooms, diced7. 150 g firm tofu, diced8. 6 tablespoons teriyaki sauce9. 3...

Cake Flour Substitute

  Ingredients for 1 servings: 1. 1 3/4 cups all-purpose flour2. 1/4 cup cornstarch Directions: 1. To make two cups of cake-and-pastry flour (cake flour), combine 1 3/4 cups all-purpose flour with 1/4 cup cornstarch; proceed with your recipe.2. The easiest way to do...

Summertime Bourbon Slush

  Ingredients for 1 servings: 1. 2 1/4 cups pineapple juice2. 1 1/2 cups ginger ale3. 3/4 cup Bourbon4. Sprite (or 7-Up) Directions: 1. Add the pineapple juice, ginger ale, and bourbon to a bowl (I use tupperware bowl with a cover); stir well, cover and freeze until...

K-Jon’s White Rice

  Ingredients for 15 servings: 1. 1 gallon water2. 1 tablespoon salt3. 4 cups long grain rice Directions: 1. In a 8 quart stock pot, bring a gallon of salted water to a rapid boil.2. Stir in gradually 4 cups of rice and boil for 14 minutes.3. Next drain and rinse in a...

Custard/Pudding

  Ingredients for 1 servings: 1. 2 -3 tablespoons cornstarch2. 1/2 cup sugar3. 3 eggs4. 1 (12 ounce) can evaporated milk5. 1 cup skim milk6. 1 teaspoon vanilla Directions: 1. Mix together the sugar and cornstarch, then add the eggs. Beat until the mixture is well...

A Simple Rice Pilaf

  Ingredients for 2 servings: 1. 1 cup uncooked rice2. 1 medium onion, fine dice3. 2 tablespoons butter4. 1/4 teaspoon white pepper5. 1 teaspoon chicken base6. 1 small bay leaf7. 2 cups water8. 2 chicken bouillon cubes Directions: 1. Melt butter over medium to...

Chili Lime Salsa Lite

  Ingredients for 1 servings: 1. 2 large tomatoes2. 1 medium onion3. 1/2 cup cilantro4. 1/2 large lime5. 1/2 teaspoon salt6. 1 large jalapeno (deseeded to taste) Directions: 1. Chop tomatoes, jalapeno, onions and cilantro by hand, into small pieces.2. Mix together in...

Couscous Vegetable Bake

  Ingredients for 4 servings: 1. 2 teaspoons olive oil2. 1/2 onion3. 2 garlic cloves4. 1 zucchini5. 1 (4 ounce) can green peppers6. 2 stalks celery7. 1/2 teaspoon basil8. 1 (14 1/2 ounce) can stewed tomatoes9. 1 (16 ounce) can black beans (drained and rinsed)10. 1/2...

Golden Punch

  Ingredients for 12 servings: 1. 2 cups white sugar2. 2 cups lemon juice3. 2 cups orange juice4. 2 cups water5. 4 liters cold ginger ale Directions: 1. Mix together the first 4 ingredients until sugar is dissolved. Put in punch bowl add gingerale.2. Note- you might...

Easy Potato Soup

  Ingredients for 4 servings: 1. 4 large potatoes, diced2. 2 -3 large carrots, sliced3. 2 -3 large celery ribs, sliced4. 1 large yellow onion, diced5. vegetable stock6. 8 ounces low-fat cream cheese7. salt and pepper Directions: 1. Chop all veggies.2. Put veggie in...

Just Fruit Salad

  Ingredients for 16 servings: 1. 1 lb strawberry2. 20 ounces crushed pineapple3. 2 (8 1/4 ounce) cans mandarin oranges4. 1 lb grapes Directions: 1. Drain cans and put in large serving bowl.2. Rinse and de-stem grapes and add to bowl.3. Rinse strawberries, cut off...

Cinnamon Spiked Tomatoes

  Ingredients for 8 servings: 1. 1 (14 1/2 ounce) can diced tomatoes2. 1 teaspoon olive oil3. 1/4 medium jalapeno pepper, seeded and minced4. 1/2 teaspoon ground cinnamon5. 1/4 teaspoon sugar6. salt and pepper Directions: 1. Drain the tomatoes and put in a medium...

Crock Pot Beef-Barley Bake

  Ingredients for 4 servings: 1. 1 lb round steak, cut in 1 inch pieces2. 3/4 cup quick-cooking barley3. 1 (10 1/2 ounce) can condensed golden mushroom soup4. 3/4 cup water5. 8 -12 ounces fresh sliced mushrooms Directions: 1. Combine all ingredients in the slow...

Pumpernickel Bread

  Ingredients for 12 servings: 1. 1 1/4 cups tepid water2. 2 tablespoons canola oil3. 1/4 cup molasses4. 1 1/2 cups white bread flour5. 1/2 cup whole wheat flour6. 1 cup rye flour7. 4 teaspoons nonfat dry milk powder8. 2 tablespoons sugar9. 1 1/2 teaspoons salt10. 1/4...

Garlic & Olive Bruschetta

  Ingredients for 8 servings: 1. 1 large head of garlic (the whole head, not just a clove)2. 2 teaspoons olive oil, divided3. 8 ounces crusty bread, loaf (they suggest batard bread but I think a baguette would work if you sliced it into 1 1/2-inch slices)4. 2...

Healthy Turkey Bacon Quiche

  Ingredients for 4 servings: 1. 6 slices turkey bacon2. 3 (8 inch) whole wheat tortillas3. 3 eggs, whole4. 8 egg whites5. 1/2 cup skim milk6. 1/2 cup low-fat sour cream7. 3/4 cup shredded low-fat cheddar cheese8. 1 cup broccoli floret Directions: 1. Preheat oven to...

Anise Marinated Fruit Bowl

  Ingredients for 8 servings: 1. 2 tablespoons anise seeds2. 1 cup water3. 3/4 cup sugar4. 1 tablespoon lemon juice5. 1 (15 1/4 ounce) can pineapple tidbits, drained6. 1/2 cantaloupe, made into balls7. 1/2 honeydew melon, made into balls8. 1 cup red grapes or 1 cup...

Blackberry Cabernet Sauce

  Ingredients for 1 servings: 1. 2 cups blackberries2. 3 tablespoons extra virgin olive oil3. 1 small onion, chopped4. 3 tablespoons sugar5. 1 cup cabernet sauvignon wine Directions: 1. In a food processor or blender, puree and then strain enough blackberries to...

Ghostly Green Brew

  Ingredients for 10 servings: 1. 1/2 gallon lime sherbet2. 1 (2 liter) bottle carbonated lemon-lime beverage, chilled Directions: 1. Allow sherbet to melt for about 1 hour in bottom of punch bowl.2. Pour ginger ale over and stir until all sherbet is dissolved. Enjoy...

Panko Crusted Asparagus

  Ingredients for 4 servings: 1. 1 lb asparagus2. 1/4 cup flour3. 1/2 cup panko breadcrumbs4. 2 eggs5. salt and pepper6. oil, for frying Directions: 1. Trim ends off asparagus and cut into 3rds (about 1 1/2 to 2 inches long).2. Blanch asparagus in slightly boiling,...

Quick and Easy Pancit

  Ingredients for 6 servings: 1. 1 (12 ounce) package dried rice noodles2. 1 teaspoon vegetable oil3. 1 onion, finely diced4. 3 garlic cloves, minced5. 2 cups cooked chicken breasts, diced6. 1 small cabbage, thinly sliced7. 4 carrots, thinly sliced8. 1/4 cup soy...

Special Beef

  Ingredients for 10 servings: 1. 5 lbs beef eye round2. 1 tablespoon Dijon mustard3. 1 tablespoon instant coffee4. 2 cups beef consomme5. 2 (8 ounce) cans sliced mushrooms6. 1 large onion Directions: 1. Sear the roast in skillet.2. Remove roast to a roasting pan and...

Maui Black Bean Soup

  Ingredients for 8 servings: 1. 2 tablespoons extra virgin olive oil2. 2 celery ribs, trimmed and coarsely chopped3. 1 large carrot, peeled and chopped4. 1 small purple onion, peeled and chopped5. 1 red bell pepper, seeded and chopped6. 1 green bell pepper, seeded...

Microwave Apple Crisp

  Ingredients for 6 servings: 1. 4 medium tart apples, peeled and thinly sliced2. 1/3 cup all-purpose flour, divided3. 1/4 cup sugar4. 2 teaspoons lemon juice5. 3/4 teaspoon ground cinnamon, divided6. 2/3 cup old fashioned oats7. 1/2 cup packed brown sugar8. 3...

Fresh Pear and Apple Pie

  Ingredients for 6 servings: 1. 4 apples (4 cups sliced)2. 1/2 teaspoon cinnamon3. 4 pears, sliced (Firm)4. 1/4 teaspoon nutmeg5. 2 tablespoons lime juice6. 2 tablespoons butter7. 2/3 cup brown sugar, firmly packed8. 1 9" pie shell9. 1/4 cup cornstarch Directions: 1....

Healthy Chocolate Fondue

  Ingredients for 4 servings: 1. 1 tablespoon coconut oil2. 1/2 cup avocado3. 1/2 cup carrot4. 1/2 cup cocoa powder5. 1 scoop chocolate protein powder6. 1 teaspoon vanilla extract7. 3/4 cup powdered sugar Directions: 1. mash the avocado.2. steam and puree the carrots...

Grilled Red Potatoes

  Ingredients for 6 servings: 1. 6 red potatoes2. 2 tablespoons olive oil3. 1/2 teaspoon crushed garlic4. 1/8 teaspoon salt Directions: 1. Preheat grill to medium-high.2. Scrub the potatoes but do not peel them.3. Place the potatoes in the microwave oven and cook on...

Vanilla Sweet Potatoes

  Ingredients for 6 servings: 1. 2 lbs sweet potatoes2. 3/4 cup 1% low-fat milk3. 1/4 cup packed brown sugar4. 2 tablespoons vanilla extract5. 2 tablespoons butter or 2 tablespoons margarine, softened Directions: 1. Pierce potatoes with a fork, and arrange in a circle...

Butter Bean Soup

  Ingredients for 12 servings: 1. 3 1/2 quarts chicken broth2. 4 tablespoons chicken base (not boullion...too salty)3. 2 bay leaves4. 4 (15 ounce) cans butter beans, drained5. 2 tablespoons vegetable oil6. 1 small onion, diced7. 3 celery ribs, diced8. 3 carrots,...

Meatballs With a Touch of Apple

  Ingredients for 6 servings: 1. 2 lbs lean hamburger2. 1/2 cup breadcrumbs3. 1 egg4. 2 tablespoons milk5. 6 ounces apple jelly6. 1 (1 1/4 ounce) envelope Lipton Onion Soup Mix7. 1/2 cup ketchup8. 1 1/2 cups water Directions: 1. Combine hamburger with bread crumbs,...

Grand Slam Smoothie

  Ingredients for 2 servings: 1. 10 ounces pink grapefruit juice2. 2 ounces vanilla yogurt3. 1/2 banana, cut in slices4. 2 ounces crushed pineapple, drained Directions: 1. Combine all ingredients in the blender.2. Cover and liquify until smooth.3. Serve in a tall...

Raisin Sauce for Ham

  Ingredients for 4 servings: 1. 1/2 cup raisins2. 1 cup boiling water3. 3/4 cup sugar4. 2 tablespoons cornstarch5. 1 tablespoon butter6. 1/2 teaspoon lemon juice Directions: 1. Simmer raisins in water until puffed and tender (roughly 30 min).2. Mix sugar and...

Vegetable Soup

  Ingredients for 4 servings: 1. 10 okra (cut into 1/2 inch thickness)2. 3 celery (cut into 1/2 inch thickness)3. 1/2 of a medium cabbage (cut into small pieces)4. 5 carrots (cut into 1/2 inch thickness)5. 3 medium potatoes (cut into 1/2 inch thickness)6. 3 garlic...

Healthy Bean Soup

  Ingredients for 7 servings: 1. 2 cups white beans or 2 cups kidney beans2. 8 cups water3. 2 onions, chopped4. 3 garlic cloves, crushed5. 1 tablespoon olive oil6. 3 carrots, chopped7. 2 stalks celery, chopped8. 1 bunch asparagus, chopped9. 10 ounces tomato paste (2...

Swedish Pancakes

  Ingredients for 36 servings: 1. 3 eggs, beaten2. 1 1/4 cups milk3. 3/4 cup flour, sifted4. 1 tablespoon sugar5. 1/2 teaspoon salt6. 1/2 teaspoon vanilla Directions: 1. Combine well-beaten eggs and milk.2. Sift together dry ingredients.3. Add to egg mixture, mixing...

Baked Blueberry Pancake

  Ingredients for 6 servings: 1. 2 cups pancake mix2. 1 1/2 cups nonfat milk3. 1 egg4. 1 tablespoon canola oil5. 1 teaspoon ground cinnamon6. 1 cup blueberries (fresh or frozen)7. butter8. maple syrup Directions: 1. In a large bowl, combine the pancake mix, milk, egg,...